Easy Pizza Crescent Rolls Recipes

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CRESCENT ROLL PIZZA



Crescent Roll Pizza image

Crescent Roll Pizza is an easy and quick weeknight dinner option the whole family will love!

Provided by Rebecca

Categories     Main Course

Time 25m

Number Of Ingredients 7

8 ounce can Crescent Roll Dough Sheet
2 tablespoons unsalted butter (melted)
1/2 teaspoon garlic powder
1/2 cup pizza sauce
1 1/4 cups shredded mozzarella cheese
20 pieces pepperoni
1/4 teaspoon dried oregano

Steps:

  • Preheat oven according to package direction based on the type of pan you are using.
  • Roll out the dough and pinch together any seams that might exist.
  • Combine the melted butter and the garlic powder together in a small bowl and use a basting brush to brush the butter over the entire crust.
  • Use the back of a spoon to spread the sauce out on the dough, leaving a 1-inch border around the edge of the dough.
  • Sprinkle the cheese evenly over the dough and top with pepperoni slices. Add the dried oregano.
  • Baked for 13 to 15 minutes for a lightly golden crust or 17 to 20 minutes for a crispy crust.
  • Let cool on the pan for a couple of minutes before slicing and serving.

Nutrition Facts : ServingSize 1 slice, Calories 321 kcal

EASY PIZZA CRESCENT ROLLS



Easy Pizza Crescent Rolls image

Make and share this Easy Pizza Crescent Rolls recipe from Food.com.

Provided by running rachel

Categories     Breads

Time 23m

Yield 8 rolls, 8 serving(s)

Number Of Ingredients 5

1 (8 ounce) can Pillsbury Refrigerated Crescent Dinner Rolls
1/8 cup butter
1 (8 ounce) jar pizza sauce
4 slices mozzarella cheese
16 slices pepperoni (or 8 halves of candanian bacon)

Steps:

  • Preheat oven to 375 degrees.
  • Lay out crescent rolls on ungreased pan.
  • Melt butter, then brush onto dough.
  • Place one spoonful of pizza sauce onto each slice of dough.
  • Then place on top of the sauce half a slice of cheese.
  • Then place either 2 pepperonis or half a slice of canadian bacon on each roll.
  • Carefully roll up and cook in oven. (it is okay if can see the ingredients they still taste the same :)).
  • Cook for about 13 min or until crescent rolls are golden brown.

Nutrition Facts : Calories 191.7, Fat 10, SaturatedFat 4.9, Cholesterol 38.4, Sodium 365.9, Carbohydrate 17.7, Fiber 1.6, Sugar 1.9, Protein 7.5

CRESCENT ROLL BREAKFAST PIZZA



Crescent Roll Breakfast Pizza image

This crescent roll pizza is what my kids ask for the most for breakfast!

Provided by SUSANBOWMAN

Categories     Meat and Poultry Recipes     Pork     Sausage

Time 45m

Yield 8

Number Of Ingredients 11

1 pound bulk pork sausage
1 (8 ounce) package refrigerated crescent rolls
1 cup thawed loosely packed hash browns
1 tablespoon chopped pimentos, or to taste
1 pinch dried oregano, or to taste
3 large eggs, beaten
1 cup shredded Cheddar cheese, or more to taste
¼ cup milk
2 teaspoons salt
⅛ teaspoon ground black pepper
2 tablespoons grated Parmesan cheese

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Heat a large skillet over medium-high heat. Cook and stir sausage in the hot skillet until browned and crumbly, 5 to 7 minutes. Remove from heat.
  • Spread crescent rolls on the bottom of a rimmed pizza pan. Top with sausage, followed by hash browns. Add pimentos and oregano.
  • Mix eggs, Cheddar cheese, milk, salt, and pepper together in a bowl. Pour over pizza.
  • Bake in the preheated oven for 25 minutes. Top with Parmesan cheese and continue to bake for 5 minutes more.

Nutrition Facts : Calories 376.3 calories, Carbohydrate 15.8 g, Cholesterol 122 mg, Fat 27.5 g, Fiber 0.4 g, Protein 17.5 g, SaturatedFat 10.7 g, Sodium 1469.6 mg, Sugar 2.6 g

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