Easy Bake Oven Peanut Butter Fudge Recipes

EASIEST PEANUT BUTTER FUDGE

Steps:

• Melt butter in a medium saucepan over medium heat. Stir in brown sugar and milk. Bring to a boil and boil for 2 minutes, stirring frequently. Remove from heat. Stir in peanut butter and vanilla. Pour over confectioners' sugar in a large mixing bowl. Beat until smooth; pour into an 8x8 inch dish. Chill until firm and cut into squares.

EASY BAKE OVEN PEANUT BUTTER COOKIES

Steps:

• In a bowl, mix together all ingredients to make a dough.
• With your fingers roll into 1/2 inch balls.
• Place 4 balls into the Easy Bake Oven pan and press down slightly with the tines of a fork.
• Bake for 6 minutes.
• Cool.
• Bake remaining balls 4 at a time.

EASIEST PEANUT BUTTER FUDGE EVER!

Steps:

• In a saucepan, slowly bring the milk and sugar to a boil over medium low heat.
• Boil for exactly 2 and a half minutes, stirring constantly to prevent burning.
• Remove from heat, stir in peanut butter and vanilla.
• Mix until smooth.
• Pour into greased 8" x 8" pan, and let cool before cutting. Enjoy!

BEST NO COOK PEANUT BUTTER FUDGE

Steps:

• Melt in a large sauce pan the butter and peanut butter.
• Cook and stir until all is smooth and melted.
• Remove from heat.
• Add the vanilla.
• Beat in the powdered sugar until smooth.
• Add 1/2 cups walnuts if desired.
• Pour into a buttered 8 x 8 pan or a greased cookie sheet.
• Put into the refrigerater, cut when set (if you can wait that long).

EASY BAKE OVEN PEANUT BUTTER FUDGE

Steps:

• Grease Easy Bake Oven pan.
• In a bowl, mix all ingredients together until smooth.
• Spread mixture into pan.
• Bake 5 minutes.
• (It will appear undercooked).
• Cool completely.
• Eat!