East Chipotle Mayonnaise Recipes

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CHIPOTLE MAYONNAISE



Chipotle Mayonnaise image

Spread this smoky Southwestern-style chipotle mayonnaise on a whole-wheat bun when making our Turkey-Pork Burgers.

Provided by Martha Stewart

Categories     Food & Cooking     Quick & Easy Recipes

Number Of Ingredients 5

1 cup reduced-fat mayonnaise
2 to 3 teaspoons canned chipotles in adobo sauce, minced
1 tablespoon adobo sauce (from can)
1 tablespoon freshly squeezed lime juice
Coarse salt

Steps:

  • Stir together mayonnaise, chipotles, adobo sauce, and lime juice. Season with salt.

EAST CHIPOTLE MAYONNAISE



East Chipotle Mayonnaise image

Found this on Emeril's website. It was reported that this is the sauce that they use on Dairy Queen's Flamethrower Burgers. Sounds like it would be good with fries too.

Provided by lazyme

Categories     Sauces

Time 10m

Yield 3/4 cup

Number Of Ingredients 7

1/2 cup mayonnaise
2 tablespoons mayonnaise
1 chipotle chile in adobo, seeds removed and roughly chopped (about 2 teaspoons)
2 teaspoons adobo sauce
1/2 teaspoon garlic, minced
1/4 teaspoon salt
1/8 teaspoon dried oregano

Steps:

  • Place all of the ingredients in a blender or food processor and blend on high until smooth, about 30 seconds.
  • Transfer to a clean container and refrigerate until ready to use or serve.
  • Yield: about 3/4 cup.

CHIPOTLE MAYO



Chipotle Mayo image

This recipe is super easy with a food processor! Use this mayo on cold cut sandwiches or mixed with canned fish. Don't use Miracle Whip or salad dressing for this. Neither one qualifies as mayonnaise and are not as thick as the real thing, which will make your result much runnier. You can get the chipotle chiles in adobo sauce at a supermarket with a good variety of more authentic Mexican items. They are either canned or bottled.

Provided by CLOUDSSUNRAIN

Categories     Side Dish     Sauces and Condiments Recipes

Time 5m

Yield 8

Number Of Ingredients 3

½ cup mayonnaise
2 chipotle chilies in adobo sauce
1 tablespoon adobo sauce from chipotle peppers

Steps:

  • In a food processor, combine the mayonnaise, chipotle chilies, and adobo sauce. Pulse until smooth and well blended.

Nutrition Facts : Calories 101.4 calories, Carbohydrate 0.8 g, Cholesterol 5.2 mg, Fat 11 g, Fiber 0.2 g, Protein 0.1 g, SaturatedFat 1.6 g, Sodium 102.7 mg, Sugar 0.1 g

CHIPOTLE MAYONNAISE



Chipotle Mayonnaise image

Provided by Ina Garten

Categories     condiment

Time 5m

Yield 1 cup

Number Of Ingredients 5

1 cup good mayonnaise, such as Hellmann's
1 canned chipotle pepper in adobo sauce
2 teaspoons adobo sauce (from the can of chipotles)
1 teaspoon freshly squeezed lime juice
Kosher salt

Steps:

  • Place the mayonnaise, chipotle pepper, adobo sauce, lime juice, and 1 1/4 teaspoons salt in the bowl of a food processor fitted with the steel blade. Process until smooth. Refrigerate for up to a week.

CHIPOTLE MAYONNAISE (SIMPLE)



Chipotle Mayonnaise (Simple) image

This is a very quick no-fuss chipotle mayo. Try it on a grilled chicken, tomato and cheddar sandwich on ciabatta bread.

Provided by jlotterer

Categories     Low Protein

Time 5m

Yield 16 Tablespoons, 16 serving(s)

Number Of Ingredients 6

1 cup mayonnaise
3/4 teaspoon dried chipotle powder
1 teaspoon garlic powder
2 teaspoons lemon juice
1/4 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Stir all ingredients together and refrigerate. The flavors will develop after several hours.

