Dessert Heaven Cookie Dough Reeses And Brownies Recipe 385 Recipes

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DESSERT HEAVEN (COOKIE DOUGH, REESE'S, AND BROWNIES) RECIPE - (3.8/5)



Dessert Heaven (Cookie Dough, Reese's, and Brownies) Recipe - (3.8/5) image

Provided by á-48726

Number Of Ingredients 3

8 ounces refrigerated chocolate chip cookie dough
12 Reese's Peanut Butter cups
20 ounces brownie mix, prepared

Steps:

  • Preheat oven to 350°F Prepare brownie batter according to box directions (but do not cook!). In a greased mini brownie or mini loaf pan (12 slots per tray) press cookie dough in the bottom of each slot. Put an upside down Reese cup in each on top of the pressed dough. Top by pouring brownie mix evenly over each slot. Bake approximately 18 minutes (will vary by oven). Allow cooling, if you can wait, and enjoy :).

REESE'S BROWNIES



Reese's Brownies image

These are always a huge hit! Great for tailgate parties and picnics! Note: Can be tricky getting out of pan. If needed, I use plastic knife around the edge to loosen. Don't let cool too long in pan or brownie will stick.

Provided by linda hennessey

Categories     Other Desserts

Number Of Ingredients 6

1 pkg chocolate chip cookie dough, refrigerated squares
3 pkg reese's peanut butter cups (king size, 4 in each for total of 12)
1 box fudge brownie mix (betty crocker 13x9 family size)
1/4 c water
2/3 c vegetable oil
2 eggs

Steps:

  • 1. Place 1.5 squares of break-apart refrigerated cookie dough in the bottom of each brownie well. Smoosh to cover bottom of well.
  • 2. Place one Reese's Cup upside down, in each well, on top of cookie dough.
  • 3. Top with prepared brownie mix (follow box directions as normal with water, oil, eggs). Bake for 18 minutes at 350.

DESSERT HEAVEN (COOKIE DOUGH, REESE'S, AND BROWNIES)



Dessert Heaven (Cookie Dough, Reese's, and Brownies) image

If you have a sweet tooth, this is the recipe for you! Very easy and oh so good! You could also replace the Reese cups with Oreos. Enjoy :)

Provided by Kit Katchen

Categories     Chocolate Chip Cookies

Time 23m

Yield 12 serving(s)

Number Of Ingredients 6

8 ounces refrigerated chocolate chip cookie dough
12 Reese's Peanut Butter cups
20 ounces brownie mix
2 eggs (or as called for by your brownie mix)
1/3 cup oil (or as called for by your brownie mix)
1/4 cup water (or as called for by your brownie mix)

Steps:

  • Preheat oven to 350.
  • Prepare brownie batter according to box directions (but do not cook!).
  • In a greased mini brownie or mini loaf pan (12 slots per tray) press cookie dough in the bottom of each slot.
  • Put an upside down Reese cup in each on top of the pressed dough.
  • Top by pouring brownie mix evenly over each slot.
  • Bake approximately 18 minutes (will vary by oven).
  • Allow to cool, if you can wait, and enjoy :).

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