Dee Dees Italian Meatballs And Pasta Recipes

ITALIAN SPAGHETTI SAUCE WITH MEATBALLS

Italian Spaghetti Sauce with Meatballs image

This is a recipe I got from my mother years ago -- it's great.

Provided by Jeremy

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Tomato

Time 2h20m

Yield 6

Number Of Ingredients 17

Ingredients

1 pound lean ground beef
1 cup fresh bread crumbs
1 tablespoon dried parsley
1 tablespoon grated Parmesan cheese
¼ teaspoon ground black pepper
⅛ teaspoon garlic powder
1 egg, beaten
¾ cup chopped onion
5 cloves garlic, minced
¼ cup olive oil
2 (28 ounce) cans whole peeled tomatoes
2 teaspoons salt
1 teaspoon white sugar
1 bay leaf
1 (6 ounce) can tomato paste
¾ teaspoon dried basil
½ teaspoon ground black pepper

Steps:

In a large bowl, combine ground beef, bread crumbs, parsley, Parmesan, 1/4 teaspoon black pepper, garlic powder and beaten egg. Mix well and form into 12 balls. Store, covered, in refrigerator until needed.
In a large saucepan over medium heat, saute onion and garlic in olive oil until onion is translucent. Stir in tomatoes, salt, sugar and bay leaf. Cover, reduce heat to low, and simmer 90 minutes. Stir in tomato paste, basil, 1/2 teaspoon pepper and meatballs and simmer 30 minutes more. Serve.

Nutrition Facts : Calories 346.6 calories, Carbohydrate 23 g, Cholesterol 77.4 mg, Fat 21.2 g, Fiber 4.5 g, Protein 18.9 g, SaturatedFat 5.9 g, Sodium 1492.5 mg, Sugar 11.1 g

DEE DEE'S ITALIAN MEATBALLS AND PASTA

Dee Dee's Italian Meatballs and Pasta image

I found an older model electric pasta machine in the box and like new for $8 in a thrift store. Previous owner(s) had obviously not used this machine very often. SCORE! I couldn't wait to get home and play with this new gadget and I really wanted to make an impression with the 1st meal since I was making my own pasta. I love...

Provided by Diane Atherton

Categories Beef

Time 1h30m

Number Of Ingredients 26

Ingredients

MEATBALLS
4 slice bread, i used wheat
milk
1 lb italian sausage, mild
1 lb ground beef
1/2 c italian bread crumbs
1/2 c parmesan cheese
1 Tbsp basil, paste (can use fresh or dried)
2 tsp garlic paste (or 2 cloves of garlic minced)
1 large egg
salt and pepper to taste
2 to 3 Tbsp olive oil, extra virgin
SAUCE
3 Tbsp olive oil, extra virgin
1 large onion, chopped
1 large bell pepper, chopped
4 clove garlic, chopped
1 tsp red pepper flakes
1 tsp fennel seed
3 (14.5-oz) cans diced tomatoes and juice
1 (8-oz) can tomato sauce
1 Tbsp basil paste (can use fresh or dried)
1 tsp italian seasoning
salt and pepper to taste
cooked spaghetti or pasta of choice
parmesan cheese

Steps:

1. Soak bread slices in milk; squeeze excess moisture out of bread. Combine bread and remaining ingredients together except for the olive oil; mix well. Form meatballs. I made 21 large meatballs using a 1/4 cup measuring cup. You can make any size you desire.
2. Heat olive oil in a large skillet over a medium heat; add meatballs and brown. Once browned, cover an reduce heat to low (just to keep warm). Prepare sauce.
3. SAUCE: Heat oil in a large skillet over medium heat. Add onion, bell pepper and garlic; cook until tender.
4. Add red pepper flakes, fennel seeds, tomatoes, tomato sauce, basil, Italian seasoning, salt and pepper; stir. Bring to a slow boil, reduce heat slighly and let simmer for 15 minutes covered. Remove lid and simmer another 15 minutes, stirring occasionally, to thicken.
5. Add meatballs to sauce, cover and simmer for another 30 minutes.
6. Plate up pasta, place 2 or 3 meatballs on top of spaghetti (or pasta of choice) and spoon sauce over top. Sprinkle with a little parmesan. Serve with a side salad and a fresh roll.

