Eggnog Biscotti Recipes

EGGNOG BISCOTTI

Eggnog Biscotti image

This is posted as per a request. I have not made them myself, but they sound delicious and I plan on making them tommorrow!

Provided by MarieRynr

Categories Dessert

Time 1h15m

Yield 1 1/2-3 dozen biscotti

Number Of Ingredients 19

Ingredients

1 cup unsalted butter, melted
1 1/2 cups sugar
1 orange, zest of, finely minced
1/2 teaspoon orange oil or 1 teaspoon orange extract
1 tablespoon pure vanilla extract
3 eggs
2 egg yolks
1/4 teaspoon cinnamon
1 1/2 teaspoons nutmeg
1/4 teaspoon mace
1/4 teaspoon salt
1/4 teaspoon baking soda
2 1/2 teaspoons baking powder
1/4 cup heavy cream or 1/4 cup evaporated milk
4 cups all-purpose flour
egg yolks or egg, to glaze
nutmeg or granulated sugar, for dusting
4 ounces white chocolate, melted, for coating biscotti
coarsely chopped graham cookie crumbs (optional)

Steps:

Preheat the oven to 350°F Blend the butter, sugar, eggs, vanilla, orange extract, cinnamon, nutmeg, and mace in a food processor together until combined, about 30 seconds.
Add in remaining ingredients and process a 1-2 minutes to get a thick batter.
Let batter stand 2 minutes and then spoon out onto the baking sheet.
Brush with egg yolk, or a beaten egg. Sprinkle on sugar and a dusting of more nutmeg.
Bake 45 minutes until set and browned. Cool, then slice into diagonal cookies about 1/2 inch wide.
Reduce oven temperature to 325*F, put sliced cookies back in oven and bake until crisped, about 15 minutes per side.
Cool well and then glaze one side of each cookie with melted white chocolate.
Garnish with crushed graham cookies crumbs on one edge. Serve to your most deserving guests!

More about "eggnog biscotti recipes"

EGGNOG BISCOTTI RECIPE - SHUGARY SWEETS

Web Jan 15, 2019 For the Biscotti: 6 Tablespoons unsalted butter, softened ¾ cup granulated sugar 2 large eggs 1 teaspoon rum extract 2 cups all …
From shugarysweets.com
4.8/5 (4)
Total Time 1 hr 3 mins
Category Breakfast And Brunch
Calories 186 per serving

In mixer, beat butter with granulated sugar until creamy. Add eggs and rum extract. Add flour, baking powder, cinnamon and nutmeg.
Line a large baking sheet with parchment paper. Shape dough into 12in x 6in rectangle. (Square the corners using fingertips, smoothing the top of the dough too!)
Allow to cool about 10 minutes. Slice biscotti into 12-14 slices (about 3/4-1 inch each). Place them upright and put back in the oven. Bake 20 minutes. Remove and cool completely before adding glaze.

See details

HOLIDAY EGGNOG BISCOTTI - LORD BYRON'S KITCHEN

Web Nov 4, 2020 Add 8 tablespoons of eggnog and 2 teaspoons of the whiskey. Beat until just incorporated. In another bowl, sift together the …
From lordbyronskitchen.com
4.7/5 (12)
Total Time 1 hr
Category Brunch, Dessert, Snack
Calories 277 per serving

In a large bowl, use a handheld mixer to beat together the butter, sugar, and eggs until light and fluffy. Beat for 3-5 minutes.

See details

EGGNOG BISCOTTI RECIPE - HOME COOKING MEMORIES

Web Nov 24, 2013 2–3tablespoons eggnog Instructions Line a large baking sheet with parchment paper. Preheat oven to 350 degrees F. In a large …
From homecookingmemories.com
5/5 (11)
Category Cookies
Cuisine Italian
Estimated Reading Time 5 mins

See details

EGGNOG FLAVORED BISCOTTI - COOKIE MADNESS

Web Dec 18, 2018 Preheat oven to 325 degrees F. Line a large baking sheet with foil. In the bowl of a stand mixer, combine butter and sugar. Beat with the paddle attachment until creamy, then beat in eggs, rum extract and …
From cookiemadness.net

See details

CRANBERRY EGGNOG BISCOTTI #CHRISTMASCOOKIES — THE …

Web Jan 25, 2019 Instructions. Heat oven to 325 F. Line ungreased cookie sheet with parchment paper or silicone baking mat. Set aside. Combine flour, sugar, baking powder, salt and nutmeg in large bowl. Add butter; …
From theredheadbaker.com

