Eagle Brand Frozen Peanut Butter Pie Recipes

MILE HIGH PEANUT BUTTER PIE

Mile High Peanut Butter Pie image

This is for the true peanut butter lover. I learned to make this while working in a local tearoom. It was one of the favorites served.

Provided by drlntn

Categories Pie

Time 15m

Yield 8 serving(s)

Number Of Ingredients 5

Ingredients

1 graham cracker pie crust
1 (8 ounce) package softened cream cheese
1 (8 ounce) can sweetened condensed milk
1 cup peanut butter
1 cup Cool Whip

Steps:

Beat cream cheese until softened, add in sweetened condensed milk. Beat until smooth. Add in the peanut butter, beat until thoroughly blended. Gently fold in the cool whip. Pour pie filling into your graham cracker crust. Refrigerate for at least 2 hours. May top with additional cool whip and chocolate shavings or chopped peanuts.

Nutrition Facts : Calories 555.2, Fat 38.3, SaturatedFat 14, Cholesterol 40.9, Sodium 448.3, Carbohydrate 44.5, Fiber 2.4, Sugar 32.9, Protein 13.4

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