Fancy Fuss Free Torte Recipes
FANCY FUSS-FREE TORTE
This pretty torte relies on frozen pound cake and canned pie filling. Put toothpicks through the ends to hold the layers in place, then remove them before serving. This is a free sample recipe of our Quick-Smart™ premium recipe collection. Taste of Home's Fast Family Favorites features 330 mouth-watering recipes most of which can be table-ready in 60 minutes or less. All 330 recipes interact seamlessly with Allrecipes' exclusive timesaving Quick-Smart™ tools. The complete Premium Collection is available by subscription only..
Provided by Allrecipes Member
Yield 8
Number Of Ingredients 4
Steps:
- Split cake into three horizontal layers. Place bottom layer on a serving plate; top with half of the pie filling. Repeat layers. Top with the third cake layer. Frost top and sides with whipped topping. Sprinkle with pecans. Store in the refrigerator.
Nutrition Facts : Calories 367.7 calories, Carbohydrate 47.4 g, Cholesterol 53.8 mg, Fat 18.8 g, Fiber 1.6 g, Protein 3.8 g, SaturatedFat 10 g, Sodium 157.2 mg, Sugar 17 g
FANCY FUSS-FREE TORTE
Thanks to frozen pound cake and a can of pie filling, this torte's easy to make. If layers slide, keep them in place with toothpicks around the edges as you build. Just remove before serving. -Joan Causey, Greenwood, Arkansas
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 10 servings.
Number Of Ingredients 4
Steps:
- Using a long serrated knife, cut cake horizontally into three layers. Place bottom cake layer on a serving plate; top with half of the pie filling. Repeat layers. Top with remaining cake layer. Frost top and sides of cake with whipped topping. Sprinkle with pecans.
Nutrition Facts : Calories 287 calories, Fat 13g fat (7g saturated fat), Cholesterol 44mg cholesterol, Sodium 122mg sodium, Carbohydrate 38g carbohydrate (25g sugars, Fiber 1g fiber), Protein 3g protein.
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