Diabetic Sweetsour Cucumber Salad Recipes

SWEET AND SOUR DILLED CUCUMBER SALAD

Sweet and Sour Dilled Cucumber Salad image

This salad couldn't be easier. Simply slice the peeled cucumber as finely as you can and macerate it in sugar, vinegar, salt and chopped dill. This makes quite a lot of liquid as it sits in the refrigerator, but it's meant to.

Provided by Nigella Lawson

Categories salads and dressings, side dish

Time 10m

Yield 4 servings

Number Of Ingredients 5

Ingredients

2 medium or 1 1/2 large seedless cucumbers
2 tablespoons sugar
1/4 cup white wine vinegar
1 teaspoon salt, or as needed
1/4 cup finely chopped dill

Steps:

Peel and finely slice cucumbers into wafer-thin circles. Place in a large bowl.
In a small bowl, whisk together sugar, vinegar and salt. Pour over cucumbers, and turn them well to mix. Add dill, mix again and adjust salt to taste. Spread in a shallow serving dish. Cover with plastic wrap, and refrigerate until chilled, up to 4 hours.

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