Easy Entertaining 7 Layer Salad Recipes

7-LAYER SALAD

7-Layer Salad image

This salad has been a regular at our church potluck dinners and is always enjoyed by many. I asked for the recipe early on and have made it many times in the past 15 years.

Provided by Kara Parsons

Categories Salad

Time 30m

Yield 12

Number Of Ingredients 9

Ingredients

½ head lettuce, torn
1 cucumber, peeled and chopped, or more to taste
3 cups frozen peas, thawed
2 cups shredded Cheddar cheese
4 hard-boiled eggs, peeled and sliced
1 cup creamy salad dressing (such as Miracle Whip®)
½ cup white sugar
2 tablespoons white vinegar
12 ounces cooked crumbled bacon

Steps:

Layer lettuce, cucumber, peas, Cheddar cheese, and egg, respectively, in a 9x13-inch casserole dish.
Whisk creamy salad dressing, sugar, and vinegar together in a bowl until dressing is smooth; spread over the egg layer. Crumble bacon over dressing layer.

Nutrition Facts : Calories 381.9 calories, Carbohydrate 18.1 g, Cholesterol 128.3 mg, Fat 25.4 g, Fiber 2 g, Protein 19.6 g, SaturatedFat 9.1 g, Sodium 1005.2 mg, Sugar 13.7 g

EASY ENTERTAINING 7-LAYER SALAD

Easy Entertaining 7-Layer Salad image

This is a variation of the old "seven layer salad", but a good one! Cook time is for frying the bacon.

Provided by Theresa P

Categories Kid Friendly

Time 25m

Yield 6-8 serving(s)

Number Of Ingredients 11

Ingredients

1 head lettuce
6 -8 hard-boiled eggs
1 bunch green onion, chopped
1/2 cup chopped celery
1/2 cup chopped green pepper
1 (10 ounce) package frozen peas, thawed
3/4 lb bacon, cooked crisp and crumbled
1 (1 ounce) package shredded cheese (cheddar or monterey jack)
1 cup mayonnaise
1 cup sour cream
1 (7/8 ounce) package hidden valley ranch dressing mix

Steps:

Tear lettuce into a large glass bowl.
Layer all other vegetables in order given, (start with eggs).
Prepare dressing and spread over top of salad, covering completely all the way to edges to seal salad.
Sprinkle bacon and shredded cheese over dressing.
Cover with plastic wrap and refrigerate until serving.

Nutrition Facts : Calories 643.3, Fat 53.5, SaturatedFat 17.9, Cholesterol 280.7, Sodium 959.2, Carbohydrate 22.8, Fiber 3.6, Sugar 7.1, Protein 19.2

EASY 7 LAYER SALAD

Easy 7 Layer Salad image

Make and share this Easy 7 Layer Salad recipe from Food.com.

Provided by ND_Dawn

Time 12h10m

Yield 6-8 serving(s)

Number Of Ingredients 10

Ingredients

1 head lettuce, chopped
salt and pepper
3 hard-boiled eggs, chopped
1 1/2 cups frozen peas, thawed
2 stalks celery, chopped
1 (2 1/2 ounce) jar bacon bits
2 cups shredded cheddar cheese
1 cup Hellmann's mayonnaise
2 tablespoons sugar
1/4 cup green onion, chopped

Steps:

Layer lettuce in bottom of glass pan or bowl. Sprinkle with salt and pepper.
Add over the lettuce all of the following ingredients in layers in this order: eggs, peas, celery, bacon.
In a bowl, mix mayo with sugar. Spread (with a spatula) on top of mixture so that it's all covered. Sprinkle with salt and pepper.
Sprinkle with cheese and lastly, onion.
Cover and refrigerate overnight. When ready to serve, can toss altogether or leave as is for presentation.

Nutrition Facts : Calories 462.2, Fat 33.5, SaturatedFat 12.4, Cholesterol 156.1, Sodium 882.7, Carbohydrate 21.5, Fiber 2.6, Sugar 9.7, Protein 20

SEVEN-LAYER SALAD

Seven-Layer Salad image

This recipe was made every holiday by my late aunt. I'm not a great cook, but this is so easy and so delicious that it's my "assigned" dish at every family get-together!

Provided by tklysen

Categories Vegetable

Time 30m

Yield 1 large salad

Number Of Ingredients 9

Ingredients

fresh spinach
lettuce
1 purple onion, sliced into rings
4 -5 eggs, hard boiled
1 can small English pea, drained
1 1/2 cups shredded cheddar cheese
4 ounces mayonnaise
4 ounces sour cream
6 -8 slices bacon

Steps:

Fry 6-8 pieces of bacon, drain on paper towels, and crumble. Set aside for garnish.
Hard boil the eggs.
In a large clear glass trifle bowl, layer the spinach, lettuce, sliced onions, sliced eggs, peas and cheese.
Mix mayonnaise and sour cream and spread on top.
Sprinkle with crumbled bacon.

