Easy Crab Spread Recipes

CRAB SPREAD

Crab Spread image

My family has fond memories of traveling to my parents' house for Christmas dinner. After a 12-hour drive, we'd be welcomed in the door with this special seafood spread. -Barbara Biddle, Harrisburg, Pennsylvania

Provided by Taste of Home

Categories Appetizers

Time 20m

Yield 2 cups (8 servings).

Number Of Ingredients 8

Ingredients

1 package (8 ounces) cream cheese, softened
1 can (6 ounces) crabmeat, drained, flaked and cartilage removed
2 tablespoons mayonnaise
1 teaspoon Dijon mustard
1/2 teaspoon lemon-pepper seasoning
1/4 teaspoon minced garlic
Paprika
Assorted crackers or vegetables

Steps:

In a small bowl, combine the first six ingredients. To serve chilled, cover and refrigerate until serving. Sprinkle with paprika., To serve warm, spoon into a greased 3-cup baking dish. Sprinkle with paprika. Bake, uncovered, at 375° for 15 minutes or until heated through. Serve with crackers or vegetables.

Nutrition Facts : Calories 146 calories, Fat 13g fat (7g saturated fat), Cholesterol 51mg cholesterol, Sodium 218mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 7g protein.

CRAB SPREAD I

Crab Spread I image

An easy, but filling appetizer for your next party. Serve with small serving knife over assorted crackers.

Provided by L. Gerken

Categories Appetizers and Snacks Dips and Spreads Recipes Crab Dip Recipes

Time 5m

Yield 4

Number Of Ingredients 4

Ingredients

1 (8 ounce) package cream cheese, softened
1 (6 ounce) can crab meat, drained
1 (12 ounce) jar cocktail sauce
1 lemon, juiced

Steps:

Place cream cheese on large plate. Cover with crabmeat, squeeze juice of one lemon over the crabmeat. Pour cocktail sauce over top of the entire concoction.

Nutrition Facts : Calories 318.8 calories, Carbohydrate 20.9 g, Cholesterol 99 mg, Fat 20.8 g, Fiber 2.5 g, Protein 14.4 g, SaturatedFat 12.4 g, Sodium 1324.6 mg, Sugar 11.6 g

CRAB SPREAD

Crab Spread image

Make and share this Crab Spread recipe from Food.com.

Provided by BelindaGA

Categories Spreads

Time 20m

Yield 1 platter

Number Of Ingredients 8

Ingredients

6 1/2 ounces top quality crabmeat (fresh, canned "or" frozen)
12 ounces cream cheese, softened
2 tablespoons Worcestershire sauce
1 tablespoon lemon juice
2 tablespoons mayonnaise
1 small onion, grated
0.5 (12 ounce) bottle chili sauce
dried parsley flakes

Steps:

Whip cream cheese with mixer.
Add Worcestershire sauce, lemon juice, mayonnaise and onion; mix well.
Spread evenly on a serving platter.
Spread 1/2 bottle chili sauce over the cream cheese mixture.
Flake drained crabmeat over the top.
Sprinkle with dried parley flakes.
Serve with Frito scoops or with crackers as a spread.

EASY CRAB SPREAD

Easy Crab Spread image

This quick and easy crab spread appetizer tastes great and your party guests will love it!

Provided by Susan

Categories Appetizer

Number Of Ingredients 9

Ingredients

8 Ounce Cream cheese
1/2 Bottle Miracle whip
2 Ounces Shredded cheddar cheese
Few shakes of garlic salt
1 tsp Worchestershire sauce
Dash of salt and pepper
Tabasco sauce (Optional)
1 Pound Crabmeat (You can use either real Crabmeat or Imitation Crabmeat)
Crackers (For serving the Crab Dip)

Steps:

Mix all ingredients together in a serving bowl
Serve with crackers

HOT CRAB DIP

Hot Crab Dip image

This delicious, addictive crab dip will have your family begging for more. Serve as an appetizer with onion or garlic crackers.

Provided by PONYGIRL64

Categories Appetizers and Snacks Dips and Spreads Recipes Crab Dip Recipes

Time 40m

Yield 40

Number Of Ingredients 8

Ingredients

2 (8 ounce) packages cream cheese, softened
4 tablespoons mayonnaise
2 cups shredded Cheddar cheese
2 (6 ounce) cans crabmeat
1 ½ tablespoons fresh lemon juice
2 teaspoons hot sauce
2 tablespoons Worcestershire sauce
paprika, for garnish

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl, mix the cream cheese, mayonnaise, Cheddar cheese, crabmeat, lemon juice, hot sauce and Worcestershire sauce. Transfer to a shallow 9x13 inch baking dish. Garnish with paprika.
Bake in the preheated oven 30 minutes, or until golden brown and bubbly.

Nutrition Facts : Calories 80.9 calories, Carbohydrate 0.6 g, Cholesterol 26.3 mg, Fat 7 g, Protein 4 g, SaturatedFat 3.8 g, Sodium 118.5 mg, Sugar 0.2 g

EASY CRAB SPREAD

Easy Crab Spread image

This crab spread tastes like the kind that grocery stores put out as samples. I like that I can make it healthy and less expensive.

Provided by Chris from Kansas

Categories Spreads

Time 10m

Yield 2 cups

Number Of Ingredients 6

Ingredients

1 (8 ounce) package light cream cheese
1 (8 ounce) package light sour cream
1 (8 ounce) package imitation crabmeat
1/4 teaspoon lemon juice
1/4 teaspoon garlic salt
cracker

Steps:

Place crab in food processor and process until it is in small pieces.
Remove to mixing bowl.
Add remaining ingredients and mix well.
Chill.
Serve with crackers.

Nutrition Facts : Calories 552.9, Fat 38.4, SaturatedFat 22.2, Cholesterol 146.4, Sodium 1412.4, Carbohydrate 29.4, Fiber 0.6, Sugar 11, Protein 23.1

EASY CRAB COCKTAIL SPREAD

Easy Crab Cocktail Spread image

Make and share this Easy Crab Cocktail Spread recipe from Food.com.

Provided by Millereg

Categories Spreads

Time 20m

Yield 8-12 serving(s)

Number Of Ingredients 3

Ingredients

1 lb backfin crab meat, picked over
8 ounces cream cheese, softened
1/2 cup seafood cocktail sauce

Steps:

Place cream cheese on plate.
Pour cocktail sauce over cheese.
Place the crabmeat on top.
Cover with plastic wrap and refrigerate for 15 minutes.

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