Deep Dish Cheese Onion Potato Pie Recipes
DEEP-DISH CHEESE, ONION & POTATO PIE
Vegetarian comfort food for cold winter evenings - great for lunch the next day, too
Provided by Barney Desmazery
Categories Dinner, Lunch, Main course
Time 2h10m
Number Of Ingredients 9
Steps:
- Heat oven to 200C/fan 180C/gas 6. In a small bowl, mix the grated cheddar with the crème fraîche, then set aside. Grease and lightly flour a ceramic or metal pie dish, or shallow cake tin, about 23cm wide. Roll out two-thirds of the pastry on a lightly floured surface until large enough to line the tin with a little overhang.
- Place a layer of potatoes over the tart and scatter over some of the sliced onions, spring onions and chunks of cheese. Season with salt, pepper, nutmeg and paprika. Layer over more potatoes, scatter again with more onions and cheese, then splodge over half the crème fraîche mix. Repeat with 2 more layers (the potatoes will come up way above the pastry), pushing the filling down slightly, then finish with the remaining crème fraîche mix.
- Roll the remaining pastry so it fits over the potatoes. Brush the sides with egg, then lay the pastry over the top. Squeeze the edges together and trim with a knife. Crimp the sides and brush the top all over with egg. Place the pie on a baking sheet, bake for 30 mins, reduce the temperature to 180C/ fan 160C/gas 4, then carry on baking for 1 hr until golden. Leave the pie to rest for 10 mins, then serve straight from the dish cut into slices, with a salad or baked beans on the side.
Nutrition Facts : Calories 820 calories, Fat 52 grams fat, SaturatedFat 26 grams saturated fat, Carbohydrate 73 grams carbohydrates, Sugar 5 grams sugar, Fiber 4 grams fiber, Protein 20 grams protein, Sodium 1.53 milligram of sodium
CHEESE, ONION, LEEK & POTATO PIE
My adaptation of Huey's Cheese, Onion & Potato Pie. Huey (Iain Hewitson) is a larger than life Melbourne chef who has written several cookbooks and who features regularly on a number of extremely popular TV show. I have posted several of his recipes on Zaar. Some conversions: 100g = approximately 31/2 ounces; 150g = just under 5 ounces; 250g = 8 ounces; 1kg = 32 ounces or 2 pounds.
Provided by bluemoon downunder
Categories Savory Pies
Time 50m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Preheat the oven to 180°C fan forced (200°C normal)/350°-375°F/4-5 gas mark.
- Heat a little oil in a heavy-based - preferably non-stick - pan and gently sauté the onions, spring onions and leek until softish, stirring now and again; remove the pan from the heat; add the minced garlic and thyme to the pan and mix to combine the ingredients.
- Combine all the tasty cheese with the crème fraiche or sour cream.
- Place several layers of potato in the base of a well-greased round oven dish and season well with sea salt and freshly ground black pepper; top with half of the sautéed onions, leek and garlic; add several dollops of the cheese mixture (there is no need to spread this out as the cheeses will spread out as the pie starts to cook and the cheeses melt); repeat these steps, ending with the cheese layer.
- Cut a round of pastry to cover and slightly overlap the dish in which the pie is to be cooked.
- Beat together the egg and milk; brush the outside edges of the dish just below the rim with the egg wash and place the pastry round on top of the pie, overhanging the edge of the dish; press down the sides of the pastry onto the sides of the dish and brush the top of the pie and the overlapping edges of the pastry with the egg wash.
- Cook the pie in the lower part of the oven for about 30 minutes or until the pastry is golden brown.
- Serve the pie with a salad greens.
More about "deep dish cheese onion potato pie recipes"
CHEESE, ONION AND POTATO PIE - PINCH OF NOM
Web Jan 17, 2020 This Cheese, Onion and Potato Pie recipe is suitable for vegetarian diets. It can be made suitable for dairy free diets by swapping …
From pinchofnom.com
Ratings 290Calories 286 per servingCategory Dinner
From pinchofnom.com
Ratings 290Calories 286 per servingCategory Dinner
- Pre-heat your oven to 180c. Place the diced potatoes in a pan of cold, salted water and bring to the boil. Reduce the heat and simmer for 15 minutes, or until a fork slides easily through the potatoes.
- While the potatoes are cooking, spray a frying pan with low calorie cooking spray and sauté the onions over a medium to low heat, until they are soft and a golden brown colour. This can take up to 15 minutes. Don't be persuaded to increase the heat to speed this up as the slow cooking caramelises the onions and develops the flavour.
