Easy Poblano Alfredo Sauce Recipes

EASY POBLANO ALFREDO SAUCE

Easy Poblano Alfredo Sauce image

Here's an idea that I came up with the other day. It would be good served with grilled chicken on the side.

Provided by Andtototoo

Categories Sauces

Time 20m

Yield 2-3 serving(s)

Number Of Ingredients 3

Ingredients

2 roasted green poblano chiles
16 ounces alfredo sauce
parmesan cheese, as needed

Steps:

After you have roasted 2 green pablano/pasilla chilies under the broiler and let them cool in a plastic bag, remove the skin and seeds and wash them.
Put the chilies in a food processor and puree as much as possible.
Add a 16 oz. jar of alfredo sauce and puree again.
Pour the sauce into a medium-size saucepan and heat over medium heat until just hot. Serve over pasta. I served it over some penne pasta. Serve parmesan cheese on the side, as desired.
This would be even better if you made homemade alfredo sauce. You could also add pieces of grilled chicken to the sauce if desired, although I haven't tried it that way.

Nutrition Facts : Calories 18, Fat 0.1, Sodium 3.1, Carbohydrate 4.3, Fiber 0.7, Sugar 2.3, Protein 0.9

QUICK AND EASY ALFREDO SAUCE

Quick and Easy Alfredo Sauce image

I experimented with this until I found a quick, cheap, and easy Alfredo sauce combination -- the secret is cream cheese!

Provided by DAWN CARTER

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Creamy Alfredo Pasta Sauce Recipes

Time 10m

Yield 4

Number Of Ingredients 6

Ingredients

½ cup butter
1 (8 ounce) package cream cheese
2 teaspoons garlic powder
2 cups milk
6 ounces grated Parmesan cheese
⅛ teaspoon ground black pepper

Steps:

Melt butter in a medium, non-stick saucepan over medium heat. Add cream cheese and garlic powder, stirring with wire whisk until smooth. Add milk, a little at a time, whisking to smooth out lumps. Stir in Parmesan and pepper. Remove from heat when sauce reaches desired consistency. Sauce will thicken rapidly, thin with milk if cooked too long. Toss with hot pasta to serve.

Nutrition Facts : Calories 647.9 calories, Carbohydrate 10 g, Cholesterol 169.8 mg, Fat 57.1 g, Fiber 0.2 g, Protein 25.1 g, SaturatedFat 35.8 g, Sodium 1029.8 mg, Sugar 6.6 g

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