Easy Ice Cream Sandwich Cake Dairy Free Recipes
ICE CREAM SANDWICH CAKE
My daughter renamed this recipe 'The Best Dessert I've Ever Eaten' this summer when I prepared it for Memorial Day. I had made it before, but my husband had probably eaten all of it before she had a chance to get a taste! My husband doesn't like me to take this dessert to a large gathering because it means he won't have any leftovers! Got this recipe from a Bunco friend.
Provided by DAYMOMMY
Categories Desserts Frozen Dessert Recipes
Time 1h
Yield 12
Number Of Ingredients 5
Steps:
- Arrange a layer of ice cream sandwiches in the bottom of a 9x13-inch dish; top with a layer of whipped topping, hot fudge topping, and caramel topping. Repeat layering with remaining ice cream sandwiches, whipped topping, hot fudge topping, and caramel topping, ending with a top layer of whipped topping. Sprinkle with pecans. Cover dish with aluminum foil and freeze until set, at least 30 minutes.
Nutrition Facts : Calories 576.1 calories, Carbohydrate 85.4 g, Cholesterol 39.8 mg, Fat 24.8 g, Fiber 2.4 g, Protein 6.5 g, SaturatedFat 16.1 g, Sodium 260 mg, Sugar 47.7 g
EASY ICE CREAM SANDWICH CAKE (DAIRY-FREE)
Make and share this Easy Ice Cream Sandwich Cake (Dairy-Free) recipe from Food.com.
Provided by scancan
Categories Frozen Desserts
Time 10m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- Layer a 8x10 pan with rows of cookies.
- Beat topping with pudding mix until stiff like whipped cream.
- Pour over layer of cookies.
- Put on second layer of cookies.
- Freeze.
- Cut into portions when ready to serve.
Nutrition Facts : Calories 222.1, Fat 14.4, SaturatedFat 12.4, Sodium 84.1, Carbohydrate 23.4, Fiber 0.1, Sugar 21.8, Protein 0.7
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