QUICK AND EASY CROCK POT BEEF STEW RECIPE
Quick & Easy Crock pot Beef Stew Recipe - A Simple beef stew recipe that is packed with flavor. Try this easy beef stew crock pot recipe.
Provided by Carrie Barnard
Categories Crock Pot Main Course Soup
Time 8h10m
Number Of Ingredients 11
Steps:
- In a 6 quart crock pot, place the stew meat and the potatoes on the bottom.
- Place the green beans, onions, and carrots on top.
- Pour the crushed tomatoes, Worcestershire sauce and the water on top. Season with the salt and pepper.
- Cover and cook on low for 7-8 hours, or high for 3.5-4 hours.
- Allow it to sit for a few minutes before serving.
Nutrition Facts : Calories 422 kcal, Carbohydrate 36 g, Protein 47 g, Fat 10 g, SaturatedFat 3 g, Cholesterol 117 mg, Sodium 541 mg, Fiber 6 g, Sugar 9 g, ServingSize 1 serving
SLOW COOKER BEEF STEW I
A hearty, savory slow cooker stew with potatoes, carrots, celery, broth, herbs and spices. You won't be slow to say 'yum'!
Provided by BUCHKO
Categories Soups, Stews and Chili Recipes Stews Beef
Time 12h20m
Yield 6
Number Of Ingredients 13
Steps:
- Place meat in slow cooker. In a small bowl mix together the flour, salt, and pepper; pour over meat, and stir to coat meat with flour mixture. Stir in the garlic, bay leaf, paprika, Worcestershire sauce, onion, beef broth, potatoes, carrots, and celery.
- Cover, and cook on Low setting for 10 to 12 hours, or on High setting for 4 to 6 hours.
Nutrition Facts : Calories 576.3 calories, Carbohydrate 29.8 g, Cholesterol 131.5 mg, Fat 30.3 g, Fiber 4.4 g, Protein 44.1 g, SaturatedFat 11.9 g, Sodium 541.5 mg, Sugar 4.1 g
EASY AND HEARTY SLOW COOKER BEEF STEW
A hearty warm meal waiting for you when you get home, full of tender beef, potatoes, and carrots in a rich flavorful sauce. Comfort food at its best! Serve with warm bread or rolls.
Provided by to1drland
Categories Everyday Cooking
Time 6h10m
Yield 6
Number Of Ingredients 9
Steps:
- Combine beef, potatoes, carrots, and onion in a slow cooker crock.
- Mix cream of mushroom soup, tomato sauce, onion soup mix, parsley, and pepper together in a bowl; pour over the beef mixture.
- Cook on Low for 6 to 8 hours. Stir before serving.
Nutrition Facts : Calories 465.3 calories, Carbohydrate 50.4 g, Cholesterol 62.6 mg, Fat 18.8 g, Fiber 7.6 g, Protein 24.9 g, SaturatedFat 6.9 g, Sodium 1038.1 mg, Sugar 8.5 g
EASY BEEF STEW (CROCK POT)
Can't get any easier than this! Uses prepared soups, stew meat, potatoes, baby carrots and onion soup mix. Fix some biscuits to go along with it and you've got a hearty meal for winter!
Provided by mailbelle
Categories Potato
Time 4h15m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients in greased 3 1/2 to 5-quart slow cooker.
- Cover and cook on high for 4 hours or on low for 6-8 hours.
Nutrition Facts : Calories 506, Fat 18.2, SaturatedFat 6.3, Cholesterol 153.5, Sodium 1722.3, Carbohydrate 32.7, Fiber 4, Sugar 5.4, Protein 53.9
EASY CROCK POT BEEF STEW
This beef stew has a tomato based sauce, giving it a little different flavor. Cooked it up one day and got rave reviews from my husband, who is not a stew fan usually. It's also very, very easy and low in calories. I put it in a calorie calculator and it's only about 100 calories per cup. I like to put it together the night before and put the whole crock in the fridge, then in the morning I just pop it into the warmer and let it go!
Provided by billsgirl76
Categories Stew
Time 10h15m
Yield 16 cups, 6 serving(s)
Number Of Ingredients 10
Steps:
- Brown the meat in a few tablespoons of olive oil over high heat. Just enough to sear it and seal in the juices.
- Combine the meat and all the ingredients in the crock pot, cook on low at least 6 hours, but can go for 10 or more.
