CREAMED PEAS WITH PEARL ONIONS
This vegetable dish is one of the most classic holiday sides. Luckily, it's also one of the easiest, so you can save your efforts for all that other cooking!
Provided by GypsyPlate
Categories Side Dishes
Time 15m
Number Of Ingredients 8
Steps:
- Thaw peas. Simmer frozen onions in boiling water for 5 minutes, then drain.
- Melt butter in pan over medium heat. Add onions, sauté 5 minutes.
- Add peas, sauté 1 minute. Season with salt, pepper and sugar.
- Add flour and mix well, cook for one minute until peas and onions are nicely coated.
- Gradually add cream, stirring continuously, and cook till thickened.
- Taste and adjust salt and pepper. Garnish with chives.
Nutrition Facts : Calories 242 calories, Carbohydrate 21 grams carbohydrates, Cholesterol 45 milligrams cholesterol, Fat 15 grams fat, Fiber 5 grams fiber, Protein 6 grams protein, SaturatedFat 10 grams saturated fat, ServingSize 1, Sodium 83 grams sodium, Sugar 9 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 5 grams unsaturated fat
ENGLISH PEAS AND PEARLS (CREAMED GREEN PEAS WITH PEARL ONIONS)
Peas & Pearls are a lovely accompaniment to Sunday roast chicken, or to traditional ham or lamb dishes! You may use fresh seasonal petite baby peas and white pearl onions, when available.
Provided by BecR2400
Categories Onions
Time 25m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Cook peas and onions (according to package directions) until done; drain. Set aside and keep warm.
- In a medium saucepan, whisk together the cream, sugar, salt & pepper, garlic, tarragon, and flour until smooth.
- Bring to a boil over medium-high heat; reduce heat to medium and continue to cook, stirring constantly, for three minutes more.
- Reduce heat to low and add the cooked peas and onions to the cream sauce; stir gently to combine and heat through briefly.
- Serve immediately with a garnish of sweet cream butter and fresh snipped parsley (or mint).
SWEET ENGLISH PEAS
A traditional English recipe. Use either new, small peas, or small frozen peas. This is wonderful served as part of an English Sunday roast dinner! Another gem from Great British Cooking.
Provided by truebrit
Categories Vegetable
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Cook peas in a small amount of boiling, salted water, until tender (if using frozen peas, follow package instructions).
- Drain, and set aside.
- In another saucepan, heat the butter, and add the peas, mint and sugar.
- Cook over low heat for 2 minutes, tossing to mix.
- Add salt and pepper to taste, and serve.
Nutrition Facts : Calories 198.3, Fat 12, SaturatedFat 7.4, Cholesterol 30.5, Sodium 107.3, Carbohydrate 17.6, Fiber 5.9, Sugar 7.5, Protein 6.3
CREAMED PEAS AND ONIONS
Make and share this Creamed Peas and Onions recipe from Food.com.
Provided by lazyme
Categories Onions
Time 22m
Yield 3 serving(s)
Number Of Ingredients 7
Steps:
- Shell and wash peas; set aside.
- Remove outer skin from onions.
- Combine peas and onions in a large saucepan; add water to cover.
- Bring to a boil, and cook 10 minutes or until peas are tender.
- Drain and set aside.
- Add milk and next 4 ingredients to saucepan; stir well.
- Bring to a boil, and cook 1 minute or until thickened, stirring constantly.
- Return peas and onions to saucepan; stir well.
- Yield: 3 servings (serving size: 1 cup).
Nutrition Facts : Calories 326.7, Fat 5.7, SaturatedFat 1.4, Cholesterol 4.1, Sodium 289.9, Carbohydrate 53, Fiber 14.7, Sugar 22.7, Protein 17.9
CREAMED GREEN PEAS
Good little side dish, especially if your kids (or even you) don't normally care for peas, and want a way to eat them.
Provided by Kevin Young
Categories Vegetable
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Boil water in a medium sauce pan, and add peas, allowing to cook about 5 minutes Drain peas, and saute with butter and sugar until peas are good and tender (about 10 minutes).
- In a small mixing bowl, mix cream together with flour until smooth.
- Add to peas along with salt, pepper, nutmeg, and parsley.
- Allow this all to simmer about 5 minutes before serving.
CREAMED PEAS WITH PEARL ONIONS
My mother made this EVERY Thanksgiving of my life and it is a staple on my table every year. I rarely make it at other times, although I would certainly like it. Kids aren't generally a fan but all my adult children and family love this.
