Fabulous Fruit Pizza Recipes

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DEEP DISH FRUIT PIZZA



Deep Dish Fruit Pizza image

My sister-in-law Missy first introduced me to the concept of fruit pizza years and years ago, and here's how: she brought one to my house and I procee

Categories     dessert     main dish     snack

Time 1h15m

Yield 24 servings

Number Of Ingredients 17

1 1/3 c. Shortening (may Substitute Butter)
1 1/2 c. Sugar
1 tsp. Orange Zest
1 tsp. Vanilla
2 whole Eggs
8 tsp. Whole Milk
4 c. All-purpose Flour
3 tsp. Baking Powder
1/2 tsp. Salt
2 jars (13 Ounces Each) Marshmallow Creme
2 packages (8 Ounces Each) Cream Cheese
Peaches
Kiwi Fruit
Blueberries
Pears
Raspberries
Other Fruit Optional

Steps:

  • Preheat oven to 350 F.In a large bowl, cream shortening (or butter), sugar, orange peel and vanilla thoroughly. Add in eggs and beat until light and fluffy. Add in the milk and mix.In a medium-sized bowl, sift together the dry ingredients (flour, baking powder and salt), then blend this into the cream mixture. Slightly flatten between two sheets of waxed paper, then refrigerate for one hour (or freeze for 20 minutes).Press dough into a sheet cake pan OR divide the dough in half and roll each half into a large round, then transfer to pizza pans. Bake for 12-15 minutes until cookie dough is cooked and golden brown, but not overly crisp. Remove from oven and allow to cool completely.Using a mixer with a whisk attachment, whip together Marshmallow Creme and cream cheese until light. Spread onto cooled "pizza" crust, then decorate the top generously with sliced fruit. Slice into squares or wedges and serve.

THE CAVORTING CHEF'S FABULOUS FRUIT PIZZA



The Cavorting Chef's Fabulous Fruit Pizza image

A fabulous Fruit Pizza that is sure to "WOW" your friends and family. This mouth watering confection was created by "The Cavorting Chefs" for Zaar World Tour 2, we hope you enjoy it!

Provided by Brenda.

Categories     Dessert

Time 40m

Yield 1 Fruit Pizza, 10 serving(s)

Number Of Ingredients 12

1 (18 ounce) package refrigerated sugar cookie dough (Like Pillsbury)
1 (8 ounce) package cream cheese, softened
7 ounces marshmallow creme (or marshmallow fluff)
1/4 cup peach jam (or strawberry, or raspberry)
1/2 cup green grape, sliced
1/2 cup mango, diced
1/2 cup blueberries
1 large banana, sliced (sliced into 1/8 inch slices)
1/2 cup orange juice (or lemon juice, this will be used to keep banana from browning)
1 cup strawberry, sliced
1/4 cup pecans, chopped, toasted
1/4 cup coconut, toasted (optional)

Steps:

  • Preheat oven to 350°.
  • Heat jam in the microwave or a small kettle on stove until slightly melted and "drizzling" consistency. Set aside and keep warm.
  • Lightly coat a 12" pizza pan with non-stick cooking spray.
  • Press cookie dough evenly into bottom of pan and bake for 15-20 minutes (Until very lightly browned), cool completely.
  • Pour orange juice into a small bowl and slice banana into orange juice to keep from browning. Set aside.
  • In a medium sized bowl, mix together cream cheese and marshmallow cream.
  • Spread cream cheese mixture over cooled crust to within 1/2 of edge.
  • Drain Banana slices well, and arrange all fruits as desired on top of pizza.
  • Drizzle warm jam over fruit to glaze pizza.
  • Sprinkle with toasted pecans.
  • Sprinkle with toasted coconut if desired.
  • While delectably delicious as written, if you find a fruit listed is unavailable, feel free to substitute an equal amount of one of your favorites.
  • Meet the "Cavorting Chefs", Saturn- Our Team Captain, Brenda, Dreamgoddess, Galley Wench, katie in the UP, mama's kitchen, PanNan, Sugared Almond, & Susie Qusie.

Nutrition Facts : Calories 447.8, Fat 20.7, SaturatedFat 7.9, Cholesterol 39.8, Sodium 302.7, Carbohydrate 62.6, Fiber 1.8, Sugar 31.4, Protein 4.8

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