Duncan Hines Pumpkin Cupcakes Recipes

SPICED PUMPKIN CUPCAKES

Steps:

• 1. Preheat oven to 350'F Add all ingredients together into a bowl
• 2. Mix all ingredients together until well incorporated.
• 3. Place cupcake liners in muffin pan and scoop enough batter about a little more than half way to the top of the liner. I use a Ice Cream Scoop to do this it fills about the right amount.
• 4. Bake cupcakes about 18-20 minutes until toothpick inserted into cupcake comes out clean. Let cupcakes cool in muffin pans before frosting.
• 5. Place frosting in a sandwich or ziploc bag and snip the corner, swirl frosting on top of cupcakes.
• 6. Decorate with candy pumpkins, candy corn, Halloween Peeps, pumpkin spice or caramel topping.
• 7. Refrigerate until ready to serve. Most of all ENJOY!

3 INGREDIENT PUMPKIN SPICE CUPCAKES

Steps:

• Preheat oven to 350 degrees.
• Combine all ingredients in a large bowl for 2 minutes. Contents will be VERY thick. (Electric mixer may be used.).
• Line muffin tin with paper cups.
• Fill 2/3 full with batter.
• You may add a 1/4 cup of water to make it easier to stir.
• Bake 22 to 24 minutes.
• Optional: sprinkle tops with cinnamon sugar before placing in oven if you don't use frosting.