- When the potatoes are cooked, drain and place in a bowl. Roughly mash them with a fork - it's fine to have some pieces remaining.
- Add the grated cheese (reserving a handful to top the pie), onions, mustard and garlic granules and the Henderson’s Relish.
See details
CHEESE, POTATO AND ONION PIE | COMFORT FOOD | SBS FOOD
Web Heat your oven to 200°C/gas 6 and have ready a metal baking dish, about 24 x 20 cm and 5 cm deep. 4. Peel the potatoes and cut them into large chunks. Place in a saucepan, cover with water, add a little salt and bring …
From sbs.com.au
From sbs.com.au
See details
CHEESE, POTATO AND ONION PIE | THE ENGLISH KITCHEN
Web Feb 9, 2015 Add the onions, salt and sugar. Cook over medium heat, stirring frequently until the onions have softened and caramelized. Set aside. Place the potatoes into a large saucepan of boiling salted water. …
From theenglishkitchen.co
From theenglishkitchen.co
See details
CHEESE, POTATO AND ONION PIE, RECIPE FROM PAUL …
Web Jul 14, 2014 Drain the potatoes well and put them through a ricer into a large bowl (this will give you smooth, lump-free mash but you can use a standard potato masher if you prefer). Add the onion, cheese, some …
From thecourtyarddairy.co.uk
From thecourtyarddairy.co.uk
See details
CHEESE, POTATO AND ONION PIE RECIPE - BBC FOOD
From bbc.co.uk
Servings 6Category Main Course
- To make the pastry, put the flour into a bowl. Add the butter and vegetable fat and rub them in lightly with your fingertips until the mixture looks like coarse breadcrumbs (this dough is richer and stickier than a standard pastry).
- Add the cheeses to the flour and fat and mix well. Now, using a table knife, work in just enough cold water to bring the pastry together into a dough. You’ll probably need 2-3 tablespoon.
- Preheat the oven to 200C/400F/Gas 6 and have ready a metal baking dish, about 24x20cm/10x8in big and 5cm/2in deep.
- For the filling, place the potatoes in a saucepan, cover with water, add a little salt and bring to the boil. Reduce to a simmer and cook until the potatoes are tender enough to mash, about 12-15 minutes.
- Drain the potatoes well and put them through a ricer into a large bowl (this will give you smooth, lump-free mash but you can use a standard potato masher if you prefer).
- Put the mash into the tin and use the back of a spoon spread it out until smooth and even.
- On a lightly floured surface, roll out the pastry so it will just fit on top of the mash. It should be 8-10mm/1/3in thick. Place it on top of the mash, trim the edges neatly and mark the pastry into six portions by scoring it with a knife.
- Brush the pastry with the beaten egg and bake for 20-25 minutes, or until golden-brown. Let the pie stand for 15 minutes before cutting and serving.
See details
CHEESE, ONION & POTATO PIE RECIPE | BBC GOOD FOOD
Web Oct 11, 2022 1 medium potato (about 350g), halved lengthways and sliced 100ml double cream 150g extra mature cheddar, ½ grated, ½ chopped into small chunks Method …
From bbcgoodfood.com
Servings 10Total Time 1 hr 40 minsCategory DinnerCalories 417 per serving
From bbcgoodfood.com
Servings 10Total Time 1 hr 40 minsCategory DinnerCalories 417 per serving
See details
CHEESE, POTATO AND ONION PIE | THE ENGLISH KITCHEN
Web Mar 2, 2017 280g of onions, peeled and thinly sliced (4 medium onions) 1 tsp salt 2 tbsp caster sugar 2lb 1oz potatoes, peeled, sliced (abput 1/3 inch thick) 140g crème fraîche …
From theenglishkitchen.co
Estimated Reading Time 6 mins
From theenglishkitchen.co
Estimated Reading Time 6 mins
See details
CHEESE AND ONION PIE RECIPE - BBC FOOD
Web Add the potato pieces to the pan and cook for 10-15 minutes, or until tender, then drain well and set aside. Bring a separate large saucepan of water to the boil, add the sliced …
From bbc.co.uk
From bbc.co.uk
See details
CLASSIC SCALLOPED POTATOES - REAL LIFE DINNER
Web Mar 20, 2023 Instructions. Preheat the oven to 350 degrees. Spray with cooking spray a deep 9x13 pan or a deep baking dish or pot of any size. (Think enamel-covered cast …
From reallifedinner.com
From reallifedinner.com
