GRANDMA'S CARROT CAKE
My grandma was very special to me. She had a big country kitchen that was full of wonderful aromas any time we visited. This was one of her prized cake recipes, and it continues to be a favorite from generation to generation. -Denise Strasz, Detroit, Michigan
Provided by Taste of Home
Categories Desserts
Time 1h20m
Yield 16 servings.
Number Of Ingredients 14
Steps:
- Preheat oven to 350°. Grease and flour a 10-in. fluted tube pan., Beat first 4 ingredients until well blended. Whisk together flour, baking soda, salt and cinnamon; gradually beat into sugar mixture. Stir in carrots and walnuts., Transfer to prepared pan. Bake until a toothpick inserted in center comes out clean, 50-60 minutes. Cool in pan 10 minutes before removing to a wire rack; cool completely., For frosting, beat cream cheese and butter until smooth. Gradually beat in confectioners' sugar. Spread over cake.
Nutrition Facts : Calories 593 calories, Fat 35g fat (7g saturated fat), Cholesterol 68mg cholesterol, Sodium 292mg sodium, Carbohydrate 67g carbohydrate (49g sugars, Fiber 2g fiber), Protein 6g protein.
GRANDMA'S CARROT CAKE
This recipe has been a favorite in our family for three generations. Different from traditional carrot cakes, this cake is extremely moist and flavorful and is topped with a buttermilk glaze while still warm. Try it and I think you will agree that it is the best!! Be certain to reduce the baking temperature to 325 degrees F(165 degrees C) if using a glass baking pan.
Provided by heybejay
Categories Desserts Cakes Carrot Cake Recipes
Time 1h25m
Yield 12
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan. Sift together the flour, baking soda and cinnamon. Set aside.
- In a large bowl, combine the sugar and oil until blended. Beat in the eggs one at a time, then stir in the vanilla. Stir in the flour mixture just until incorporated. Fold in the pineapple, carrots, coconut and walnuts. Pour batter into prepared pan.
- Bake in the preheated oven for 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. While still warm, poke holes in the cake with a fork.
- For the glaze: In a saucepan, combine butter, sugar, buttermilk and vanilla. Bring mixture to a boil over medium heat, then reduce heat and cook for 5 minutes. Pour glaze over warm cake, then allow to cool completely.
Nutrition Facts : Calories 642.7 calories, Carbohydrate 78.5 g, Cholesterol 67.2 mg, Fat 35.5 g, Fiber 2.7 g, Protein 6.1 g, SaturatedFat 10.4 g, Sodium 323.7 mg, Sugar 59.1 g
EASY CARROT CAKE
This recipe makes a fabulous and moist carrot cake. Try it for Thanksgiving instead of or in addition to pumpkin pie.
Provided by AUTUMN/FALL
Categories Desserts Cakes Holiday Cake Recipes
Yield 14
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease one 9 or 10 inch tube pan.
- Combine the sugar, flour, salt, cinnamon, soda, oil. With an electric mixer beat in the eggs one at a time. Stir in the carrots and the walnuts. Pour the batter into the prepared baking pan.
- Bake at 350 degrees F (175 degrees C) for 1 hour 20 minutes. Note: this cake can be made in two 9 inch layer cake pans just change the baking time to 40 minutes.
- To Make Frosting: With an electric mixer blend the cream cheese and cream. Add the vanilla and confectioners' sugar. Frosting can be spread and a still warm cake.
Nutrition Facts : Calories 593.4 calories, Carbohydrate 68.6 g, Cholesterol 65.6 mg, Fat 34.4 g, Fiber 1.9 g, Protein 5.7 g, SaturatedFat 6.4 g, Sodium 312.7 mg, Sugar 52 g
CARROT CAKE
Carrot Cake is one of those classic recipes that works so well for any celebration. The bright orange color offset by creamy white frosting makes Carrot Cake the star of any dessert tray. As the name implies, the shredded carrots give this easy Carrot Cake recipe its bright color, but the taste is subtle. Warm cinnamon and vanilla help create a swoon-worthy flavor as you bite into the moist, dense cake. One of the best parts of Carrot Cake is the famous sweet-and-tangy cream cheese frosting. Follow our homemade recipe, or save time, and substitute Betty Crocker™ Rich & Creamy Cream Cheese Frosting instead.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h5m
Yield 12
Number Of Ingredients 16
Steps:
- Heat oven to 350°F. Grease bottom and sides of one 13x9-inch pan or two 8-inch or 9-inch round pans with shortening; lightly flour. In large bowl, beat granulated sugar, oil and eggs with electric mixer on low speed about 30 seconds or until blended. Add flour, cinnamon, baking soda, 1 teaspoon vanilla and the salt; beat on low speed 1 minute. Stir in carrots and nuts. Pour into pan(s).
- Bake 13x9-inch pan 40 to 45 minutes, round pans 30 to 35 minutes, or until toothpick inserted in center comes out clean. Cool rectangle in pan on cooling rack. Cool rounds 10 minutes; remove from pans to cooling rack. Cool completely, about 1 hour.
- In medium bowl, beat cream cheese, butter, milk and vanilla with electric mixer on low speed until smooth. Gradually beat in powdered sugar, 1 cup at a time, on low speed until smooth and spreadable. Frost 13x9-inch cake or fill and frost round layers with frosting. Sprinkle nutmeg on frosted cake, if desired. Store in refrigerator.