More about "dee dees italian meatballs and pasta recipes"

CLASSIC SPAGHETTI WITH MEATBALLS | CHEF DENNIS

Web Jun 14, 2018 One dish that should be in everyone’s repertoire is spaghetti and meatballs. And even if you don’t like meatballs (gasp) you can still learn to make homemade spaghetti sauce using my easy-to-make recipe. If you like classic Italian spaghetti sauce, make sure to try my Bolognese Sauce.
From askchefdennis.com

See details

EASY ONE-PAN MEATBALL PASTA RECIPE - MOMSDISH

Web Jan 1, 2022 Cook the Pasta: Boil the pasta in a large pot according to the package instructions. Drain it in a colander and set it aside. Thaw the Meatballs: Place the frozen meatballs into a large skillet over low heat. Next, pour the pasta sauce on top and allow the meatballs to simmer and thaw.
From momsdish.com

See details

CLASSIC ITALIAN MEATBALLS RECIPE - AN ITALIAN IN MY KITCHEN

Web Feb 19, 2021 FOR THE SAUCE In a large pan add the olive oil, garlic, tomato puree/passata, salt, fresh basil, oregano and water. Mix to combine. Add the meatballs and gently mix to cover them in sauce. Cover the pan and cook on low/medium (more low than medium)... Serve immediately as a main dish or over your ...
From anitalianinmykitchen.com

See details

ITALIAN MEATBALLS (SOFT AND JUICY FROM A REAL ITALIAN!) - CARLSBAD …

Web How to Make Italian Meatballs from Scratch. Next, the soft, tender, flavor bursting Italian Meatballs of your dreams. The meatballs consist of lean ground beef, I talian seasoned breadcrumbs, freshly grated Parmesan cheese, 1/2 small diced , milk, fresh rosemary, fresh Italian parsley, fresh basil, salt, pepper, garlic and 1 large egg lightly ...
From carlsbadcravings.com

See details

DEE DEES ITALIAN MEATBALLS AND PASTA RECIPES

Web Broil until the meatballs are browned and cooked through (165 degrees F internally), 14 to 16 minutes. For the salad: Add the arugula to a platter. Drizzle over the olive oil and balsamic glaze, then toss lightly. Top with the cherry tomatoes, peppers and Parmesan. Add the meatballs and serve.
From tfrecipes.com

See details

ITALIAN MEATBALLS RECIPE - THE PASTA QUEEN - YOUTUBE

Web Aug 25, 2020 In a large bowl, mix the beef, bread crumbs, eggs, garlic, parsley and parmigiano cheese. 2. Add a pinch of salt and a scrunch of pepper. 3. Roll into little one inch, bite sized meatballs ...
From youtube.com

See details

CHEESY ITALIAN PASTA AND MEATBALLS - JULIE'S EATS & TREATS

Web Posted: 10/27/17 This post may contain affiliate links. Please read our disclosure policy. Cheesy Italian Pasta and Meatballs is pure comfort food! Tender and juicy meatballs baked in an easy homemade marinara sauce and cheesy pasta for the perfect meatball pasta! Want to save this recipe?
From julieseatsandtreats.com

See details

EASY DUMP AND BAKE MEATBALL PASTA CASSEROLE RECIPE - FAMILY …

Web Sep 23, 2022 Jump to Recipe Nothing says comfort family dinner like casseroles. This delicious and saucy meatball pasta casserole comes together in only 10 minutes and bakes to al dente perfection in the oven. It is an easy to make one dish dinner that combines noodles, marinara, meatballs and mozzarella cheese.
From familydinners.com

See details

SPAGHETTI AND MEATBALLS RECIPE, ITALIAN SPAGHETTI AND MEATBALLS

Web Jan 11, 2019 1. Combine diced crustless bread pieces with 2/3 cup water and set aside for 5 minutes then mash together with a fork. 2. In a large mixing bowl (I use my KitchenAid mixer to do the work), add: 1 lb ground beef, 1 lb sausage, 1/4 cup parmesan cheese, 4 minced garlic cloves, 1 tsp salt, 1/2 tsp black pepper, 1 egg and the mashed moist bread …
From natashaskitchen.com

See details

CLASSIC ITALIAN MEATBALLS (TENDER AND JUICY!) - FAMILYSTYLE FOOD

Web Oct 13, 2023 Ingredients How to make and cook meatballs Best meat to use in meatballs How to freeze meatballs Breadcrumbs in meatballs Best meat for Italian meatballs To make the juiciest, tastiest meatballs, our family stands by using cuts of meat that have generous fat marbling. This old-school meatball recipe uses an equal mixture of beef …
From familystylefood.com

See details

THE BEST AUTHENTIC ITALIAN MEATBALLS (WITH SAUCE RECIPE!)