Nutrition Facts : Calories 1463.8, Fat 120.5, SaturatedFat 63, Cholesterol 1016.8, Sodium 1836.5, Carbohydrate 17.6, Fiber 1.9, Sugar 10.5, Protein 76.6

SEVEN LAYER SALAD

Seven Layer Salad image

Huge hit at get-together and barbecues. Wonderful Summertime side dish, although it's great anytime of the year!

Provided by adventuresofanameri

Categories < 30 Mins

Time 20m

Yield 8 serving(s)

Number Of Ingredients 9

Ingredients

3/4 cup Miracle Whip
3/4 cup milk
1/4 cup sugar
8 slices bacon
1 head iceberg lettuce
6 green onions
1 green bell pepper
2 cups frozen peas, thawed
2 cups mild cheddar cheese

Steps:

In a medium bowl, mix Miracle Whip, milk, and sugar. Set aside.
Cook bacon, either by frying or baking (bake at 400 for 20 minutes). Set aside.
Cut lettuce into 1" pieces. Place in large bowl or casserole dish.
Chop green onions. Layer on top of the lettuce.
Chop green pepper into small pieces. Layer on top of the green onions.
Cover the veggies with the Miracle Whip mixture.
Layer peas on top of Miracle Whip mixture.
Top with cheddar cheese.
Chop bacon, and top the dish with it.
You can serve immediately, but refrigerate for two hours before serving, if possible.

Nutrition Facts : Calories 286.6, Fat 18.5, SaturatedFat 8.4, Cholesterol 44.5, Sodium 495.6, Carbohydrate 19.3, Fiber 2.9, Sugar 12.4, Protein 11.6

SEVEN LAYER SALAD

Seven Layer Salad image

Growing up in Amish country with alot of Amish relatives, I've aquired alot of good recipes. This is a salad that I really enjoyed as a kid and apprectiate to this day....Enjoy

Provided by BBQ MIKE

Categories < 30 Mins

Time 25m

Yield 6 serving(s)

Number Of Ingredients 9

Ingredients

1 head iceberg lettuce
2 cups peas, frozen, Do not use canned
1 medium onion, sliced
3 hard-boiled eggs, chopped
2 stalks celery, minced
1 lb bacon, fried and chopped
2 cups mayonnaise
1/2 cup white sugar
2 cups cheddar cheese, grated

Steps:

Chop the lettuce into 1 inch pieces.
In a 2 quart serving bowl layer in this order: Lettuce, peas, onion, eggs, celery, and 3/4 of the bacon.
Then mix the mayo and sugar together and spread over the top evenly.
At this point refrigerate for 12 hours.
After the 12 hours sprinkle the cheese on the top followed by the remaining bacon.
Serve.

Nutrition Facts : Calories 974, Fat 75.7, SaturatedFat 24, Cholesterol 217.4, Sodium 1474, Carbohydrate 49.9, Fiber 4.5, Sugar 27.9, Protein 25.9

YUMMY 7 LAYER SALAD

Yummy 7 Layer Salad image

Quick Easy and if your lucky enough (left overs are the best)! Make sure to slice the red onion super super thin (I use the mandolin). Oh!!!! Print the recipe you'll be asked for it. This doesn't get soggy so you can make the day before. This is great for pot lucks. Just layer all in a foil pan. If vegetarian you can use imitation bacon made of soy, you can change the fillings to anything you enjoy but I do suggest keeping the iceberg you can use romaine successfully and the peas and celery are a must in this recipe.

Provided by Rita1652

Categories One Dish Meal

Time 15m

Yield 8-10 serving(s)

Number Of Ingredients 12

Ingredients

1 head iceberg lettuce, cored and cut into pieces
1 cucumber, seeded and sliced
1 cup frozen peas, rinsed and drained
1 1/2 cups celery, thinly sliced
1 red onions, thinly sliced or 4 scallions, slice thin
6 ounces sharp cheddar cheese (add more to taste)
1/2 lb bacon, cooked nice and crisp crumbled into pieces
2 hard-boiled eggs, chopped (optional)
2 cups mayonnaise
2 tablespoons sugar (adjust to taste)
1/2 cup sour cream or 1/2 cup yogurt
1 teaspoon Lawry's Seasoned Salt (adjust to taste)

Steps:

Layer first 5 ingredients, one at a time, in a large glass bowl so you can see each layer. Don't mix the ingredients.
Mix the dressing ingredients together and pour evenly over the salad in the bowl.
Add a layer of cheese, then a layer of bacon.
Then top with egg if using.

Nutrition Facts : Calories 292.1, Fat 22.9, SaturatedFat 10.4, Cholesterol 49.1, Sodium 421.2, Carbohydrate 11.5, Fiber 2.3, Sugar 7.5, Protein 10.9

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