Deep Dish Spanakopita Recipes

More about "deep dish spanakopita recipes"

SPANAKOPITA RECIPE (GREEK SPINACH PIE) - THE …

Web Nov 8, 2016 1. What is in the spanakopita filling? The key filling ingredients in a classic spanakopita recipe are spinach and feta …
From themediterraneandish.com
4.8/5 (178)
Calories 393 per serving
Category Entree or Side Dish

Before you begin mixing the filling, be sure the spinach is very well drained, and squeeze out any excess liquid by hand.
To make the filling: In a mixing bowl, add the spinach and the remaining filling ingredients. Stir until all is well-combined.

See details

SPANAKOPITA PIE RECIPE | BON APPéTIT

Web Feb 21, 2017 1 leek, white and pale-green parts only, thinly sliced ½ medium onion, chopped 5 medium scallions, white and pale-green parts …
From bonappetit.com
4.7/5 (22)
Estimated Reading Time 7 mins
Servings 6-8

Place spinach in the center of a clean towel, gather corners together, and twist towel to wring excess liquid out of spinach. Try and get as much out as you can (if spinach is too wet, phyllo will get soggy as it bakes). Transfer spinach to a large bowl and break up into small pieces.
Heat oil in a large skillet over medium and cook leek and onion, stirring, until just beginning to soften, 5–7 minutes. Add scallions and garlic and cook until vegetables are tender, 4–6 minutes more; season with salt and pepper. Scrape into bowl with spinach.
Whisk egg, egg yolk, 1 tsp. salt, and ¼ tsp. pepper in a small bowl; add to spinach mixture. Add feta, Parmesan, basil, dill, oregano, and lemon zest and mix until distributed. Don’t be afraid to overmix; you want herbs and cheese in every bite!
Preheat oven to 350°. Lightly brush bottom and sides of springform pan with butter. Remove phyllo from packaging and cover with a kitchen towel to prevent drying out. Working quickly, brush butter on 1 side of 1 phyllo sheet. Transfer phyllo, butter side up, to prepared pan, covering bottom of pan. Gently press and tuck sides of sheet into bottom edges of pan. Fold and ripple phyllo as needed to cover bottom of pan. Repeat with 2 more phyllo sheets.

See details

DEEP DISH SPANAKOPITA RECIPE | FROM THE FREEZER | SBS FOOD

Web Ingredients 500 g (about 2 pkgs) frozen spinach 10 sheets (about 280 g) frozen filo (phyllo) dough 1½ tbsp (30 ml) olive oil 1 onion, finely diced Kosher salt, to taste Freshly ground black pepper, to taste 1 garlic clove, …
From sbs.com.au

See details

SPANAKOPITA (GREEK SAVORY GREENS PIE) RECIPE - SERIOUS EATS

Web May 11, 2021 Recipe Facts 4.4 (14) Prep: 10 mins Cook: 50 mins Active: 30 mins Cooling Time: 15 mins Total: 75 mins Serves: 8 servings Rate & Comment Ingredients Save Recipe 8 cups chopped mixed greens and …
From seriouseats.com

See details

SPANAKOPITA RECIPE WITH HOMEMADE PHYLLO (AUTHENTIC

Web Simply delicious! In the spinach-feta filling we use onions, dill, spring onions and eggs. The eggs hold the mixture together and help achieve the right texture for the spanakopita filling. Spanakopita is a very popular dish …
From mygreekdish.com

See details

SPANAKOPITA RECIPE - DINNER AT THE ZOO

Web Mar 13, 2023 Instructions. Preheat the oven to 375 degrees F. Line 2 sheet pans with parchment paper. Heat 1 tablespoon of olive oil in a large pan over medium heat. Add half the spinach to the pan and cook until …
From dinneratthezoo.com

See details

EASY GREEK SPANAKOPITA WITH PUFF PASTRY - MY GREEK DISH

Web Key Preparation Tips There are three main steps involved with making spanakopita with puff pastry: Prepare the filling Prepare the puff pastry Finish the spinach pie Prepare the filling Heat some olive oil in a large …
From mygreekdish.com

See details

DEEP DISH SPANAKOPITA - CTV

Web Spanakopita 500 g (about 2 pkgs) frozen spinach 10 sheets (about 280 g) frozen phyllo dough 2 tablespoons olive oil 1 yellow onion, finely diced Kosher salt and freshly ground black pepper, to taste 1 garlic clove, …
From more.ctv.ca