See details

EGGNOG BISCOTTI WITH RUM GLAZE (EVEN IF YOU DON’T LIKE …

Web Dec 15, 2017 Preheat Oven to 350* Line a large baking sheet with parchment paper or silicone baking sheet. In a mixer, cream together butter and sugar until light and fluffy.
From mythankfultable.com

See details

CHERRY EGGNOG BISCOTTI RECIPE | LAND O’LAKES

Web Cherry Eggnog Biscotti Recipe | Land O’Lakes Our Recipes Expert Advice Our Products All Things Dairy Who We Are Land O’Lakes has recently updated our Privacy Notice. Please carefully read our Terms of Use and …
From landolakes.com

See details

18 BISCOTTI RECIPES PERFECT FOR YOUR COFFEE BREAK

Web Sep 3, 2019 Eggnog Biscotti You may substitute additional eggnog if rum isn't your thing. For a variation, try using one of the flavored eggnogs available around the holidays. —Shannon Dobos, Calgary, Alberta Go to …
From tasteofhome.com

See details

EGGNOG BISCOTTI ⋆ REAL HOUSEMOMS

Web Dec 3, 2015 2 cups flour For the glaze: 2 tablespoons softened butter 1 cup powdered sugar 3-4 tablespoons eggnog Instructions Preheat oven to 350. Line a baking sheet with parchment paper and set aside. In a …
From realhousemoms.com

See details

EGGNOG BISCOTTI WITH EGGNOG DRIZZLE - GRUMPY'S …

Web Dec 14, 2020 Remove from oven and transfer the eggnog biscotti to a wire rack to cool completely. In a small mixing bowl, whisk together the powdered sugar, rum, and …
From grumpyshoneybunch.com
4.5/5 (2)
Total Time 1 hr
Category Cookie Recipes, Desserts
Calories 118 per serving

See details

EGGNOG BISCOTTI BY BRANDIE VALENZUELA - FOODRHYTHMS

Web Tis the season for an Eggnog Biscotti recipe! This crispy Italian cookie not only includes eggnog IN the actual biscotti, but is also topped with an amazing eggnog glaze. Pair …
From foodrhythms.com

See details

35 RECIPES WITH EGGNOG TO ENJOY THIS HOLIDAY SEASON

Web Oct 19, 2021 These recipes with eggnog satisfy cravings for seasonal sweets. 1 / 35 Eggnog Mini Loaves The seasonal flavors of eggnog, rum extract and nutmeg shine …
From tasteofhome.com

See details

HAZELNUT EGGNOG BISCOTTI - RECIPES | GO BOLD WITH BUTTER

Web Reduce oven temperature to 275°F. Transfer dough logs to cutting board and slice on an angle into 3/4-inch thick slices. Return slices to baking sheet, in single layer, cut side …
From goboldwithbutter.com

See details

EGGNOG BISCOTTI RECIPE: HOW TO MAKE IT

Web Sep 21, 2022 You may substitute additional eggnog if rum isn't your thing. For a variation, try using one of the flavored eggnogs available around the holidays. —Shannon Dobos, …
From duokodok.com

See details

EGGNOG BISCOTTI RECIPE: HOW TO MAKE IT

Web You may substitute additional eggnog if rum isn't your thing. For a variation, try using one of the flavored eggnogs available around the holidays. —Shannon Dobos, Calgary, Alberta. …
From stage.tasteofhome.com

See details

GLAZED EGGNOG FLAVORED BISCOTTI | CHEZ CARR CUISINE

Web Since eggnog is a favorite of my husbands, and for him Christmas just isn’t the same without a bottle of the stuff in our refrigerator starting around Thanksgiving, I thought an eggnog …
From chezcarrcuisine.com

See details

EGGNOG BISCOTTI - BC EGG

Web Arrange the biscotti cut side down back on the baking sheet. Bake biscotti for a second time for 10 minutes, flip, and bake for another 5-10 minutes until both sides are light …
From bcegg.com

See details

VEGAN EGGNOG CRUNCH BISCOTTI + GIVEAWAY!!! – OH SHE GLOWS

Web Dec 6, 2011 Eggnog Glaze: 1 cup organic icing/confectioner’s sugar 2 tbsp vegan eggnog 1 tsp freshly ground nutmeg (or 1/2 tsp pre-ground) tiny pinch of kosher salt & cinnamon, …
From ohsheglows.com

See details

EASY EGGNOG BISCOTTI - SOUFFLE BOMBAY

Web Oct 20, 2022 In a large bowl, combine butter, sugar, and eggs with a mixer (using a paddle attachment if you have one...if not no worries) for about 1 minute or until well blended. …
From soufflebombay.com

See details