ESTONIAN GROUND MEAT PATTIES (BEEF, VEAL, PORK) (HAKKLIHAKOTLET)
Make and share this Estonian Ground Meat Patties (Beef, Veal, Pork) (Hakklihakotlet) recipe from Food.com.
Provided by littleturtle
Categories Lunch/Snacks
Time 40m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a large mixing bowl, combine everything except for 1/2 cup bread crumbs and the oil, and knead with your hands for 5-10 minutes or until mixture is smooth, light and fluffy.
- Moisten your hands with cold water and shape the mixture into 8 thick, round patties, then dip each in the remaining 1/2 cup of bread crumbs, thoroughly coating both sides.
- Heat the vegetable oil in a heavy 10-12" skillet over high heat until a haze forms above it.
- Fry the patties 4 at a time for about 5-10 minutes on each side, regulating the heat so that they brown deeply, but don't burn.
- To make sure that they are fully cooked insert the tip of a knife into one of the patties, spreading it slightly apart, and look to see that there is no pink.
- If it is still pink in the middle, lower the heat and cook a few minutes longer, if not serve immediately.
Nutrition Facts : Calories 542.8, Fat 36.2, SaturatedFat 10, Cholesterol 196.3, Sodium 895.1, Carbohydrate 21.7, Fiber 1.5, Sugar 2.7, Protein 30.9
GROUND VEAL PATTIES RECIPE
Provided by á-7122
Number Of Ingredients 11
Steps:
- 1 In a large mixing bowl, combine everything except for 1/2 cup bread crumbs and the oil, and knead with your hands for 5-10 minutes or until mixture is smooth, light and fluffy. 2 Moisten your hands with cold water and shape the mixture into 8 thick, round patties, then dip each in the remaining 1/2 cup of bread crumbs, thoroughly coating both sides. 3 Heat the vegetable oil in a heavy 10-12" skillet over high heat until a haze forms above it. 4 Fry the patties 4 at a time for about 5-10 minutes on each side, regulating the heat so that they brown deeply, but don't burn. 5 To make sure that they are fully cooked insert the tip of a knife into one of the patties, spreading it slightly apart, and look to see that there is no pink. 6 If it is still pink in the middle, lower the heat and cook a few minutes longer, if not serve immediately.
More about "estonian ground meat patties beef veal pork hakklihakotlet recipes"
ESTONIAN GROUND MEAT PATTIES (BEEF, VEAL, PORK) (HAKKLIHAKOTLET)
Web Recipe Estonian Ground Meat Patties (Beef, Veal, Pork) (Hakklihakotlet): 1/2 lb lean ground beef 1/2 lb lean ground veal 1/2 lb ground lean pork 2 eggs 1 cup fresh …
From cooktime24.com
From cooktime24.com
See details
ESTONIAN GROUND MEAT PATTIES (HAKKLIHAKOTLET) - RECIPES WIKI
Web Ingredients ½ lb lean ground Beef ½ lb lean ground Veal ½ lb lean ground Pork 2 eggs 1 cup fresh breadcrumbs 1 teaspoon salt 1/2 tea spoon fresh ground black pepper ½ …
From recipes.fandom.com
From recipes.fandom.com
See details
ESTONIAN FOOD: 16 MOST POPULAR AND TRADITIONAL DISHES YOU MUST TRY
Web Jun 28, 2023 Learn more With hearty staples, tender meats, and plenty of European influence, Estonian food packs so much warmth and comfort in every bite. And it’s no …
From nomadparadise.com
From nomadparadise.com
See details
ESTONIAN GROUND MEAT PATTIES (HAKKLIHAKOTLET) RECIPE
Web Ingredients 0.5 lb (227 g) lean ground beef 0.5 lb (227 g) lean ground veal 0.5 lb (227 g) lean ground pork 2 eggs 1 cup fresh breadcrumbs 1 tsp salt 0.5 tsp fresh ground black …
From excitedfood.com
From excitedfood.com
See details
HAKKLIHAKOTLET BEEF RECIPES | RECIPEBRIDGE RECIPE SEARCH
Web Estonian Ground Meat Patties (beef, Veal, Pork) (h ... Estonian Ground Meat Patties (beef, Veal, Pork) (h ... View Recipe. Login to Save. Other Recipes to Cook. Veal Pork …
From recipebridge.com
From recipebridge.com
See details
22 FAVORITE TRADITIONAL ESTONIAN RECIPES TO TRY - OUR BIG ESCAPE
Web Sep 16, 2022 5. Verivorst – Blood Sausage. Verivorst – one of the traditional Estonian recipes for blood and barley sausage favored as a Christmas dish. It is customarily …
From ourbigescape.com
From ourbigescape.com
See details
EASY RECIPE EASY RECIPE ESTONIAN GROUND MEAT PATTIES …
Web Easy Recipe Estonian Ground Meat Patties (Hakklihakotlet). three. Heat the vegetable oil over high heat until a haze forms above it. four. Fry the patties two-three at a time for …
From sharerecipe.net
From sharerecipe.net
See details
ESTONIAN GROUND MEAT PATTIES (BEEF, VEAL, POR - RECIPEBRIDGE
Web A Recipe for Estonian Ground Meat Patties (Beef, Veal, Pork) (Hakklihakotlet) that contains salt,onion,water,eggs,ground beef,ground black pepper,grou Javascript must …
From recipebridge.com
From recipebridge.com
See details
HAKKLIHAKOTLET (MEAT PATTIES) - ABCWORLDFOOD.COM
Web Vegan Gluten Free Dairy Free Kosher Halal Ingredients 1/2 lb (250 g) lean ground beef 1/2 lb (250 g) lean ground veal 1/2 lb (250 g) lean ground pork 2 eggs 1 cup (60 g) fresh …
From abcworldfood.com
From abcworldfood.com
See details
ESTONIAN GROUND MEAT PATTIES (BEEF, VEAL, PORK) (HAKKLIHAKOTLET)
Web Estonian Ground Meat Patties are a delicious and hearty main course that can be enjoyed by meat lovers. Made with a combination of beef, veal, and pork, these patties are …
From recipewise.net
From recipewise.net
See details
ESTONIAN GROUND MEAT PATTIES (BEEF, VEAL, PORK) (HAKKLIHAKOTLET)
Web 1/2 lb lean ground beef 1/2 lb lean ground veal 1/2 lb ground lean pork 2 eggs 1 cup fresh breadcrumb, pulverized in a blender or shredded with a fork 1 teaspoon salt 1/4 …
From recipenode.com
From recipenode.com
See details
GROUND MEAT PATTIES (HAKKLIHAKOTLET). TRADITIONAL ESTONIAN RECIPES ...
