Enchilada Meatloaf Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

MEATLOAF ENCHILADA CASSEROLE



Meatloaf Enchilada Casserole image

I love meatloaf, and tend to make large ones to ensure that there will be leftovers (nothing is better the next day than a cold meatloaf sandwich!). But sometimes I end up with half of a 3-pound meatloaf and nobody wants sandwiches, so here's what I make to use it in a tasty, fast, and easy way... Note: there is no salt added to the recipe because the salt that's contained in the tortilla chips and meatloaf, but you'll need to judge that for yourself; this one can easily get too salty if you're not careful. :)

Provided by Julesong

Categories     Lunch/Snacks

Time 40m

Yield 4 serving(s)

Number Of Ingredients 9

1/2 large cooked meatloaf
3 cups roughly crushed tortilla chips (don't make them too fine)
1 can of your favorite chili with beans (or 1.5 cups homemade)
1 tablespoon dried onion flakes (or 4 Tbsp freshly chopped)
1 teaspoon ground cumin
1/4 teaspoon cayenne, to taste
1 1/2 cups shredded cheddar cheese
1 1/2 cups shredded monterey jack pepper cheese
1 (10 ounce) can enchilada sauce

Steps:

  • Preheat oven to 350 degrees F.
  • Break the cooked meatloaf into bite-size pieces.
  • Crush the tortilla chips into approximately 1/2-inch pieces and line the bottom of a lightly-greased high-sided casserole dish with half of the chips.
  • Place the meatloaf on top of the chips, sprinkle with onion, cumin, and cayenne, half of the cheddar and pepper jack cheeses (mixing them together works well), then spread the chili over.
  • Top with remaining chips, then evenly pour over the enchilada sauce and sprinkle with remaining cheese.
  • Bake at 350 for 20 minutes covered (or longer, depending on your oven), then 5-10 minutes uncovered until cheese is browned to preference, or microwave for 7 minutes covered and bake for 10 minutes uncovered.
  • Serve with sour cream and guacamole.
  • Makes 4 servings.

Nutrition Facts : Calories 359.1, Fat 28.1, SaturatedFat 17, Cholesterol 82.2, Sodium 961.5, Carbohydrate 5.5, Fiber 0.7, Sugar 1.6, Protein 21.4

ENCHILADA MEATLOAF



Enchilada Meatloaf image

Here is a delicious and easy dish -- my kids love the taste and it is quick to make on a busy night. This recipe is a prize winner from Better Homes and Gardens.

Provided by TasteTester

Categories     Meat

Time 1h20m

Yield 6 serving(s)

Number Of Ingredients 10

1 egg, lightly beaten
1 medium onion, finely chopped
1/4 cup bottled salsa
2 tablespoons chili powder
3 garlic cloves, minced
1/2 teaspoon salt
1 lb ground beef
1 (8 1/2 ounce) package corn muffin mix
2 ounces sharp cheddar cheese, sliced
bottled salsa (optional)

Steps:

  • Preheat oven to 350°F.
  • In a large bowl combine egg, onion, 1/4 cup salsa, the chili powder, garlic, and salt. Add ground beef and mix well. Shape into a ball and place in a 9-inch pie plate. Flatten meat mixture to a 6-inch circle; set aside.
  • Prepare corn muffin mix according to package directions. Spread corn muffin batter over meat mixture in pie plate. Bake about 50 minutes or until an instant-read thermometer inserted into meatloaf registers 160°F
  • Remove from oven. Halve cheese slices and arrange on top of the corn muffin mixture. Cover loosely and let stand 10-15 minutes before serving. If desired, serve with additional salsa.

ENCHILADA MEATLOAF



Enchilada Meatloaf image

Make and share this Enchilada Meatloaf recipe from Food.com.

Provided by Lula1026

Categories     Meat

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 10

1 egg, lightly beaten
1 medium onion, finely chopped
1/4 cup bottled salsa
2 tablespoons chili powder
3 garlic cloves, minced
1/2 teaspoon salt
1 lb ground beef
1 (8 1/2 ounce) package corn muffin mix
2 ounces sharp cheddar cheese, sliced
bottled salsa (optional)

Steps:

  • Preheat oven to 350°F In a large bowl combine egg, onion, 1/4 cup salsa, chili powder, garlic and salt. Add ground beef and mix well. Shape into a ball and place in a 9" pie plate. Flatten meat mixture into a 6" circle; set aside.
  • Prepare corn muffin mix according to package directions. Spread corn muffin batter over meat mixture in pie plate. Bake 50 minutes or until an instant read thermometer reads 160 degrees. Remove from oven. Halve cheese slices and aarange on top of the corn muffin mixture. Cover loosely and let stand 10 minutes before serving. If desired, serve with additional salsa.

