RHUBARB RELISH
Use this relish to complement lamb, ham-or just about any other meat. We especially like it on cold roast beef. -Mina Dyck, Boissevain, Manitoba
Provided by Taste of Home
Time 40m
Yield 3 cups.
Number Of Ingredients 9
Steps:
- In a saucepan, combine all ingredients. Cook over medium heat for 30 minutes or until thickened, stirring occasionally. Cool; store in the refrigerator.
Nutrition Facts : Calories 191 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 212mg sodium, Carbohydrate 49g carbohydrate (46g sugars, Fiber 1g fiber), Protein 1g protein.
EASY RHUBARB RELISH
I remember eating this relish at my grandmother's over 50 years ago. My mother made it for years and now my daughters make it. The relish complements any meat, but I find it a must with meat loaf. -Helen Brooks, Lacombe, Alberta r
Provided by Taste of Home
Time 2h10m
Yield 4 pints.
Number Of Ingredients 9
Steps:
- Rinse four 2-cup freezer containers and lids with boiling water. Dry thoroughly., In a large saucepan, combine all ingredients. Bring to a boil. Reduce heat and simmer until mixture thickens, about 2 hours, stirring occasionally. Fill all containers to within 1/2 in. of tops. Wipe off top edges of containers; cover with lids. Refrigerate up to 3 weeks or freeze extra containers up to 12 months. Thaw frozen relish in refrigerator before serving
Nutrition Facts : Calories 31 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 38mg sodium, Carbohydrate 8g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.
BIG RAY'S RHUBARB RELISH RECIPE
Growing up we always had an abundance of rhubarb from the garden. This was a way for my mom to use it up and treat us as well. Nice addition to ice cream, pound cake, or all by itself. You can substitute any berries for the strawberries.
Provided by bfr610
Categories Side Dish Sauces and Condiments Recipes Relish Recipes
Time 45m
Yield 8
Number Of Ingredients 8
Steps:
- Stir brown sugar, rhubarb, strawberries, vinegar, cinnamon, allspice, cloves, and nutmeg together in a saucepan over medium heat. Cook and stir until relish thickens, about 30 minutes. Cool, transfer to a sealable container, and store in the refrigerator.
Nutrition Facts : Calories 256.5 calories, Carbohydrate 65.6 g, Fat 0.2 g, Fiber 1.5 g, Protein 0.6 g, SaturatedFat 0.1 g, Sodium 19.2 mg, Sugar 62.4 g
RHUBARB RELISH
Make and share this Rhubarb Relish recipe from Food.com.
Provided by Marg CaymanDesigns
Categories Sauces
Time 50m
Yield 40 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients in a saucepan. Cook over medium heat for 30 minutes or until thickened, stirring occasionally.
- Cool; store in the refrigerator.
- Makes a nice condiment for poultry, pork or beef.
Nutrition Facts : Calories 57.7, Sodium 64.2, Carbohydrate 14.5, Fiber 0.2, Sugar 13.6, Protein 0.1
More about "easy rhubarb relish recipes"
THE SAVVY SAILOR’S RHUBARB RELISH - FOOD NETWORK …
From foodnetwork.ca
SUPER EASY RHUBARB RELISH/CHUTNEY - LARDER LOVE
From larderlove.com
RHUBARB RELISH - MY ISLAND BISTRO KITCHEN
From myislandbistrokitchen.com
RHUBARB RELISH-TRADITIONAL NEWFOUNDLAND - BONITA'S KITCHEN
From bonitaskitchen.com
5/5 (11)Servings 6
EASY RHUBARB RELISH | RECIPE | RHUBARB RECIPES, RECIPES, RELISH …
From pinterest.com
EASY RHUBARB RELISH | RECIPE | RELISH RECIPES, NEWFOUNDLAND …
From pinterest.com
QUICK AND EASY RHUBARB CHUTNEY RECIPE - THE SPRUCE EATS
From thespruceeats.com
EASY RHUBARB RELISH RECIPE: HOW TO MAKE IT - TASTE OF HOME
From preprod.tasteofhome.com
JO AND SUE: RHUBARB RELISH | CANNING RECIPES, RHUBARB RECIPES, …
From pinterest.ca
RHUBARB RELISH RECIPE IS A BREAKFAST FAVOURITE - FOOD …
From foodnetwork.ca
RHUBARB RELISH RECIPE IS A BREAKFAST FAVOURITE | RECIPE | RELISH ...
From pinterest.ca
DELICIOUS AND EASY RHUBARB RELISH - | RECIPE | DELICIOUS, RHUBARB ...
From pinterest.com
RHUBARB RELISH RECIPE | KILNER®
From kilnerjar.co.uk
EASY RHUBARB RELISH | RECIPE | COOKING RECIPES, RECIPES, RHUBARB
From pinterest.com
EASY RHUBARB RELISH RECIPE: HOW TO MAKE IT - TASTE OF HOME
From archive.country-magazine.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love