Down Home Casserole 64 Recipes

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DOWN HOME SWEET POTATO CASSEROLE



Down Home Sweet Potato Casserole image

here is a good and tasty side casserole that will be good with anything

Provided by Patsy Fowler @hellchell1

Categories     Side Casseroles

Number Of Ingredients 8

2 can(s) (14-1/2 oz) mashed sweet potatoes
1/2 cup(s) packed dark brown sugar
1 cup(s) evaporated milk
1/4 cup(s) butter, melted
1 large egg
3 tablespoon(s) all purpose flour
1/2 teaspoon(s) salt
1/4 cup(s) chopped pecans

Steps:

  • preheat oven to 350. stir together first 8 ingredients, spoon into a lightly greased shallow 2 quart baking dish.
  • bake at 350 for 30 minutes or until a knife inserted in center comes out clean. sprinkle with chopped pecans.

DOWN-HOME BEEF CASSEROLE



Down-Home Beef Casserole image

Corn, cornbread stuffing and creamy soup give this tasty beef casserole its down-home creds. (It also gets bonus points for all that cheese!)

Provided by My Food and Family

Categories     Home

Time 35m

Yield 4 servings, 1-1/3 cups each

Number Of Ingredients 6

1 lb. extra-lean ground beef
1 onion, chopped
1 pkg. (6 oz.) STOVE TOP Cornbread Stuffing Mix
1 can (11 oz.) corn, drained
1 can (10-3/4 oz.) condensed 98%-fat-free condensed cream of mushroom soup
1-1/2 cups KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese

Steps:

  • Heat oven to 375°F.
  • Brown meat with onions in large skillet. Meanwhile, prepare stuffing mix as directed on package.
  • Stir corn, soup and cheese into meat mixture; spoon into 2-1/2-qt. casserole spayed with cooking spray. Top with stuffing.
  • Bake 20 min. or until heated through.

Nutrition Facts : Calories 510, Fat 17 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 95 mg, Sodium 1430 mg, Carbohydrate 51 g, Fiber 4 g, Sugar 6 g, Protein 40 g

DOWN HOME CASSEROLE



DOWN HOME CASSEROLE image

Categories     Casserole/Gratin     Sausage     Broccoli

Yield 5 Servings

Number Of Ingredients 8

6 slices bacon
4 potatoes - peeled and sliced thin
1 large head fresh broccoli, chopped
1/2 cup chopped celery
2 carrots, chopped
1 onion, chopped
1 pound kielbasa sausage, cut into 1 inch pieces
salt and pepper to taste

Steps:

  • In a large, heavy skillet over medium high heat, fry the bacon until crisp, about 10 minutes. Remove the bacon and leave the fat in the skillet. Then place the potatoes, broccoli, celery, carrots, and onion in the bacon fat, reduce heat to medium and saute for 5 minutes. Place the kielbasa over all, to allow the juices to trickle down over the vegetables. Saute for 5 to 10 more minutes, or to desired tenderness on the vegetables. Season with salt and pepper to taste, crumble the reserved bacon and return it to the skillet, and stir to combine.

DOWN HOME CASSEROLE



DOWN HOME CASSEROLE image

Categories     Bacon     Broccoli     Potato     Sausage     Casserole/Gratin

Number Of Ingredients 8

6 slices bacon
4 potatoes, peeled and thinly sliced
1 head (large) broccoli, chopped
1/2 cup celery, chopped
2 carrots, chopped
1 onion, chopped
1 pound kielbasa sausage, cut into 1-inch pieces
1 recipe (to taste) salt and pepper

Steps:

  • In a large, heavy skillet over medium high heat, fry the bacon until crisp, about 10 minutes. Remove the bacon and leave the fat in the skillet.
  • Then place the potatoes, broccoli, celery, carrots, and onion in the bacon fat, reduce heat to medium and saute for 5 minutes. Place the kielbasa over all, to allow the juices to trickle down over the vegetables.
  • Saute for 5 to 10 more minutes, or to desired tenderness on the vegetables. Season with salt and pepper to taste, crumble the reserved bacon and return it to the skillet, and stir to combine.

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