CAPPUCCINO
Make your favourite morning coffee from scratch - it's easy with the right equipment. We love a creamy cappuccino topped with a sprinkling of cocoa powder
Provided by Kane Statton
Categories Drink
Time 3m
Number Of Ingredients 4
Steps:
- Make around 35ml espresso using a coffee machine and pour it into the base of your cup.
- Steam the milk with the steamer attachment so that it has around 4-6cm of foam on top. Hold the jug so that the spout is about 3-4cm above the cup and pour the milk in steadily. As the volume within the cup increases, bring the jug as close to the surface of the drink as possible whilst aiming to pour into the centre. Once the milk jug is almost touching the surface of the coffee, tilt the jug to speed up the rate of pour. As you accelerate, the milk will hit the back of the cup and start naturally folding in on itself to create a pattern on the top. Dust the surface with a little cocoa powder if you like.
Nutrition Facts : Calories 98 calories, Fat 5 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 7 grams carbohydrates, Sugar 6 grams sugar, Protein 5 grams protein, Sodium 0.2 milligram of sodium
EASY CAPPUCCINO TOPPING
Spoon this easy-to-make cappuccino topping on cake, ice cream and more. You'll love to whip up this Easy Cappuccino Topping for your desserts.
Provided by My Food and Family
Categories Recipes
Time 5m
Yield Makes 3-1/2 cups or 28 servings, 2 Tbsp. each.
Number Of Ingredients 3
Steps:
- Dissolve cappuccino in hot water in medium bowl; cool.
- Add whipped topping; stir with wire whisk until well blended.
- Serve immediately. Or, cover and refrigerate until ready to serve.
Nutrition Facts : Calories 30, Fat 2 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 0 mg, Sodium 10 mg, Carbohydrate 4 g, Fiber 0 g, Sugar 3 g, Protein 0 g
EASY CAPPUCCINO
Traditionally, a cappuccino is one part espresso mixed with one part steamed milk, then topped with one part foamed milk. This recipe lets you duplicate your favorite coffeehouse beverage, minus the specialized equipment.-Taste of Home Test Kitchen
Provided by Taste of Home
Time 10m
Yield 1 serving.
Number Of Ingredients 2
Steps:
- Place milk in a 1-cup microwave-safe measuring cup. Microwave, uncovered, on high for 1 minute or until milk is hot and small bubbles form around edge of cup., Place a metal whisk in cup; whisk vigorously by holding whisk handle loosely between palms and quickly rubbing hands back and forth. Remove foam to a small measuring cup as it forms. Continue whisking until foam measures 1/3 cup; set aside., Pour Easy Espresso into a mug; pour in remaining hot milk. Spoon foam over top and serve immediately.
Nutrition Facts : Calories 76 calories, Fat 4g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 61mg sodium, Carbohydrate 6g carbohydrate (6g sugars, Fiber 0 fiber), Protein 4g protein.
CARAMEL FRAPPUCCINO
I love caramel frappuccinos from Starbucks, but they get too expensive. I now make my own, and they are just as good. If you blend the milk with all the other ingredients, it gets too foamy-instead stir it in with a spoon after all the ice is crushed. -Heather Egger, Davenport, Iowa
Provided by Taste of Home
Time 10m
Yield 4 cups.
Number Of Ingredients 7
Steps:
- Place ground coffee in the coffee filter of a drip coffeemaker. Add water; brew according to manufacturer's directions. Refrigerate until cold. In a blender, combine cold coffee, sugar, caramel topping and ice cubes; process until smooth. Add milk and pulse to combine. Pour into glasses. If desired, top with whipped cream and additional caramel topping.
Nutrition Facts : Calories 159 calories, Fat 0 fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 122mg sodium, Carbohydrate 37g carbohydrate (37g sugars, Fiber 0 fiber), Protein 4g protein.
OLD FASHIONED COFFEE CAKE WITH CINNAMON-STREUSEL TOPPING
Reminiscent of a pound cake, this deliciously moist and buttery coffee cake is anything but dry! Between the cinnamon swirl layer and the generous amount of streusel topping, every bite is a perfect combination of flavor and texture. You can probably whip up this easy and affordable dessert without having to make a special trip to the store.
Provided by NicoleMcmom
Categories Coffee Cake
Time 1h35m
Yield 12
Number Of Ingredients 17
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish; set aside.
- Prepare cinnamon layer by stirring brown sugar, flour, and cinnamon together in a small bowl until well combined; set aside.
