Fall Spice Cordial Recipes
FALL SPICE CORDIAL
Based on a recipe from Sir Hugh Plat's "Delightes for Ladies" (1609), although he wouldn't have used vanilla or allspice, which are both New World foods and not commonly found in Europe until after 1750.
Provided by DrGaellon
Categories Beverages
Time P30DT10m
Yield 1 qt, 8 serving(s)
Number Of Ingredients 12
Steps:
- Bring brown sugar, white sugar and apple juice to a boil over medium-high heat.
- Add cinnamon, ginger, nutmeg, cloves, allspice and orange peel.
- Boil for 4 minutes and remove from heat.
- Let stand until just warm.
- Transfer to a clean 1 qt aging vessel.
- Add vanilla, brandy and vodka.
- Cover tightly and let stand for 1-4 weeks.
- Filter through paper towels or coffee filters (you'll get a clearer product with coffee filters, but it's a lot slower), then pour into tight-sealing, pretty bottles.
- Makes a great holiday gift.
FALL SPICE MIX
Provided by Food Network
Time 5m
Yield about 2 tablespoons
Number Of Ingredients 5
Steps:
- Whisk together the cinnamon, black pepper, cardamom, nutmeg and salt in a small bowl. Transfer the mixture to an airtight container and store for up to 6 months.
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