Provided by Carolyn Warren
Categories Side Casseroles
Time 1h
Number Of Ingredients 5
Steps:
- 1. Cook peas as directed until about 2/3 done. Drain and return to pot. Set aside. Melt 3 tblsp butter in sauce pan, add flour and let cook on medium heat just until it starts to get color. Add salt and pepper. Add milk and juice from jar of onions. Cook until thickens!
- 2. Add onions to cream mixture, turn to low and let heat through. Don't mix too much as you want onions to retain shape. Stir cream sauce into peas.
- 3. Pour into buttered baking dish and cover. Bake, at 350 degrees for 25 minutes. Uncover and bake for 15 more minutes, until bubbling around the edges. NOTE:: you can make it all ahead except for baking, store in fridge for a day and put in oven from the fridge adding 15 minutes to covered cooking time.
GREEN PEAS AND ONIONS
I hesitated to submit this recipe because it is so quick and easy. I changed one that a friend gave me. It is a refreshing change from the regular peas and onions we all have eaten over the years. Try it...you will like it!
Provided by Debaylady
Categories Vegetable
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a large saucepan bring the 1 cup of water to a boil over high heat. Add the salt and frozen onions, reduce heat to medium. Cover and cook for 6 minutes.
- Add the peas, return to a boil, cover and cook for about 6-7 minutes until peas are tender.
- Meanwhile, melt the butter over low heat in a small skillet. Add the fresh rosemary. cook and stir for about 2 minutes.
- Drain the peas and onions when they are tender. Return to the large saucepan. Add pepper and the butter/rosemary mixture. Lightly stir to completely cover the peas and onions.
- Pour in serving dish and enjoy!
Nutrition Facts : Calories 101.6, Fat 2.3, SaturatedFat 1.3, Cholesterol 5, Sodium 311, Carbohydrate 16.7, Fiber 4.6, Sugar 6.7, Protein 4.5
CREAMED ONIONS AND PEAS
This is a wonderful recipe I use which calls for fresh pearl onions and fresh or frozen peas. Quick and tasty!
Provided by STERASINSKI
Categories Side Dish Vegetables Onion
Time 30m
Yield 6
Number Of Ingredients 8
Steps:
- Fill a saucepan with water, and bring to a boil. Cook pearl onions in boiling water for 3 minutes, drain, and rinse in cold water. Peel onions, and remove the ends.
- Place onions with peas in the saucepan, and fill with enough water to just cover the vegetables. Simmer until tender, about 10 to 12 minutes. Drain, and place vegetables in a bowl.
- Melt margarine in the saucepan over medium-high heat. Pour in cream, and season with salt, pepper, onion powder, and garlic powder. Bring to a boil; cook until thick, stirring constantly. Stir peas and onions into the sauce to coat. Serve immediately.
Nutrition Facts : Calories 222 calories, Carbohydrate 15.4 g, Cholesterol 54.3 mg, Fat 16.6 g, Fiber 2.1 g, Protein 4.1 g, SaturatedFat 9.5 g, Sodium 198.2 mg, Sugar 4.6 g
More about "english peas and pearls creamed green peas with pearl onions recipes"
CREAMED ENGLISH PEAS WITH PEARL ONIONS - THE …
From thehopelesshousewife.com
Estimated Reading Time 30 secs
CREAMED PEAS AND PEARL ONIONS - CINCYSHOPPER
From cincyshopper.com
TOP 46 CREAMED PEAS WITH PEARL ONIONS RECIPE RECIPES
From tukutelowae.coolfire25.com
CREAMED PEAS RECIPE - MELISSASSOUTHERNSTYLEKITCHEN.COM
From melissassouthernstylekitchen.com
ENGLISH PEAS AND PEARLS CREAMED GREEN PEAS WITH PEARL ONIONS
From webetutorial.com
SEASONED PEAS AND ONIONS - SAVORY EXPERIMENTS
From savoryexperiments.com
ENGLISH PEAS AND PEARLS (CREAMED GREEN PEAS WITH PEARL ONIONS)
From recipenode.com
GREEN PEAS WITH PEARL ONIONS RECIPE - SHARE RECIPES
From share-recipes.net
ENGLISH PEAS AND PEARLS CREAMED GREEN PEAS WITH PEARL ONIONS …
From homeandrecipe.com
PEAS AND BACON WITH PEARL ONIONS - NEW SOUTH CHARM:
From newsouthcharm.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love