Edos Teriyaki Sauce Recipes

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SIMPLE TERIYAKI SAUCE



Simple Teriyaki Sauce image

This simple but amazing teriyaki sauce will take your chicken and rice to the next level!

Provided by Goat Berry Kitchen

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Teriyaki Sauce and Marinade Recipes

Time 11m

Yield 12

Number Of Ingredients 8

1 cup water
¼ cup soy sauce
5 teaspoons packed brown sugar
1 tablespoon honey, or more to taste
½ teaspoon ground ginger
¼ teaspoon garlic powder
2 tablespoons cornstarch
¼ cup cold water

Steps:

  • Combine 1 cup water, soy sauce, brown sugar, honey, ginger, and garlic powder in a saucepan over medium heat. Cook until nearly heated through, about 1 minute.
  • Mix cornstarch and 1/4 cold water together in a cup; stir until dissolved. Add to the saucepan. Cook and stir sauce until thickened, 5 to 7 minutes.

Nutrition Facts : Calories 21 calories, Carbohydrate 5 g, Fiber 0.1 g, Protein 0.4 g, Sodium 302.1 mg, Sugar 3.4 g

EDO'S TERIYAKI SAUCE



Edo's Teriyaki Sauce image

Teriyaki Marinade and Teriyaki sauce The secret of this recipe is the agar-agar powder. It must be powdered!

Provided by StarrWhiteLabWork

Categories     Sauces

Time 30m

Yield 8 serving(s)

Number Of Ingredients 16

3/4 cup soy sauce
2 1/4 cups water
1/2 cup brown sugar
2 tablespoons molasses
1/2 tablespoon onion powder
1 tablespoon msg
1/2 teaspoon meat tenderizer, unseasoned
1/2 teaspoon vinegar
1 (8 ounce) can pineapple
1 tablespoon minced fresh ginger, do not use powdered
2 tablespoons minced fresh garlic or 3 tablespoons garlic juice, do not use powdered
1 tablespoon powdered milk
1/2 cup cold water
1/4 cup cornstarch
1/2 teaspoon agar-agar, telephone brand agar-agar powder
1/4 teaspoon agar-agar, telephone brand agar-agar powder

Steps:

  • __________Teriyaki Marinade._________.
  • Combine water and can pineapple (juice and all) mix in blender. Strain pineapple pulp.
  • Add the rest of the ingredients in list one into the pineapple water and mix well in blender.
  • ______ Teriyaki sauce "Edo's Teriyaki"._______.
  • Combine teriyaki marinade, ginger, garlic and powder milk mix well in blender.
  • Pour blender contains into a saucepan and bring to boil. Stir Constantly!
  • Dissolve cornstarch and agar-agar in cold water and add to sauce.
  • Stir rapidly for 1.5 minutes.
  • Note: must be made in big batches halving dose not work.

Nutrition Facts : Calories 122.4, Fat 0.4, SaturatedFat 0.2, Cholesterol 1, Sodium 1522.2, Carbohydrate 27.6, Fiber 0.8, Sugar 19.8, Protein 3.5

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