Nutrition Facts : Calories 440, Carbohydrate 46 g, Cholesterol 55 mg, Fat 5, Fiber 2 g, Protein 6 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 230 mg, Sugar 27 g, TransFat 0 g
More about "easy baking carrot cake grandma ws recipes"
BEST CARROT CAKE RECIPE - MOIST & FLUFFY! GRANDMA'S …
From divascancook.com
4.2/5 (262)Category Cake
GRANDMA CATHERINE’S OLD FASHIONED CARROT CAKE RECIPE
From commonsensehome.com
Reviews 18Category DessertCuisine AmericanTotal Time 1 hr 5 mins
- Preheat oven to 325°F. In a medium mixing bowl, cream together oil and sugar. Add eggs and mix well. Blend together dry ingredients in a medium bowl, and then add to egg mixture. Add nuts and carrots.
- With an electric mixer, mix the butter and cream cheese together for about 3 minutes on medium speed, until very smooth. Scrape down the sides and bottom of the bowl to ensure even mixing.
- Whip cream until stiff peaks form. In a separate bowl, blend cream cheese, sugar (or honey) and vanilla until smooth. Fold cream cheese mixture into the whipped cream.
GRANDMA’S CARROT CAKE WITH CREAM CHEESE BUTTERCREAM
From momsdinner.net
5/5 (21)Category DessertCuisine AmericanTotal Time 1 hr
- Preheat the oven to 350 and prepare your pans with baking spray. You can make this in a 9x13 pan or (3) 8 inch round pans.
- Using a stand mixer with a paddle attachment or a hand mixer, blend together the butter, cream cheese, powdered sugar, and vanilla until it is completely blended and smooth.
PAULA DEEN CARROT CAKE (EASY RECIPE) - INSANELY GOOD
From insanelygoodrecipes.com
BEST EVER CARROT CAKE RECIPE - SUSTAIN MY COOKING HABIT
From sustainmycookinghabit.com
THE BEST CARROT CAKE RECIPE - LIVE WELL BAKE OFTEN
From livewellbakeoften.com
EASY CARROT CAKE RECIPE - BAKING MISCHIEF
From bakingmischief.com
EASY CARROT CAKE (IN A 9X13 PAN) – LIKE MOTHER, LIKE …
From lmld.org
INA GARTEN'S CARROT CAKE RECIPE | BAREFOOT CONTESSA - YOUTUBE
From youtube.com
EASY GRANNY CAKE (WITH A CAKE MIX) - QUICK AND EASY BAKING
From quickandeasybaking.com
BEST CARROT CAKE EVER – GRANDMA'S RECIPE
From tastyrecipesfood.com
LEMON OLIVE OIL CAKE - LIVE WELL BAKE OFTEN
From livewellbakeoften.com
CARROT WALNUT CAKE EASY TO BAKE WITHOUT OVEN || #WALNUT #CARROT …
From youtube.com
TOP 40 PAULA DEEN CARROT CAKE EASY RECIPE RECIPES
From howard.coolfire25.com
INCREDIBLY MOIST AND EASY CARROT CAKE - INSPIRED TASTE
From inspiredtaste.net
EASY CARROT CAKE - THE RECIPE REBEL
From thereciperebel.com
THE BEST EASY CARROT CAKE RECIPE - LOVE FROM THE OVEN
From lovefromtheoven.com
CARROT BUNDT CAKE RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
THE BEST CARROT CAKE RECIPE EVER | MOIST AND EASY CARROT CAKE …
From lifeloveandsugar.com
40 EASY HOMEMADE CAKE RECIPES - BEST CAKE RECIPE IDEAS - GOOD …
From goodhousekeeping.com
TOP 50 PAULA DEEN CARROT CAKE RECIPE RECIPES
From hibiki.dixiesewing.com
ORANGE-PINEAPPLE CARROT CAKE RECIPE | EPICURIOUS
From anadifa.us.to
CARROT CAKE MUFFINS - SAVING ROOM FOR DESSERT
From savingdessert.com
CARROT CAKE RECIPE | BAKED WITH LOTS OF LOVE AND CREAM
From fitelo.co
10+ EASY WEEKEND BAKING IDEAS | BBC GOOD FOOD
From bbcgoodfood.com
MY FAVORITE CARROT CAKE RECIPE - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
100 BAKING RECIPES WE SNUCK FROM GRANDMA'S RECIPE BOX - TASTE …
From tasteofhome.com
PUMPKIN BANANA BREAD RECIPE | THE CAKE BOUTIQUE
From thecakeboutiquect.com
CARROT SHEET CAKE WITH CREAM CHEESE WHIP RECIPE | BON …
From bonappetit.com
CARROT CAKE | UKRAINIAN RECIPES
From ukrainian-recipes.com
GRANDMA'S OLD FASHIONED CARROT CAKE - MSN.COM
From msn.com
BANANA BREAD RECIPE HIGH ALTITUDE | THE CAKE BOUTIQUE
From thecakeboutiquect.com
CARROT CAKE RECIPE - SPOON FORK BACON
From spoonforkbacon.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love