BASIC HAM AND BEAN SOUP
Hearty ham and bean soup. Easy to make and a great way to use a leftover ham bone. This soup also has lots of mixed vegetables.
Provided by J. A. McConville
Categories Soups, Stews and Chili Recipes Soup Recipes Beans and Peas
Time 3h
Yield 9
Number Of Ingredients 12
Steps:
- Rinse the beans, sorting out any broken or discolored ones. In a large pot over high heat, bring the water to a boil. Add the salt and the beans and remove from heat. Let beans sit in the hot water for at least 60 minutes.
- After the 60 minutes of soaking, return the pot to high heat and place the ham bone, carrots, celery, onion, garlic, mustard and bay leaves in the pot. Stir well, bring to a boil, reduce heat to low and simmer for 60 more minutes.
- Remove ham bone and discard. Stir in the chopped ham and simmer for 30 more minutes. Season with ground white pepper to taste.
Nutrition Facts : Calories 256.9 calories, Carbohydrate 29 g, Cholesterol 30 mg, Fat 8 g, Fiber 9 g, Protein 18.1 g, SaturatedFat 2.7 g, Sodium 771.4 mg, Sugar 1.5 g
QUICK HAM AND BEAN SOUP
I was in the mood for soup on a cold night and using a basic ham and bean soup, I created one that is ready in less than an hour, with items found in the pantry/fridge. Easy and delicious!
Provided by HARRYMARTINII
Categories Soups, Stews and Chili Recipes Soup Recipes Pork Soup Recipes Ham Soup
Time 45m
Yield 4
Number Of Ingredients 11
Steps:
- Bring water to a boil in a pot; add chicken bouillon and stir until dissolved.
- Drain and rinse 1 can Great Northern beans. Reduce heat to low and stir drained beans and remaining can of undrained beans into bouillon mixture in the pot. Add carrots, onion, celery, garlic, bay leaf, and black pepper to pot; bring soup to a boil.
- Stir ham into soup, reduce heat to low, and simmer until vegetables are tender, about 30 minutes. Season with salt.
Nutrition Facts : Calories 314.6 calories, Carbohydrate 47.6 g, Cholesterol 15.4 mg, Fat 4.7 g, Fiber 11.1 g, Protein 21.9 g, SaturatedFat 1.6 g, Sodium 641.1 mg, Sugar 1.3 g
QUICK HAM AND BEAN SOUP
Steps:
- In a large saucepan, saute the carrots, celery and onion in butter until tender. Stir in the remaining ingredients. Bring to a boil. Reduce heat; cook for 15 minutes or until heated through. Discard bay leaf.
Nutrition Facts : Calories 168 calories, Fat 7g fat (3g saturated fat), Cholesterol 30mg cholesterol, Sodium 1242mg sodium, Carbohydrate 14g carbohydrate (3g sugars, Fiber 4g fiber), Protein 12g protein.
More about "easy ham and bean soup recipes"
EASY HAM AND BEAN SOUP | IOWA GIRL EATS
From iowagirleats.com
5/5 (7)Category Entree, Soup or StewServings 5-6Estimated Reading Time 6 mins
- Heat extra virgin olive oil in a large soup pot over medium heat. Add carrots, celery, and onion/shallot, season with salt and pepper, then saute until tender, 10 minutes. Add garlic and dried thyme then saute until garlic is extremely fragrant, 1-2 minutes. Sprinkle in flour then cook for 1 minute, stirring constantly.
- Slowly add glugs of chicken stock while stirring until a smooth sauce has been formed then pour in remaining stock. Turn heat up to high to bring broth to a boil then add beans and ham. Turn heat down to medium-low then simmer for 20 minutes, stirring occasionally. Scoop into bowls then serve with crostini (directions below.)
