Delicious Homemade Banana Bread Recipes

DELICIOUSLY MOIST BANANA BREAD RECIPE

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan.
• In a large bowl, mix together the butter and sugar. Add the eggs, vanilla and lemon juice. Mix well. In a separate bowl, combine the flour, baking soda, baking powder and salt. Once fully combined, pour into the butter mixture. Mix until smooth.
• Mash the bananas with a fork or a potato masher. Fold in the sour cream, walnuts and mashed bananas. Spread the mixture evenly into the greased 9x5 inch loaf pan.
• Bake at 350 degrees F (175 degrees C) for 60 minutes (or until a toothpick comes out clean from the center of the loaf).
• Remove from oven and allow the bread to cool in the pan for 10 minutes. Then remove and place on a wire rack to cool completely.

RICH AND DELICIOUS BANANA BREAD

Steps:

• Preheat oven to 325 degrees F (165 degrees C). Lightly grease an 8x4 inch loaf pan.
• In a large bowl, cream the shortening and sugar. Sift in the flour, baking soda and salt. Blend in the mashed bananas. Pour batter into prepared pan.
• Bake in preheated oven for 60 minutes, or until a knife inserted into center of loaf comes out clean.

DELICIOUS HOMEMADE BANANA BREAD

Steps:

• in a bowl put 5 peeled ripe bananas, cover them with plastic wrap, make a few little holes with a knife and put them in the microwave for 5 minutes, separate the juice from the bananas with a strainer and reduce the liquid on your stove top until it reaches 1/4 of a cup. while you wait prepare your 9 inch loaf pan with butter or nonstick spray.
• In a separate container mix the flour, baking soda and salt. Set aside for later
• Mash the bananas until there is not big pieces, mix the banana syrup in(it should not be more than 1/4 of a cup, otherwise you bread will become flat) the eggs and the vanilla extract, at last add the brown sugar making sure is completely mixed in.
• Mix wet ingredients with the dry without mixing too much to avoid developing gluten, pour into your baking pan and sprinkle white granulated sugar on top and that is it, bake for an hour and enjoy with your coffee or tea as you prefer.

MOIST AND DELICIOUS BANANA BREAD

Steps:

• Combine the oil, eggs, sugar, milk, vanilla, and mashed bananas.
• Add the baking soda and flour.
• Combine well for 2-3 minutes.
• Pour into a greased loaf pan and bake in a preheated 325 degree F oven for 1 hour and 20 minutes.

THE BEST BANANA BREAD

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9x5 inch pan.
• Cream margarine and sugar until smooth. Beat in eggs, then bananas. Add flour and soda, stirring just until combined.
• Pour into prepared pan and bake at 350 degrees F (175 degrees C) for about 1 hour (or till toothpick comes out clean). Remove from pan and let cool, store in refrigerator or freeze.

MOIST & DELICIOUS BANANA NUT BREAD

Steps:

• Cream butter & sugar. Add vanilla & eggs. Combine dry ingredients, add alternately with bananas & milk. Add nuts if desired. Grease & flour 1 bread pan (2-3 smaller pans) or pour into muffin cups. For loaf bake at 350 for 45-60 minute Muffins 350 for 20-25min. Enjoy!
• *Note- I usually use a smaller bread pan to make the 2 loaves, or use a larger one and just make 1 big loaf, but it will need to bake longer. I adjusted the time because people had been saying it was over baking, now people are saying it's under baked. I would use the old fashion test of a tooth pick at 45 min, then at 1 hour -- up to 1 hour & 30 min if needed. Hope that helps!

EASY BANANA BREAD

Steps:

• In a large bowl, cream shortening and sugar. Beat in eggs. Combine the flour, baking powder, baking soda and salt; add to creamed mixture alternately with bananas, beating well after each addition. Pour into a greased 8x4-in. loaf pan. , Bake at 350° for 50-55 minutes or until a toothpick inserted in the center comes out clean. Let stand for 10 minutes before removing from pan; cool on a wire rack.

JOY'S EASY BANANA BREAD

Steps:

• Preheat oven to 325 degrees F (165 degrees C). Grease a 9x5-inch loaf pan.
• Combine bananas, sugar, egg, and butter together in a bowl. Mix flour and baking soda together in a separate bowl; stir into banana mixture until batter is just mixed. Stir salt into batter. Pour batter into the prepared loaf pan.
• Bake in the preheated oven until a toothpick inserted in the center of the bread comes out clean, about 1 hour.

SERIOUSLY DELICIOUS BANANA BREAD

Steps:

• Cream butter, sugar and eggs.
• Mix banana pulp, vanilla and sour cream.
• Mix alternately with dry ingredients.
• Bake at 350 degrees in greased and floured loaf pans.
• 1 large loaf or 2 small loaves.
• Bake 50-60 minutes.