Nutrition Facts : Calories 401.4, Fat 20.7, SaturatedFat 8, Cholesterol 97.4, Sodium 851, Carbohydrate 32.5, Fiber 3.9, Sugar 9.6, Protein 21

OLE' CROCK POT ENCHILADA MEATLOAF



Ole' Crock Pot Enchilada Meatloaf image

I have been making this for more years than I can count! It's a wonderful meat loaf that taste's exactly like beef enchiladas.! There are so many great tasting taco sauces and salsas on the market now that you can find one to suit your family's taste.This recipe is from my very first Crock Pot recipe book. It's old and tattered, but the recipes aren't! I use Nacho Dorito Chips,and La Victoria medium hot taco sauce. As a side note,I must say that my hubby isn't the most artful person, therefor, please don't hold the topping on the meatloaf against him! lol

Provided by FLUFFSTER

Categories     Meat

Time 8h15m

Yield 4-6 serving(s)

Number Of Ingredients 6

2 lbs ground chuck
1 cup coarsely crushed dorito's nacho cheese flavored tortilla chips
2/3 cup la victoria medium taco sauce, divided
2 tablespoons taco seasoning mix or 2 tablespoons taco spices
1 egg, lightly beaten
1/2 cup grated cheese (I use Cheddar and Jack mixed)

Steps:

  • Mix all ingredients together, reserving 1/3 cup of taco sauce.
  • Before placing the loaf into the oven, use the reserved taco sauce to evenly coat the top.
  • Cover and cook on Low for 8-10 hours. Or on High 3 1/2 -5 hours.

Nutrition Facts : Calories 64.6, Fat 4.6, SaturatedFat 2.6, Cholesterol 55.5, Sodium 154.2, Carbohydrate 1.3, Sugar 0.1, Protein 4.3

More about "enchilada meatloaf recipes"

ENCHILADA MEATLOAF PIE RECIPE - PILLSBURY.COM
enchilada-meatloaf-pie-recipe-pillsburycom image
Web Heat oven to 375°F. Spray 9-inch glass pie pan with cooking spray. In medium bowl, mix ground beef, bread crumbs, taco seasoning mix, eggs …
From pillsbury.com
3.5/5 (8)
Category Entree
Cuisine Southwestern
Total Time 1 hr
  • Heat oven to 375°F. Spray 9-inch glass pie pan with cooking spray. In medium bowl, mix ground beef, bread crumbs, taco seasoning mix, eggs and 1/4 cup of the enchilada sauce. Press mixture in pan. Sprinkle with cheese.
  • Remove pie crust from pouch; place flat on work surface. Cut crust into 1-inch-wide strips; crisscross strips over beef mixture. Trim crust edges; tuck ends into beef mixture.
  • Bake 40 to 45 minutes or until beef is thoroughly cooked and meat thermometer inserted in center reaches 160°F. Meanwhile, heat remaining enchilada sauce. Serve warm sauce with wedges of pie.
See details


ULTIMATE ENCHILADA MEATLOAF - SOUTHERN BITE
ultimate-enchilada-meatloaf-southern-bite image
Web Feb 28, 2020 In a large bowl, combine the ground chuck, crushed chip and veggie mixture, egg, and taco seasoning. Mix well. Take about 1/3 of the …
From southernbite.com
4.7/5 (3)
Servings 6
Cuisine American, Mexican
Category Main Course
  • Preheat the oven to 350°F and lightly spray a 9x13-inch baking dish with nonstick cooking spray. Set aside.
  • Crush the torilla chips using a small food chopper or food processor. You'll need about 1/2 cup of crushed chips. In a medium bowl, stir the crushed chips and 1/2 cup of the enchialda sauce together. Set aside.
  • Place the onion, garlic, and green chilies in the food processor and chop until finely minced. Add the vegetable mixture to the crushed corn chip mixture and stir to combine.
  • In a large bowl, combine the ground chuck, crushed chip and veggie mixture, egg, and taco seasoning. Mix well. Take about 1/3 of the mixture and form the base layer of the meatloaf in the center of the baking dish. Place the entire block of cheddar cheese in the center and press down slightly. Add the remaining meat mixture to form the meatloaf and cover the cheese, being sure to seal the edges all together so the cheese doesn't melt out.
See details