EASY HAM AND NAVY BEAN SOUP - SEASONS AND SUPPERS
From seasonsandsuppers.ca
5/5 (6)Total Time 30 minsCategory SoupCalories 357 per serving
- Heat olive oil in large pot on the stove-top over medium heat. Add the onion and cook, stirring, until softened. Add the carrot and cook, stirring another minute. Add the butter (or more cooking oil) and stir to combine. Sprinkle in the flour and cook, stirring, for 30-45 seconds (it will be quite dry, but just keep it moving so it doesn't scorch). Add the chicken broth. Bring to a boil, then reduce heat slightly and simmer for about 5 minutes, to give the carrots a little head start cooking. Add the navy beans, ham, tomato paste and the liquid smoke (or splash of Worcestershire) and a bay leaf, if you have one. Stir to combine.
- Simmer soup for 10-15 minutes, or until the carrots are tender (taste test them to be sure). If you like, use an immersion blender to blend the soup slightly (4-5 pulses). This is optional, but will create a thicker soup. Stir in the parsley.
- Taste soup and add additional salt, if needed and some freshly ground pepper. REMOVE BAY LEAF and discard. Serve warm immediately. Leftover keep fairly well, though the beans will soak up the broth as it sits. You can thin with a splash more chicken broth or water, to thin, if you like.
EASY HAM AND BEAN SOUP RECIPE - SWEET AND SAVORY MEALS
From sweetandsavorymeals.com
AMAZING HAM AND BEAN SOUP RECIPE - CHEF BILLY PARISI
From billyparisi.com
EASY HOMEMADE HAM AND BEAN SOUP RECIPE - CHEF SAVVY
From chefsavvy.com
EASY HAM AND BEAN SOUP RECIPE - READY IN JUST 30 …
From nutmegnanny.com
HAM & BEAN SOUP CROCK POT RECIPE - EATING ON A DIME
From eatingonadime.com
15 HAM AND BEAN SOUP RECIPE WITH CANNED BEANS
From selectedrecipe.com
LEFTOVER HAM AND BEAN SOUP – MADE WITH A HAM BONE!
From easybudgetrecipes.com
HOW TO MAKE EASY HAM AND NAVY BEAN SOUP - LINDYSEZ | RECIPES
From lindysez.com
EASY HAM AND BEAN SOUP RECIPE (+ SLOW COOKER DIRECTIONS) - LIL' …
From lilluna.com
LEFTOVER HAM AND BEAN SOUP - AN EASY RECIPE FOR TWO!
From icookfortwo.com
EASY HAM AND BEAN SOUP {30 MINUTE MEAL} | LIL' LUNA
From lilluna.com
EASY HAM AND NAVY BEAN SOUP RECIPE - PILLSBURY.COM
From pillsbury.com
HAM AND BEAN SOUP - CHEF SAVVY
From chefsavvy.com
THE BEST LEFTOVER HAM RECIPES & HOW TO FREEZE LEFTOVER HAM
From oldworldgardenfarms.com
15 BEAN SOUP CROCK POT RECIPE - THE FEATHERED NESTER
From thefeatherednester.com
CROCKPOT HAM AND BEAN SOUP - THE COOKIE ROOKIE®
From thecookierookie.com
HAM AND BEAN SOUP (CROCKPOT VERSION) - SPEND WITH PENNIES
From spendwithpennies.com
EASY HAM AND BEAN SOUP • SALT & LAVENDER
From saltandlavender.com
15 15 BEAN SOUP RECIPE WITH CHICKEN - SELECTED RECIPES
From selectedrecipe.com
EASY LEFTOVER HAM AND BEAN SOUP - MY GORGEOUS RECIPES
From mygorgeousrecipes.com
53 COMFORTING SOUP RECIPES FOR ANY SEASON | EPICURIOUS
From epicurious.com
HAM AND BEAN SOUP RECIPE WITH CANNED BEANS - I HEART NAPTIME
From iheartnaptime.net
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #healthy #main-dish #soups-stews #beans #vegetables #easy #diabetic #kid-friendly #low-fat #dietary #low-cholesterol #low-saturated-fat #low-calorie #inexpensive #healthy-2 #low-in-something #meat #3-steps-or-less
You'll also love