SLOW COOKER BEEF STEW WITH RED WINE
Hearty and full of flavor, this slow cooker beef stew with wine is perfect for the busy parent. There is no need to precook anything and everything can be prepped the night before to be thrown together the next day to cook.
Provided by Nicole Napeahi Lemon
Categories Soups, Stews and Chili Recipes Stews Beef
Time 4h25m
Yield 8
Number Of Ingredients 14
Steps:
- Spray a slow cooker with cooking spray and place meat inside.
- Mix flour, pepper, and salt together in a small bowl. Pour over the meat and stir to coat. Stir in potatoes, red wine, carrots, bacon, celery, onion, garlic, seasoning salt, and bay leaves.
- Cover and cook on Low for 10 to 12 hours or High for 4 to 6 hours.
Nutrition Facts : Calories 416 calories, Carbohydrate 29.3 g, Cholesterol 70.2 mg, Fat 18.5 g, Fiber 4.4 g, Protein 24.3 g, SaturatedFat 7.1 g, Sodium 746.4 mg, Sugar 3.9 g
SIMPLE CROCK POT BEEF STEW
Just a silly twist on beef stew I threw together. All depends on your personal taste what you like to add in. These are ours. ;) I find that it just gets better the longer it cooks - and that you can sort of use the cooking times as "guidelines". Sometimes I start out the night before while making another quick meal (I made it during my Recipe #204245) and let it go slowly over night for the next evening's meal - the picture I posted is from that. ***Note: (I tend to be heavy handed when I shake or pour spices so measurements are approx. go by your own tastes)
Provided by Mommy Diva
Categories Stew
Time 8h10m
Yield 8-10 serving(s)
Number Of Ingredients 19
Steps:
- Lightly dredge beef in flour with 1 teaspoon garlic powder, black pepper to taste, a pinch of salt, and paprika.
- Brown in pan with 2 tablespoons of olive oil.
- Add to crock pot.
- Mix in crock pot all remaining ingredients except the peas and onions (hold aside the gravy mix, cold water and corn starch until the end to thicken).
- Cook for 6 hrs on high or 8 hours on low if you are leaving house.
- Turn down to low and simmer as long as needed.
- Thicken "soup" base to desired consistency using brown gravy mix and corn starch with 1 cup cold water.
- Be sure to whisk thoroughly before adding to crock pot to avoid lumps.
- Add peas and onions and cook for at least 2 hours prior to serving.
- Remove all bay leaves, serve with crusty bread or your favorite starch.
- Enjoy ;).
Nutrition Facts : Calories 957.3, Fat 84.8, SaturatedFat 34.3, Cholesterol 112.4, Sodium 1061.1, Carbohydrate 26.7, Fiber 4.6, Sugar 5.2, Protein 16.2
EASY CROCK POT BEEF STEW
Make and share this Easy Crock Pot Beef Stew recipe from Food.com.
Provided by Morrison
Categories Stew
Time 10h20m
Yield 12-14 bowls
Number Of Ingredients 8
Steps:
- Combine ingredients in the order listed in a slow cooker.
- Cook on low for approx 10 hours or on high for 5 hours.
- Stir ingredients half way through to mix items together.
- Serve with crackers or buttered bread.
CROCK-POT BEEF STEW
Make and share this Crock-Pot Beef Stew recipe from Food.com.
Provided by Ellen Dickens
Categories Stew
Time 12h15m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Place meat in crock pot.
- Mix flour, salt, pepper and pour over meat.
- Stir to coat meat with flour.
- Add remaining ingredients and stir to mix well.
- Cover and cook on low for 10-12 hours or high for 4-6 hours.
- Stir stew thoroughly before serving.
EASY BEEF STEW FOR THE SLOW COOKER
Very easy to prepare beef stew. Lots of flavor and quick to prepare.
Provided by Megan Croy Reed
Categories Soups, Stews and Chili Recipes Soup Recipes Beef Soup Recipes
Time 6h15m
Yield 6
Number Of Ingredients 10
Steps:
- Put beef in a slow cooker.
- Whisk water, gravy mix, and stew seasoning mix together in a bowl until no dry mix remains; add Worcestershire sauce and pour over the beef. Add tomatoes, carrots, potatoes, celery, and onion.
- Cook on High for 6 hours.
Nutrition Facts : Calories 251.6 calories, Carbohydrate 33.8 g, Cholesterol 40 mg, Fat 4.9 g, Fiber 4.4 g, Protein 17.4 g, SaturatedFat 1.8 g, Sodium 1003.2 mg, Sugar 5.8 g
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