CHICKEN ENCHILADA MEATLOAF RECIPE - SERIOUS EATS
chicken-enchilada-meatloaf-recipe-serious-eats image
Web Aug 30, 2018 Transfer to large bowl and cool briefly, about 10 minutes. Add chicken, eggs, cilantro, lime juice, broth, cheese, chips and 3/4 teaspoon salt. Toss gently until thoroughly combined. Gently pack into …
From seriouseats.com
See details


A SUPREME ENCHILADA MEATLOAF | WILD GAME CUISINE
a-supreme-enchilada-meatloaf-wild-game-cuisine image
Web Apr 1, 2020 Baste the meat loaf with the enchilada sauce every 15 minutes while baking. Serve the Enchilada Meatloaf with fried corn chips and a side salad. Drizzle any additional enchilada sauce over each slice …
From nevadafoodies.com
See details


CROCK POT ENCHILADA MEATLOAF RECIPE - THESE OLD …
crock-pot-enchilada-meatloaf-recipe-these-old image
Web Jun 29, 2019 Spray the foil with nonstick spray. In a small bowl, mix together red enchilada sauce and tomato sauce. In a larger bowl, mix together ground beef, 1 cup of the enchilada sauce mixture, shredded …
From theseoldcookbooks.com
See details


ENCHILADA RECIPES
enchilada image
Web Black Bean and Rice Enchiladas. 160 Ratings. Ultimate Creamy Chicken Enchiladas. 24 Ratings. Enchanted Sour Cream Chicken Enchiladas. 232 Ratings. Campbell's Easy Chicken and Cheese Enchiladas. 478 …
From allrecipes.com
See details


ENCHILADA TURKEY MEATLOAF - SKINNYTASTE - QUINOA RECIPE
Web Preheat the oven 350F. Line a sheet pan with parchment paper. In a large bowl combine ground turkey, oats, 2 tablespoons enchilada sauce, scallions, corn, beans, green …
From quinoarecipe.com
See details


ULTIMATE ENCHILADA MEATLOAF | RECIPE | FOOD, FOOD PROCESSOR …
Web This cheesy Ultimate Enchilada Meatloaf adds tons of great Mexican flavor into the classic recipe. It's packed with green chiles, onions, garlic, taco seasoning, crushed tortilla …
From pinterest.com
See details


JALAPENO-CHEDDAR STUFFED ENCHILADA TURKEY MEATLOAF
Web Oct 10, 2017 Preheat oven to 375 degrees F. Line large baking sheet with parchment paper. First make the enchilada sauce by combining all the enchilada sauce ingredients …
From ambitiouskitchen.com
See details


MEXICAN MEATLOAF - YOUTUBE
Web Try my Mexican Enchilada Meatloaf. It's moist, flavorful and will remind you of enchiladas. It's also very easy to make.__↓↓↓ GET THE RECIPE ↓↓↓__My Most Pop...
From youtube.com
See details


MEATLOAF RECIPES YOU NEED THIS FALL | CHEAPISM.COM
Web This Mediterranean meatloaf recipe is healthy and unique. The ground turkey loaf has all kinds of mix-ins: roasted red peppers, feta cheese, kalamata olives, and fresh dill and …
From blog.cheapism.com
See details


ENCHILADA MEATLOAF MUFFINS - MACROSTAX
Web Jul 25, 2019 Spray a 12-cup muffin pan well with nonstick cooking spray. Mix together all the meatloaf ingredients in a large bowl. Divide the mixture among the 12 muffin cups. …
From macrostax.com
See details


HEALTHY ENCHILADA MEATLOAF MINIS RECIPE | HUNGRY GIRL
Web Preheat oven to 375 degrees. Spray a 12-cup muffin pan with nonstick spray. In a large bowl, combine all ingredients except sauce and cheese. Mix thoroughly. Add 1/2 cup …
From hungry-girl.com
See details


ENCHILADA TURKEY MEATLOAF - SKINNYTASTE
Web Mar 5, 2022 Bake 55 to 60 minutes, until cooked through. Remove from oven and top with the remaining enchilada sauce, cheese, and, jalapeño. Bake until the sauce is heated …
From skinnytaste.com
See details


ENCHILADA MEATLOAF - $5 DINNERS | BUDGET RECIPES, MEAL …
Web Oct 3, 2014 Instructions. Preheat oven to 375 F. Mix together all the ingredients in a bowl. Divide into each of the 2 - 9x5" loaf pans. Bake in the preheated oven for 55-60 minutes, …
From 5dollardinners.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #beef     #easy     #ground-beef     #meat     #4-hours-or-less

Related Search