Easy Orange Cake With Orange Icing Recipes

ORANGE ICING

Orange Icing image

A tasty icing for a chocolate cake such as recipe #31804 #31804, or Kittencal's recipe #116990 #116990, or my recipe #147447 #147447. Enough to frost a two-layer cake. Posted in response to a request. To make an orange cake, use a white cake mix, use orange juice instead of the water called for in the package directions, and add some orange zest. Sprinkle top of iced cake with additional orange zest, or chocolate shavings, chocolate sprinkles, or chocolate drizzle.

Provided by foodtvfan

Categories Dessert

Time 15m

Yield 2-4 cups

Number Of Ingredients 6

Ingredients

1/3 cup butter, softened
1 1/2 tablespoons orange zest
1/4 teaspoon salt
3 1/2 cups icing sugar, sifted
1 tablespoon orange juice (or more)
1 teaspoon lemon juice

Steps:

Cream the butter.
Add grated orange zest and salt.
Add icing sugar alternately with orange juice and lemon juice. You can put the sifter right over the bowl while adding the icing sugar.
Beat well after each addition.
Add a little more orange juice if required.
Beat until creamy and easy to spread.

Nutrition Facts : Calories 1096.2, Fat 30.7, SaturatedFat 19.4, Cholesterol 81.3, Sodium 565, Carbohydrate 211.6, Fiber 0.5, Sugar 206.1, Protein 0.5

SIMPLE ORANGE GLAZE

Simple Orange Glaze image

This glaze is fresh and delicious. It uses real orange juice, not the stuff out of the container. It adds a real nice kick to angel food cake or any kind of loaf cake.

Provided by cukatie2983

Categories Desserts Frostings and Icings Dessert Glazes

Time 5m

Yield 8

Number Of Ingredients 3

Ingredients

1 cup confectioners' sugar
¼ teaspoon grated orange zest
1 tablespoon freshly squeezed orange juice, or as needed

Steps:

Whisk sugar with orange zest and orange juice in a small bowl until smooth.

Nutrition Facts : Calories 61.9 calories, Carbohydrate 15.8 g, Sodium 0.2 mg, Sugar 15.5 g

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