See details

SPANAKOPITA PASTA (SPANAKOPASTA!) - BOWL OF DELICIOUS

Web Apr 2, 2020 Add the frozen spinach to the skillet with the onions. Sauté until completely defrosted and most of the liquid has completely evaporated (about 3 minutes) Meanwhile, in a small bowl, mix together the chopped …
From bowlofdelicious.com

See details

SPANAKOPITA DIP RECIPE

Web Whisk together half-and-half, cooking creme, onion, feta, pine nuts, lemon juice, salt, dill weed, black pepper, nutmeg, and cayenne in a bowl.. Stir in spinach; transfer to a 1.5 qt. slow cooker. Cover slow cooker and cook …
From cuisineathome.com

See details

BEST SPANAKOPITA RECIPE - HOW TO MAKE SPANAKOPITA

Web Jan 13, 2023 Stir until well combined. Step. 4 Preheat the oven to 375°. Melt the remaining 9 tablespoons butter in a small microwavable bowl in 15 second intervals in the …
From thepioneerwoman.com
Cuisine American
Total Time 1 hr 20 mins
Servings 15

See details

SPANAKOPITA (SAVORY GREEK SPINACH PIE) - DELICIOUS LITTLE BITES

Web Jul 18, 2022 Ingredients 2 tablespoons extra virgin olive oil 1 medium onion, finely diced 2 pounds fresh spinach (rinsed, stems removed, chopped) 2 teaspoons dried dill 1/4 cup …
From deliciouslittlebites.com

See details

SPANAKOPITA (SPINACH PIE) - EATINGWELL

Web Apr 26, 2022 Add red onion, spring onions (or scallions) and garlic. Cook, stirring often, until softened, about 4 minutes. Working in batches, add spinach to the pan and cook, …
From eatingwell.com

See details

CLASSIC SPANAKOPITA RECIPE • UNICORNS IN THE KITCHEN

Web Sep 18, 2020 Make the filling. Start by sautéing the onion and garlic in some olive oil over medium heat. Add in spinach and cook until wilted. Discard the excess liquid and leave …
From unicornsinthekitchen.com

See details

SPANAKOPITA RECIPE - SIMPLY RECIPES

Web Nov 1, 2021 Assemble the pie: Brush the bottom and sides of a 9x13-inch baking dish with melted butter. Unwrap the phyllo and set the stack of sheets next to the pan. Working …
From simplyrecipes.com

See details

TRADITIONAL SPANAKOPITA RECIPE - TASTING TABLE

Web Oct 2, 2022 Preheat the oven to 375 F, then plop that thawed spinach (you did remember to thaw it, didn't you?) in a colander to let it drain in the sink. As it drains, fry the onions in …
From tastingtable.com

See details

CLASSIC GREEK SPANAKOPITA - EATINGWELL

Web Apr 9, 2020 Beat eggs in a large bowl. Add cottage cheese and feta; stir until well combined. Crumble the spinach into the egg mixture and add 3 tablespoons of the …
From eatingwell.com

See details

SPANAKOPITA | AMERICAN HEART ASSOCIATION RECIPES

Web Directions. Tip: Click on step to mark as complete. Preheat the oven to 350°F. Lightly spray an 8- or 9-inch square baking dish with cooking spray. In a large nonstick skillet, heat 1 …
From recipes.heart.org

See details

ONE-PAN SPANAKOPITA-INSPIRED SKILLET - THE DEFINED DISH

Web Apr 18, 2022 In a large skillet (12-inches) with tall sides, heat 1 tablespoon of olive oil over medium-high heat. Once hot, add the chicken, 1 teaspoon of the salt, dried oregano, …
From thedefineddish.com

See details

SPANAKOPITA RECIPE - SAVING ROOM FOR DESSERT

Web Oct 28, 2016 Toast the pine nuts in a small skillet over medium-low heat stirring frequently until lightly browned. To make the filling, combine the feta, ricotta, beaten eggs, scallions, …
From savingdessert.com

See details

CLASSIC GREEK SPANAKOPITA | THE RECIPE CRITIC

Web Dec 31, 2021 Frozen spinach: Make sure that your spinach is thawed and well drained. Flat-leaf parsley, Chives and Dill: Chop these all up finely. Garlic cloves: If you don’t …
From therecipecritic.com

See details