Dog Biscuits Bacon Flavored Recipes

RECIPE: CHEESY BACON DOG BISCUITS

Steps:

• Preheat your oven to 350˚F.
• In a large mixing bowl, combine the flour, beef stock, egg, cream cheese and bacon. Mix and work the recipe until it forms a thick dough.
• As you'll see in my video guide above, I make small patties with the dough and place them on a cookie sheet lined with parchment paper. You could also roll the dough onto a floured surface until it's about 1/4″ thick. Cut the dough into small pieces with cookie cutters or a pizza cutter, and bake the treats on a well greased or parchment paper lined cookie sheet.
• You could also roll the dough into 1″ balls and flatten them on the cookie sheet to make a simple, round biscuit. No matter what shape you make them, bake the biscuits for about 20-30 minutes. You'll know they are done when the tops are cracked and the bottoms turn a golden brown color.

DOG BISCUITS II

Steps:

• Preheat the oven to 350 degrees F (175 degrees C). Lightly oil two cookie sheets.
• In a medium bowl, stir together the whole wheat flour, milk powder, beef bouillon, and salt. Add the ground pork, carrot, shortening and egg; mix in to the flour mixture while gradually adding water to form a stiff ball of dough.
• On a lightly floured surface, roll the dough out to 1/4 inch thickness. Cut into desired shapes using cookie cutters, and reroll scraps until no dough is left. Place cookies 2 inches apart onto the prepared cookie sheets.
• Bake for 25 to 30 minutes in the preheated oven, or until the bottoms of the cookies are browned. Allow cookies to set for a few minutes on the cookie sheet before removing to wire racks to cool completely.

DOG BISCUITS I

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• In a medium bowl, stir together the whole wheat flour, powdered milk, wheat germ, and beef bouillon granules. Stir in the bacon grease and egg. Add ice water 1 tablespoon at a time until dough is wet enough to stick together. On a lightly floured surface, roll the dough out to 1/2 inch thickness and cut with cookie cutters. Place biscuits 1 inch apart onto an ungreased baking sheet.
• Bake for 25 to 30 minutes in the preheated oven, until firm. Cool before serving.

DOG BISCUITS--BACON FLAVORED

Steps:

• Mix all ingredients well.
• Pinch off pieces of the dough and roll them into two-inch balls. ***SEE NOTE. Put them on a greased cookie sheet.
• Bake them at 350°F for 35 to 40 minutes. Let them cool, then store in an airtight container.