Web Apr 15, 2021 24.5K Jump to Recipe Print Recipe These BEST Authentic Italian Meatballs are so juicy and flavorful, smothered in a rich and delicious homemade pasta sauce. This is a recipe passed down from my Italian grandmother with a few tweaks here and there to make it EVEN better! This is truly the only recipe you'll EVER need for both meatballs …
From sprinklesomesugar.com

See details

ITALIAN MEATBALLS | RECIPETIN EATS

Web Sep 19, 2018 Spray rack well with oil, place meatballs on rack, spray with oil. Bake at 200C/400F for 20 minutes until nicely browned, then simmer in the sauce for a few minutes to bring the flavours together. 7. Nutrition per serving assuming 5 servings, meatballs only.
From recipetineats.com

See details

CLASSIC SPAGHETTI AND MEATBALLS - JO COOKS

Web Feb 26, 2023 With tender meatballs made from beef and pork with a bit of bread soaked in milk and then tossed together with noodles and a flavorful red sauce, this dish is just like nonna used to make. Perfect Make-Ahead! Both pasta sauce and meatballs freeze incredibly well and keep in the fridge for days.
From jocooks.com

See details

BEST SPAGHETTI AND MEATBALLS RECIPE - THE PIONEER WOMAN

Web Dec 12, 2023 1 hr Total Time: 1 hr 25 mins Ingredients For the meatballs: 3/4 lb. ground beef 3/4 lb. ground pork 2 whole eggs 3/4 c. fine breadcrumbs 3/4 c. freshly grated parmesan cheese, plus more for topping 3 cloves garlic, minced 1/4 c. flat-leaf parsley, minced 1/4 tsp. salt Freshly ground black pepper Splash of milk
From thepioneerwoman.com

See details

ITALIAN SPAGHETTI AND HEARTY MEATBALLS - PAULA DEEN MAGAZINE

Web Instructions In a large Dutch oven, heat olive oil over medium heat. Add onion and garlic; cook for 6 to 8 minutes or until onion is... Add Hearty Meatballs, and simmer for 15 minutes. Discard bay leaves. Serve with cooked spaghetti. Garnish with chopped...
From pauladeenmagazine.com

See details

TRADITIONAL ITALIAN MEATBALLS - AN ITALIAN IN MY KITCHEN

Web Aug 23, 2020 These are my Mom’s Traditional Italian Meatballs, a fast and delicious Italian Recipe. Made with beef, Parmesan cheese and Italian spices in a delicious tomato sauce. These Meatballs are going to be your family’s favourite new recipe.
From anitalianinmykitchen.com

See details

ITALIAN SPAGHETTI AND MEATBALLS - THE MATBAKH

Web May 26, 2022 This 45-minute Italian spaghetti and meatballs is a classic pasta recipe made with homemade tender meatballs simmered in an onion herb tomato sauce. These homemade meatballs literally melt in your mouth and are so tender! The secret to moist meatballs is using bread soaked in milk rather than breadcrumbs.
From thematbakh.com

See details

EASY SPAGHETTI AND MEATBALLS RECIPE | BON APPéTIT

Web Jun 21, 2023 Chicago. 7/25/2023. Great tips for making meatballs tender and moist, such as making the panade , the fat % of the beef, mixing w pork, grating onion, handling & shaping them, which is key ...
From bonappetit.com

See details

MELT-IN-YOUR-MOUTH ITALIAN MEATBALLS | COOKERRU

Web Apr 16, 2021 Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper or a baking mat. In a large mixing bowl, add Italian bread crumbs and milk. Combine well and set aside while preparing the other ingredients, for at least 5 minutes. Add ground beef, onion, garlic, egg, salt, black pepper, parmesan cheese, and parsley to the ...
From cookerru.com

See details

CREAMY MEATBALLS AND PASTA

Web Dec 29, 2017 Reduce heat to low and add 4 tablespoons butter to hot pan (same pan as before). Once butter is melted, whisk in flour and cook for 1-2 minutes until golden brown. Add in beef broth and simmer for 2 minutes. Next add in heavy cream, Worcestershire sauce and Dijon mustard. Simmer until sauce thickens just a bit.
From whatsinthepan.com

See details

ITALIAN SPAGHETTI AND COLOSSAL MEATBALLS | PAULA DEEN

Web Colossal Meatballs 1 1/2 lbs ground chuck 1 lb ground Italian sausage 3/4 cup panko bread crumbs 1/2 cup Parmesan cheese, grated 3 cloves garlic, minced 1 tablespoon fresh parsley 2 teaspoons dried basil 1 teaspoon salt 2 large eggs, lightly beaten
From pauladeen.com

See details