Disney Chocolate Chip Cookies Recipes

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DISNEY CHOCOLATE CHIP COOKIES



Disney Chocolate Chip Cookies image

A favorite local recipe that everyone craves. we received a copy of the recipe from a Disney pastry chef while vacationing in California.

Provided by bandhdiamond

Categories     Chocolate Chip Cookies

Time 27m

Yield 2 Dozen, 24 serving(s)

Number Of Ingredients 11

1/2 cup butter
1/2 cup margarine
3/4 cup brown sugar
3/4 cup sugar
2 eggs
1 teaspoon vanilla
2 1/2 cups flour
1 teaspoon baking soda
1 teaspoon salt
1 (12 ounce) package chocolate chips
1 cup pecans, chopped (optional)

Steps:

  • Blend together softened butter and margarine until smooth.
  • Cream with sugars.
  • Add eggs and vanilla and beat well.
  • In a separate bowl, mix the flour, baking soda, and salt.
  • Add to the creamed ingredients and mix well.
  • Fold in chocolate chips and nuts.
  • Note: If you have a "squeeze trigger" type of ice cream scoop, use this to scoop cookie dough onto ungreased cookie sheets. This will insure that the cookies are uniform in size, and prevent some from being over-baked, and some from being under-baked.
  • Do not crowd; allow at least 2 inches between each cookie. Bake in a 350 degree oven for 10-12 minutes.
  • Note: It is very important not to over-bake. The cookies should be lightly golden brown, but not shiny on top.
  • This dough will keep nicely in the refrigerator for two weeks enabling you to make just one dozen at a time if you like.

Nutrition Facts : Calories 239.9, Fat 12.4, SaturatedFat 5.9, Cholesterol 25.7, Sodium 237.2, Carbohydrate 32.1, Fiber 1.2, Sugar 20.7, Protein 2.5

DOWNTOWN DISNEY GHIRARDELLI CHOCOLATE CHIP COOKIES



Downtown Disney Ghirardelli Chocolate Chip Cookies image

Make and share this Downtown Disney Ghirardelli Chocolate Chip Cookies recipe from Food.com.

Provided by dustcatcher

Categories     Drop Cookies

Time 10m

Yield 4 dozen

Number Of Ingredients 10

2 1/4 cups unsifted flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup butter
3/4 cup sugar
3/4 cup firmly packed brown sugar
2 large eggs
2 teaspoons vanilla
1 cup chopped walnuts
11 ounces Ghirardelli double chocolate chips

Steps:

  • Preheat oven to 375°F.
  • Stir flour with baking soda and salt; set aside.
  • In large mixer bowl, cream butter with sugar, brown sugar, eggs and vanilla. Gradually blend dry mixture into creamed mixture. Stir in nuts and Double Chocolate Chips.
  • Drop tablespoon of dough per cookie onto ungreased cookie sheets.
  • Bake at 375°F for 9-11 minutes or until golden brown.

Nutrition Facts : Calories 1571, Fat 91.7, SaturatedFat 45.7, Cholesterol 227.8, Sodium 994, Carbohydrate 185, Fiber 8.5, Sugar 121.1, Protein 18.6

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