Eggs And Canadian Bacon In Pita Pockets Recipes

25 BEST WAYS TO COOK CANADIAN BACON

25 Best Ways to Cook Canadian Bacon image

Try these tasty Canadian bacon recipes for meals that can't be topped! From omelets to pizza to quesadillas, Canadian bacon adds so much flavor to these dishes.

Provided by insanelygood

Number Of Ingredients 25

Ingredients

Canadian Bacon Egg Cups
Hawaiian Breakfast Omelet
Sheet Pan Pizza with Canadian Bacon
Canadian Bacon u0026amp; Rye Strata
Pan Crisped Potato Bacon Frittata
Canadian Bacon and Apple Open-Faced Sandwich
Canadian Bacon Breakfast Quesadillas
Savory Dutch Baby With Asparagus And Canadian Bacon
Eggs and Canadian Bacon in Pita Pockets
Easy Roasted Sweet Potato and Canadian Bacon Hash
Bacon Pancakes
Eggs Benedict with homemade Hollandaise Sauce
Canadian Bacon Cheese Straws
Canadian Bacon Broccoli Casserole
Canadian Bacon and Havarti Cheese Sliders with Pesto Glaze
Canadian Bacon and Brie Crustless Quiche
Egg and Asparagus Breakfast Quesadilla
Eggs Benedict Burger
Canadian Bacon Hash Brown Quiche
Healthy Brunch Wraps with Canadian Bacon and Spinach
Canadian Bacon and Cheese Savory Tarts
Bacon Fried Rice
Hawaiian Pizza
Peameal Bacon BLT Sandwich
Canadian Bacon, Swiss Chard, and Potato Gratin

Steps:

Select your favorite recipe.
Organize all the required ingredients.
Prep a Canadian bacon recipe in 30 minutes or less!

Nutrition Facts :

BREAKFAST PITA POCKETS

Breakfast Pita Pockets image

A good substitute for the plain old omelet. You can use a variety of ingredients; however, I like the all meat version. Serve with salsa and ketchup!

Provided by SJKANG

Categories 100+ Breakfast and Brunch Recipes Eggs Scrambled Egg Recipes

Time 25m

Yield 2

Number Of Ingredients 5

Ingredients

2 slices bacon
2 links pork sausage
2 slices Canadian-style bacon
3 eggs, beaten
1 pita bread, cut in half

Steps:

Place bacon, sausage, and Canadian-style bacon in a medium skillet over medium heat. Fry until evenly brown; drain. Crumble bacon, and chop sausage.
Mix eggs into the skillet, and scramble with the bacon and sausage until no longer runny.
Place pita bread in a microwave, and heat on High about 30 seconds, until warm. Spoon the egg mixture into the pita bread halves, and serve warm.

Nutrition Facts : Calories 421.9 calories, Carbohydrate 17.9 g, Cholesterol 331 mg, Fat 27.4 g, Fiber 0.7 g, Protein 24.8 g, SaturatedFat 8.5 g, Sodium 993.3 mg, Sugar 1 g

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