See details
JOHN WHAITE'S POTATO, CHEESE & ONION PIE RECIPE | WAITROSE
Web For the Filling. 750g Maris Piper potatoes. 1 onion, peeled and quartered. 300ml creme fraiche. 1 tsp wholegrain mustard. 3 salad onions, finely sliced. 25g parsley, roughly …
From waitrose.com
From waitrose.com
See details
CHEESE, ONION AND POTATO PIE RECIPE | MADEFORMUMS
Web STEP 4. Add a layer of potatoes, then some cheese cubes, then onions and seasoning. STEP 5. Add another layer of potatoes, cheese and onions then add half of the crème …
From madeformums.com
From madeformums.com
See details
CHEDDAR CHEESE AND POTATO PIE - DELICIOUS. MAGAZINE
Web Drain the cooked potatoes and onion, cover with a clean tea towel and set aside to steam dry for 4-5 minutes. Mash the potato mixture, then season to taste with salt and pepper. …
From deliciousmagazine.co.uk
From deliciousmagazine.co.uk
See details
CHEESE, ONION AND POTATO PIE RECIPE - THE TELEGRAPH
Web Jan 25, 2022 How to make a cheese, onion and potato pie Timings Prep time: 45 minutes, plus chilling time Cooking time: 1 hour 55 minutes Serves Six to eight …
From telegraph.co.uk
From telegraph.co.uk
See details
CHEESE & POTATO PIE | OLD SCHOOL CHEESE, ONION & POTATO …
Web Nov 25, 2022 Directions Preheat oven to 200°C (180°C Fan.) Place a large saucepan over medium heat and add the vegetable stock cube and potatoes. Fill three quarters full of …
From delish.com
From delish.com
See details
POTATO GRATIN WITH HORIO FETA CHEESE MOUNTAIN REGIONS
Web Lay an ovenproof glass dish with half the potato-sauce mixture and add half the crumbled Horio Feta Cheese Mountain Regions and half the onion mixture. Add the rest of the …
From minervahorio.gr
From minervahorio.gr
See details
CHEESE AND POTATO PIE RECIPE - BBC FOOD
Web Grease a deep baking dish with butter. Mash the potatoes using a masher or ricer, then mix in the butter, milk and mustard. Add two-thirds of the cheese, the spring onions and …
From bbc.co.uk
From bbc.co.uk
See details
CHEESE, ONION & POTATO PIE RECIPE | ABEL & COLE
Web Recipes. Cheese, Onion & Potato Pie. Cheese, Onion & Potato Pie. Sam Richards. 120 mins. 4 people. This deep dish pie tops a caramelised onion, cider and cream sauce …
From test.abelandcole.co.uk
From test.abelandcole.co.uk
See details
DEEP-DISH CHEESE, ONION & POTATO PIE RECIPES - VEGETARIAN RECIPE
Web Feb 15, 2023 Place a layer of potatoes over the tart and scatter over some of the sliced onions, spring onions and chunks of cheese. Season with salt, pepper, nutmeg and …
From tfrecipes.net
From tfrecipes.net
See details
DEEP-DISH CHEESE, ONION & POTATO PIE - BBC GOOD FOOD …
Web Method. Heat oven to 200C/fan 180C/gas 6. In a small bowl, mix the grated cheddar with the crème fraîche, then set aside. Grease and lightly flour a ceramic or metal pie dish, or …
From bbcgoodfoodme.com
From bbcgoodfoodme.com
See details
HOW TO MAKE CHEESE AND ONION PIE – RECIPE | FOOD | THE GUARDIAN
Web Apr 7, 2021 1 Gently fry the onions. Peel and slice the onions fairly thinly. Melt the butter for the filling in a large frying pan over a medium-low heat, then add the onions and a …
From theguardian.com
From theguardian.com
See details
DEEP DISH CHEESE, POTATO AND ONION PIE - FULL AS AN EGG
Web Apr 26, 2011 Instructions. Heat oven to 200C/fan 180C/gas 6. In a small bowl, mix the grated cheddar with the crème fraîche, then set aside. Grease and lightly flour a ceramic …
From fullasanegg.org
From fullasanegg.org
See details
SWEET POTATO CAKE WITH CREAM CHEESE FROSTING AND SALTED …
Web Mar 20, 2023 Add the cream cheese and mix until incorporated. Add the powdered sugar a cup at a time until mixed in. Scrape down the bowl, then add the vanilla extract and mix …
From rachaelrayshow.com
From rachaelrayshow.com
See details
CHEESE AND ONION PIE RECIPE - BBC FOOD
Web Add the potato pieces to the pan and cook for 10-15 minutes, or until tender, then drain well and set aside. Bring a separate large saucepan of water to the boil, add the sliced …
From test.bbc.co.uk
From test.bbc.co.uk
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
