Easy Tomato Top Ramen Soup Recipes

EASY TOMATO TOP RAMEN SOUP

Steps:

• 1. Add water to tomato soup in sauce pan. Add spice pkg. to soup. Heat .. then add broken up noodles. cook till done.

RAMEN AND TOMATO SOUP

Steps:

• 1. In a 2-quart sauce pan put in 1 small can of tomato soup and 1 can of milk.
• 2. Use the seasoning packet that came with the Ramen noodle package, stir until combined.
• 3. Place noodles into the soup and cook on medium to high heat for about 5 minutes. Flip the noodles over and swirl the noodle pad around in the soup. The noodles will start to loosen. Use fork to help loosen the noodles apart.
• 4. Once the noodles are separated and soft (approx. 10 minutes), pour into a bowl and enjoy!

TASTY TOMATO RAMEN

Steps:

• Cook the Ramen however you like to. The fast and easy way is in a bowl of water in the microwave, I usually I boil some water in a small sauce pan. Drain the Ramen and leave in the strainer, use the same sauce pan to heat the olive oil. Once the olive oil is hot, add the garlic and saute stirring constantly until fragrant. Add balsamic vinegar and basil, cook 1-2 minutes while stirring. Add tomatoes and heat thoroughly. Add the Ramen to the tomato mixture and stir. This recipe is easy to adjust to your taste, if you like more vinegar and more, personally we like a lot of garlic so I add a bunch, if you like thyme and oregano add those to your imagination is the limit.