- Prepare streusel topping by combining brown sugar, flour, cinnamon, and salt in a small bowl. Add butter and stir with a fork until mixture is crumbly; set aside.
- Prepare cake by whisking together flour, baking powder, and salt in a medium bowl.
- Beat sugar and butter in a stand mixer fitted with the paddle attachment on medium speed until fluffy, about 3 minutes. Scrape the sides of the bowl, then turn the mixer on low speed and beat in eggs until well blended. Gradually mix in flour mixture and milk. Add sour cream and vanilla and beat for 30 seconds.
- Pour 1/2 of the batter into the prepared baking dish. Sprinkle the cinnamon layer over the batter, then pour the remaining batter over top. Spread streusel topping evenly over the cake, pressing very lightly so it adheres to the batter.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean, 40 to 50 minutes. Remove from the oven and let cool completely before serving, about 30 minutes.
Nutrition Facts : Calories 675.4 calories, Carbohydrate 97.6 g, Cholesterol 116.9 mg, Fat 28.3 g, Fiber 1.7 g, Protein 7.9 g, SaturatedFat 19.3 g, Sodium 245.8 mg
More about "easy cappuccino topping recipes"
HOW TO MAKE CAPPUCCINO – A COUPLE COOKS
From acouplecooks.com
5/5 (2)Category DrinkCuisine CoffeeTotal Time 10 mins
- Use an espresso machine or manual espresso maker to make two shots of espresso and pour it into a mug (or try our Aeropress Espresso).
- Place the milk in a pitcher. Hold the steaming wand just below the surface of the milk until it doubles in size and is very foamy. Lower the steaming wand slightly until the milk reaches 150 degrees Fahrenheit (use a thermometer or judge by when your hand can’t hold the pitcher for more than a few seconds).
- Heat the milk to 150 degrees Fahrenheit, which is hot to the touch but not simmering. Measure with a food thermometer, or you can approximate by testing with your finger. Use a milk frother, French press or whisk to froth the milk until it’s very foamy. For a cappuccino you’ll want a good amount of froth: you’re going for 1/3 espresso, 1/3 steamed milk and 1/3 foam. We highly recommend reading How to Froth Milk if this is your first time frothing. For the French press method, note that it’s useful to have at least 1 cup to have more milk to work with: this makes enough for 2 drinks.
14 REFRESHING ICED COFFEE RECIPES - COFFEE AT THREE
From coffeeatthree.com
Reviews 1Estimated Reading Time 3 mins
BUTTERY CRUMB COFFEE CAKE - AVERIE COOKS
From averiecooks.com
WHIPPED COFFEE (DALGONA) - SPEND WITH PENNIES
From spendwithpennies.com
EASY COFFEE CAKE WITH CAPPUCCINO FROSTING - THE LOOPY …
From theloopywhisk.com
PERFECT CAPPUCCINO RECIPE - THE SPRUCE EATS
From thespruceeats.com
SIMPLE AT-HOME COFFEE SYRUP RECIPE - THE SPRUCE EATS
From thespruceeats.com
EASY MINI CHEESECAKES RECIPE - A LATTE FOOD
From alattefood.com
COFFEE CAKE WITH CRUMBLE TOPPING AND BROWN SUGAR GLAZE
From damndelicious.net
APPLESAUCE COFFEE CAKE - CINNAMON SPICED WITH BUTTERY PECAN …
From anaffairfromtheheart.com
EASY COFFEE CAKE RECIPE {WITH CINNAMON SUGAR STREUSEL TOPPING}
From thebestcakerecipes.com
10 BEST COFFEE CREAM TOPPING RECIPES | YUMMLY
From yummly.com
EASY CAPPUCCINO RECIPE - HOW TO MAKE A CAPPUCCINO
From goodhousekeeping.com
CLASSIC COFFEE CAKE {10 MIN PREP!} - SPEND WITH PENNIES
From spendwithpennies.com
BLUEBERRY COFFEE CAKE | CHEF DENNIS
From askchefdennis.com
EASY COFFEE CAKE RECIPE {WITH BROWN SUGAR} - INSIDE BRUCREW LIFE
From insidebrucrewlife.com
I TRIED OUR 5 MOST POPULAR BROWNIE RECIPES AND THE WINNER STOLE …
From allrecipes.com
EASY BLENDED ICED CAPPUCCINO RECIPE WITH VIDEO
From bakemesomesugar.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love