Easy Oven Fried Rice Recipes

EASY OVEN BROWN RICE

Steps:

• Preheat oven to 400 degrees F (200 degrees C).
• Place rice, salt, and butter in a casserole dish that has a cover. Pour boiling water over rice; stir.
• Cover and bake in preheated oven until liquid is absorbed and rice is tender, about 1 hour. Remove from oven, fluff with fork, and serve hot.

EASY OVEN FRIED RICE

Steps:

• Preheat oven to 350 degrees.
• Place all ingredients EXCEPT (eggs/meat/honey garlic sauce) in a large roast pan and stir.
• Cover with lid and bake for 1 hour.
• Scramble eggs while rice is cooking and cube meat.
• Add both to cooked rice.
• Pour honey garlic sauce over& stir to mix.
• Bon Appetit!

EASY FRIED RICE

Steps:

• Combine eggs and salt. In a large skillet or wok over medium heat, scramble eggs in 1 teaspoon oil, breaking into small pieces. Remove from skillet and set aside. , Add remaining 2 tablespoons plus 2 teaspoons oil to skillet. Stir-fry rice over medium-high heat for 5 minutes. Add vegetables, onions and garlic; stir-fry for 5 minutes. Add chicken; stir-fry until heated through, 3-5 minutes. Combine soy sauce, broth, pepper and ginger. Add to rice; stir to coat. Add bacon and eggs; heat through.

BAKED "FRIED" RICE

Steps:

• Preheat the oven to 400 degrees F (200 degrees C).
• Place rice in a large baking dish. Drizzle in canola and sesame oils; toss to coat rice completely. Add garlic, green onions, bell peppers, carrots, peas, and ham. Season with salt. Stir until well combined.
• Combine chicken broth, soy sauce, and chile paste in a pot over high heat. Stir and bring to a boil. Pour on top of the rice and stir briefly. Cover top tightly with heavy-duty aluminum foil.
• Bake in the preheated oven for 32 minutes. Remove and let stand for 10 minutes. Uncover; fluff rice with a fork. Taste and adjust seasoning.
• Increase oven temperature to 475 degrees F (245 degrees C). Return to the oven until rice is browned and crusted, about 10 minutes.

ULTIMATE OVEN FRIED RICE

Steps:

• Mix all ingredients together, and pour into a Pyrex baking pan.
• cover tightly and bake at 325 degrees for 1 hour, or until rice is done.
• Good with pork chops.

EASY OVEN RICE CASSEROLE

Steps:

• This is a very simple yet delicious rice casserole.
• Place the ingredients in a pre-sprayed or greased casserole dish.
• If you like you can add frozen vegetables (I prefer peas or corn) in the last 15 minutes of cooking.
• Bake at 350 for approximately 45 minutes to 1 hour, stirring a few times.

OVEN FRIED RICE

Steps:

• Preheat oven to 350°F.
• While oven is heating, combine all ingredients in a medium-sized casserole dish.
• Stir thoroughly to combine.
• Place on middle rack in oven, and cook uncovered for 50 minutes to 1 hour, or until rice is cooked and all water is absorbed.