Delicious Date Slice Recipes

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EASY DATE SLICE RECIPE - MELT & MIX



Easy Date Slice Recipe - Melt & Mix image

Super simple Easy Date Slice Recipe - just melt and mix, done!

Provided by Lee-Ann Grace

Categories     Sweet Treat

Time 45m

Number Of Ingredients 6

1 1/2 cups or 200g chopped dates (dry not fresh)
1 1/3 cups or 200g self raising flour - sifted
1/3 cup or 70g light brown sugar
150 g salted butter - cubed
2 tbsp. golden syrup
rind of 1 lemon - finely grated

Steps:

  • Preheat oven to 180c or 350f.
  • Grease and line an 18cm x 18cm or 7inch x 7inch (base measurement) baking tin and set aside.
  • Combine butter, sugar and golden syrup in a medium heatproof bowl (place a piece of kitchen towel/paper on top but not touching the contents - this will save your microwave from splatters).
  • Microwave on high for 1 - 1 1/2 mins until butter is melted, remove from microwave and mix to melt sugar and combine.
  • Meanwhile place flour, dates and lemon in a medium bowl, mix to combine.
  • Add melted butter mixture to dates and flour, and mix well to combine.
  • Press mixture into prepared tin, smoothing the top - I use a mini silicone spatula for this.
  • Bake for 13 - 15 mins, until top is golden brown.
  • Allow to cool in tin for 30 mins before cutting into 12 squares.

Nutrition Facts : Calories 179 kcal, ServingSize 1 serving

DELICIOUS DATE SLICE



Delicious Date Slice image

Make and share this Delicious Date Slice recipe from Food.com.

Provided by Tricia from Aus

Categories     Bar Cookie

Time 40m

Yield 20 slices

Number Of Ingredients 7

8 ounces dates (pitted)
1/2 cup brown sugar
1/2 cup hot water
2 cups plain flour
2 cups rolled oats
1 cup brown sugar
8 ounces butter

Steps:

  • Cook the first 3 ingredients to a pulp and leave to cool.
  • Mix remaining ingredients together like a crumble.
  • Spread half of the mixture on the bottom of a tray.
  • Cover with the dates. Then sprinkle remainder on top.
  • Bake 30 mins at gas 4 or 180c.

Nutrition Facts : Calories 252.1, Fat 9.9, SaturatedFat 5.9, Cholesterol 24.4, Sodium 72.7, Carbohydrate 39.5, Fiber 2, Sugar 23.2, Protein 3

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