CHIPOTLE MAYONNAISE



Chipotle Mayonnaise image

Orignally developed this recipe to use with my Classic Baja-Style Fish Tacos Recipe #250310, but decided there are alot of other great recipes this could be used for.

Provided by Galley Wench

Categories     Sauces

Time 5m

Yield 4 serving(s)

Number Of Ingredients 7

3/4 cup mayonnaise
1 tablespoon chopped chipotle chile, seeded
1 teaspoon adobo sauce
1 teaspoon Dijon mustard
1 teaspoon lime juice
2 tablespoons chopped coriander (cilantro)
salt (to taste)

Steps:

  • Mix the ingredients together and store in refrigerator.

Nutrition Facts : Calories 173.6, Fat 14.8, SaturatedFat 2.2, Cholesterol 11.5, Sodium 327.6, Carbohydrate 10.9, Fiber 0.1, Sugar 2.9, Protein 0.5

CHIPOTLE MAYONNAISE



Chipotle Mayonnaise image

Make and share this Chipotle Mayonnaise recipe from Food.com.

Provided by PalatablePastime

Categories     Sauces

Time 5m

Yield 1/3 cup

Number Of Ingredients 6

1/4 cup mayonnaise
1 clove garlic, minced
1/2 lime, juice of
1 chipotle chile in adobo
1 dash salt
1 dash pepper

Steps:

  • Place ingredients in food processor or blender and process until smooth and creamy.
  • Store in airtight container until ready to serve (up to one week).

Nutrition Facts : Calories 716.5, Fat 59, SaturatedFat 8.7, Cholesterol 45.9, Sodium 1722.8, Carbohydrate 50.1, Fiber 0.5, Sugar 12.3, Protein 2.4

CHIPOTLE MAYONNAISE



Chipotle Mayonnaise image

A versatile mayo. The optional addition of honey tinges it sweet. Recipe easily increases or decreases proportionately.

Provided by gailanng

Categories     Sauces

Time 20m

Yield 1 1/2 cup

Number Of Ingredients 7

1 cup mayonnaise
1/4 cup finely chopped fresh cilantro leaves
2 tablespoons fresh lemon juice
2 garlic cloves (grated or minced)
1 1/2 teaspoons chipotle peppers, in adobo pureed
1 teaspoon honey (optional but it adds character)
1/2 teaspoon kosher salt

Steps:

  • Stir the mayonnaise, cilantro, lemon juice, garlic, chipotle peppers, honey and kosher salt together in a small bowl. Add more lemon juice, chipotle peppers, garlic, honey or salt to taste if desired.

Nutrition Facts : Calories 638.4, Fat 52.5, SaturatedFat 7.7, Cholesterol 40.7, Sodium 1698.3, Carbohydrate 44.6, Fiber 0.5, Sugar 14.7, Protein 1.9

CHIPOTLE MAYONNAISE



Chipotle Mayonnaise image

This is a spicy mayonnaise that is not only delicious on sandwich's but great as a dip for Boiled Shrimp. It's a key ingredient for my Recipe #239001. The amount of chipotle used should be changed according to the spiciness you desire and the size of the peppers.

Provided by sassafrasnanc

Categories     Low Protein

Time 5m

Yield 2 cups

Number Of Ingredients 8

2 -3 fresh garlic cloves
2 -3 chipotle peppers (canned)
4 green onions, coarsely chopped
1 lime, juice of
1/8 cup honey
2 cups mayonnaise
salt, to taste
pepper, to taste

Steps:

  • Place all ingredients into bowl of food processor. Process until smooth and well blended. Keep refrigerated.

Nutrition Facts : Calories 1001.4, Fat 78.6, SaturatedFat 11.5, Cholesterol 61.1, Sodium 1677.8, Carbohydrate 78.8, Fiber 1.1, Sugar 33.7, Protein 3

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