End Of The Trail Beans Recipes
TRADITIONAL COWBOY BEANS - COWBOY KENT ROLLINS
Provided by kelly haynes
Time 3h10m
Number Of Ingredients 13
Steps:
- Add the beans to a large pot and cover with about 1 inch of warm water.
- Stir in the ham hock , guajillo chiles, garlic, onion and jalapenos.
- Bring the beans to a boil for about 10 minutes.
- Stir in the remaining seasonings. Cover and cook over a low boil for about 3 hours, or until the beans are tender, stirring occasionally. Be sure the beans stay covered with water as the cook. Stir in hot water as needed. The cooking time can greatly vary depending on your elevation.
COWBOY TRAIL BEANS
No tomatoes or beef but these beans still are red, saucy, spicy and tasty. Might work as a crockpot recipe.
Provided by Member 610488
Categories Pork
Time 4h50m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Drain the beans and discard the soak water. Place in a large saucepan, cover with fresh water and simmer for 2 hours.
- Crumble the sausage into a large frying pan and cook until all the pink is gone. Drain off all but 1 tbsp of fat.
- Add the onions and saute until soft. Add the garlic and cook for 1 minute.
- Add the sausage mixture to the beans and simmer until the beans ore tender, about 1 to 1 1/2 hours.
- Add the basil, tamari sauce, lemon juice, Italian Seasoning, chili powder and jalapeno.
- Mash some of the beans with the back of a spoon to thicken the sauce a bit. Simmer for 30 minutes.
Nutrition Facts : Calories 301.4, Fat 16.1, SaturatedFat 5.2, Cholesterol 40.9, Sodium 717.8, Carbohydrate 24.7, Fiber 6.5, Sugar 4.9, Protein 15.5
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