BARBECUED MEATBALLS
Enjoy these meatballs in a wonderfully tangy sauce! Use your favorite flavor of barbecue sauce. When the meatballs are done, you can place them in a slow cooker/server to keep them warm.
Provided by AZTHESPIAN
Categories Appetizers and Snacks Meat and Poultry Meatball Appetizer Recipes
Time 1h20m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl, combine the beef, bread, onion, milk, salt and eggs. Shape into little meatballs, about 1 inch in size. Place the meatballs into a 9x13 inch baking dish.
- Bake at 375 degrees F (190 degrees C) for 25 to 30 minutes. Pour barbecue sauce over the meatballs and bake for 35 more minutes.
Nutrition Facts : Calories 553.8 calories, Carbohydrate 38.7 g, Cholesterol 144.2 mg, Fat 32.9 g, Fiber 1.4 g, Protein 23.7 g, SaturatedFat 13.1 g, Sodium 1390.4 mg, Sugar 18.7 g
DENISE'S MEATBALLS
Make and share this Denise's Meatballs recipe from Food.com.
Provided by ratherbeswimmin
Categories Meat
Time 1h30m
Yield 15 serving(s)
Number Of Ingredients 15
Steps:
- To make the sauce: Combine all the sauce ingredients; mix well and set aside.
- To make the meatballs: combine all the meatball ingredients; mix thoroughly.
- Shape into one-inch round balls; arrange in an ungreased 13x9 inch baking pan.
- Cover with sauce; bake in a 350° oven for 1 hour, basting occasinally.
Nutrition Facts : Calories 371, Fat 17.7, SaturatedFat 6.8, Cholesterol 96.5, Sodium 655.1, Carbohydrate 32.2, Fiber 0.9, Sugar 22, Protein 21.1
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