Easy Italian Roast Beef For Sandwiches Crock Pot Recipes

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CROCK POT ITALIAN BEEF SANDWICHES



Crock Pot Italian Beef Sandwiches image

These CrockPot Italian Beef Sandwiches are perfect for tailgate season! With just a few simple ingredients, this easy slow cooker beef recipe is a favorite!

Provided by Holly Nilsson

Categories     Beef     Main Course

Time 5h15m

Number Of Ingredients 9

4 pounds chuck roast (or rump roast)
1 tablespoon vegetable oil
1 onion (sliced)
1 packet Italian dressing mix (0.7 ounces)
16 ounces sliced pepperoncini peppers (with juice)
2 cups beef broth
1 teaspoon Italian seasoning
12 hoagie rolls (or 24 slider rolls)
spicy giardiniera or pickled vegetables (for serving)

Steps:

  • Heat the oil in a large skillet over medium high heat. Add the roast to the pan and cook without turning until it is browned on one side. Flip the roast over and brown on the other side.
  • Place onion in the bottom of a 6 qt slow cooker.
  • Place the browned roast on top of onions. Sprinkle with Italian dressing and seasoning.
  • Add broth and pepperoncini peppers with ½ cup of the juices.
  • Cook on high 5-6 hours or on low 9-10 hours until beef is very tender.
  • Shred beef using forks and return to the juices. Allow to cook an additional 20 minutes.
  • Serve over rolls and top with pickled vegetables or peppers.

Nutrition Facts : Calories 563 kcal, Carbohydrate 36 g, Protein 42 g, Fat 28 g, SaturatedFat 12 g, Cholesterol 124 mg, Sodium 439 mg, Fiber 4 g, Sugar 6 g, ServingSize 1 serving

EASY ITALIAN ROAST BEEF FOR SANDWICHES (CROCK POT)



Easy Italian Roast Beef for Sandwiches (Crock Pot) image

I came up with this after looking at everyone else's recipes and realizing I was missing at least one ingredient for every one I wanted to make. The result was the following and my family loved it.

Provided by Karen..

Categories     Lunch/Snacks

Time 10h15m

Yield 8 serving(s)

Number Of Ingredients 4

4 lbs bottom round beef roast
8 ounces balsamic vinaigrette or 8 ounces olive oil and vinegar dressing
1 (1 1/4 ounce) envelope onion soup mix
italian seasoning

Steps:

  • Place roast in crock pot.
  • Pour dressing on top and then sprinkle with onion soup mix.
  • Place lid on crock pot and cook on low for about 10 hours.
  • Remove meat from au jus and shred or slice.
  • Place meat back in juices and sprinkle top with Italian seasoning; stir.
  • Serve on toasted kaiser rolls.

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