Web 1. Combine the beef, veal, pork, eggs, ½ cup of the bread crumbs, salt, pepper, onions and water in a large mixing bowl and knead with your hands for 5 or 10 minutes until the …
From alleasyrecipes.com
From alleasyrecipes.com
See details
ESTONIAN GROUND MEAT PATTIES (BEEF, VEAL, PORK) (HAKKLIHAKOTLET) …
Web Rate this Estonian Ground Meat Patties (Beef, Veal, Pork) (Hakklihakotlet) recipe with 1/2 lb lean ground beef, 1/2 lb lean ground veal, 1/2 lb ground lean pork, 2 eggs, 1 …
From recipeofhealth.com
From recipeofhealth.com
See details
16 SUPER SUMPTUOUS TRADITIONAL ESTONIAN MEALS - LING APP
Web Aug 12, 2023 Hakklihakotlet (Estonian Ground Meat Patties) This is a common Estonian food found everywhere, from schools to upscale restaurants. These meat …
From ling-app.com
From ling-app.com
See details
ESTONIAN GROUND MEAT PATTIES (HAKKLIHAKOTLET) - RECIDEMIA
Web ½ lb lean ground Beef; ½ lb lean ground Veal; ½ lb lean ground Pork; 2 eggs; 1 cup fresh breadcrumbs; 1 teaspoon salt; 1/2 tea spoon fresh ground black pepper; ½ Onion (finely …
From n.recidemia.com
From n.recidemia.com
See details
GROUND MEAT PATTIES (BEEF, VEAL, PORK) - RECIPECIRCUS.COM
Web Moisten hands with cold water and shape the mixture into 8 thick, round patties. Dip each in the remaining 1/2 cup of bread crumbs, thoroughly coating both sides. Heat the …
From recipecircus.com
From recipecircus.com
See details
ESTONIAN GROUND MEAT PATTIES (HAKKLIHAKOTLET) RECIPE - EAT YOUR …
Web Save this Estonian ground meat patties (Hakklihakotlet) recipe and more from Russian Cooking (Foods of the World) to your own online collection at EatYourBooks.com ...
From eatyourbooks.com
From eatyourbooks.com
See details
PORK HAKKLIHAKOTLET RECIPES | RECIPEBRIDGE RECIPE SEARCH
Web 1 Pork Hakklihakotlet Recipes From 1 Recipe Websites. View: tile; list; Estonian Ground Meat Patties (beef, Veal, Pork) (h ... Estonian Ground Meat Patties (beef, Veal, Pork) …
From recipebridge.com
From recipebridge.com
See details
HAKKLIHAKOTLET (MEAT PATTIES) - ATOZ WORLD FOOD
Web Vegan Gluten Free Dairy Free Kosher Halal Ingredients 1/2 lb (250 g) lean ground beef 1/2 lb (250 g) lean ground veal 1/2 lb (250 g) lean ground pork 2 eggs 1 cup (60 g) fresh …
From atozworldfood.com
From atozworldfood.com
See details
HAKKLIHAKOTLET BEEF RECIPES | RECIPEBRIDGE RECIPE SEARCH
Web Estonian Ground Meat Patties (beef, Veal, Pork) (h ... Estonian Ground Meat Patties (beef, Veal, Pork) (h ... View Recipe. Login to Save. Other Recipes to Cook. Veal Pork …
From recipebridge.com
From recipebridge.com
See details
ESTONIAN GROUND MEAT PATTIES BEEF VEAL PORK HAKKLIHAKOTLET RECIPES
Web Moisten your hands with cold water and shape the mixture into 8 thick, round patties, then dip each in the remaining 1/2 cup of bread crumbs, thoroughly coating both sides. Heat …
From tfrecipes.com
From tfrecipes.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love