Easy Beef Ten Minute Taco Bowls Recipes

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EASY BEEF TEN MINUTE TACO BOWLS



Easy Beef Ten Minute Taco Bowls image

These tacos are so incredibly easy; they'll soon be a family favorite you can customize depending on your family's preferences.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 10m

Yield 8

Number Of Ingredients 5

1 lb extra-lean (at least 93%) ground beef
1 package (1 oz) Old El Paso™ taco seasoning mix
1 can (4.5 oz) Old El Paso™ chopped green chiles
1 package (6.7 oz) Old El Paso™ Flour Soft Tortilla Bowls (8 Count)
Make it FRESH toppings, if desired (see below)

Steps:

  • In 10-inch nonstick skillet, cook beef over medium heat, stirring occasionally, until beef is brown; drain. Stir in taco seasoning mix and green chiles. Cook 2 to 3 minutes longer or until beef is thoroughly cooked and seasoning is well combined.
  • While beef is cooking, heat tortillas and assemble toppings. Divide beef mixture among shells; finish with desired fresh toppings.

Nutrition Facts : Calories 170, Carbohydrate 15 g, Cholesterol 30 mg, Fat 1/2, Fiber 0 g, Protein 12 g, SaturatedFat 2 1/2 g, ServingSize 1 Taco, Sodium 520 mg, Sugar 0 g, TransFat 0 g

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