Easy Cucumber Dressing Recipes

CUCUMBERS WITH DRESSING

Steps:

• Stir mayonnaise, vinegar, sugar, and salt together in a large bowl until smooth; fold sliced cucumbers into the mayonnaise mixture. Cover bowl with plastic wrap and refrigerate at least 2 hours. Serve chilled.

CUCUMBERS WITH DRESSING

Steps:

• In a large bowl, mix first four ingredients; toss with cucumbers. Refrigerate, covered, 2 hours.

CUCUMBERS WITH EASY DRESSING

Steps:

• In a bowl, combine mayonaisse, sugar, vinegar and salt by using a whisk (blend this well).
• Add cucumbers and stir to coat.
• Cover and refrigerate for 2 hours.

CREAMY CUCUMBER DRESSING

Steps:

• Place all ingredients in a blender.
• Process until well blended.
• Place in an air tight container in the refrigerator until ready to use.
• ~NOTE~ Fresh herbs can be used if you have them available. Amounts - 2 T. fresh dill, 2 T. fresh chives, and 2 T. fresh parsley.

EASY CUCUMBER DRESSING

Steps:

• Use seedless (English) cucumbers if available. Since seedless cucumbers are larger than regular cucumbers, one will probably yield the 1 ½ cups you need when skinned and copped.
• Use a peeling knife to remove the skin from your cucumbers. Discard the skins when done.
• Slice your ¼ cup of tomato and onion. Add both to your blender along with your cucumber cores.
• Pour 1 cup of water and 1/4 cup of red wine vinegar into your blender.
• Add your Mrs. Dash Seasonings and blend all ingredients until liquified.
• If necessary, add more vinegar or seasoning to suit your personal taste.
• This recipe makes about 12 oz. and will keep in your fridge about 1 week as long as your veggies were fresh when it was made. You can also make this dressing in large quantities, then divide and store in small freezer containers for use as needed.

CREAMY CUCUMBER DRESSING

Steps:

• In a blender, combine the yogurt, cucumber, lemon juice, garlic, salt and pepper. Blend until smooth and refrigerate until chilled.