Decadent Breakfast Sausage Casserole Recipes

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17 BEST SAUSAGE CASSEROLES RECIPE COLLECTION



17 Best Sausage Casseroles Recipe Collection image

These sausage casseroles go well beyond breakfast! From sausage and peppers to lasagna to tater tot, these hearty casseroles are the perfect meals for any night of the week.

Provided by insanelygood

Categories     Casserole     Recipe Roundup

Number Of Ingredients 17

Bisquick Breakfast Casserole
Italian Sausage and Rice Casserole
Sausage and Potato Casserole
Italian Sausage and Pepper Bake
Dublin Coddle
Lasagna
Italian Sausage Breakfast Casserole
Italian Sausage Pasta Bake
Hashbrown Sausage Casserole
Tater Tot Sausage Breakfast Casserole
Broccoli, Sausage and Cauliflower Casserole
Cheesy Smoked Sausage and Cabbage and Casserole
Southwest Sausage Bake
Deconstructed Pizza Casserole
Sausage and Crescent Roll Casserole
Stacked Tortilla Breakfast Casserole
Sausage-Stuffed Mushroom Casserole

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a sausage casserole in 30 minutes or less!

Nutrition Facts :

BREAKFAST SAUSAGE CASSEROLE



Breakfast Sausage Casserole image

Make and share this Breakfast Sausage Casserole recipe from Food.com.

Provided by Nimz_

Categories     Breakfast

Time 1h20m

Yield 6-8 serving(s)

Number Of Ingredients 9

1 package spicy uncooked bulk pork sausage (I use Jimmy Dean Hot Roll Sausage)
10 eggs, lightly beaten
3 cups light cream
1 teaspoon salt
1 bunch green onion, chopped
1 teaspoon dry mustard
16 ounces day old bread, cubed
4 ounces cheddar cheese, shredded
4 ounces swiss cheese, shredded

Steps:

  • Grease 9"x 13" pan well.
  • Place bread in pan.
  • Sprinkle with cheese and sausage.
  • Combine rest of ingredients together and mix well.
  • Pour over bread.
  • Refrigerate overnight.
  • Bake at 350 for 1 hour or till golden brown.

Nutrition Facts : Calories 710.6, Fat 45.3, SaturatedFat 24.9, Cholesterol 426.5, Sodium 1097.4, Carbohydrate 46.1, Fiber 2.4, Sugar 4.6, Protein 29.8

DECADENT BREAKFAST SAUSAGE CASSEROLE



Decadent Breakfast Sausage Casserole image

Yummy breakfast to make ahead for a brunch. Serve with toast or sweet pastries. Very good for Christmas morning or any get together.

Provided by Beaner in Washington

Categories     One Dish Meal

Time 1h20m

Yield 10-12 serving(s)

Number Of Ingredients 8

1 (16 ounce) package bulk pork sausage, cooked drained and crumbled
4 cups cubed day old bread
2 cups shredded sharp cheddar cheese (8oz)
2 (12 ounce) cans evaporated milk
10 large eggs, lightly beaten
1 teaspoon dry mustard
1/4 teaspoon onion powder (I use 1 fresh chopped onion)
1/4 teaspoon black pepper

Steps:

  • Combine all ingredients and cover, refrigerate overnight.
  • grease 13x9 inch baking dish.
  • preheat oven to 325 degrees.
  • bake for 55-60 minutes.
  • if top gets brown too fast cover with foil.

Nutrition Facts : Calories 437.6, Fat 27.5, SaturatedFat 13.1, Cholesterol 272.1, Sodium 408.6, Carbohydrate 16.7, Fiber 0.5, Sugar 1.1, Protein 29.6

SUPER SIMPLE SAUSAGE BREAKFAST CASSEROLE



Super Simple Sausage Breakfast Casserole image

I found this recipe somewhere online. My husband LOVES quiche and quiche-like foods, but I am inept at preparing them and they always turn out runny and take too long to cook. This recipe is easy, turns out well every time, can be quickly made the morning of, and is easily tailored to your tastes. Plus, my husband loves it!

Provided by Skys Mom

Categories     Breakfast

Time 1h20m

Yield 12 serving(s)

Number Of Ingredients 7

1 (16 ounce) bag frozen hash browns (Seasoned or unseasoned to your taste)
1/4 cup melted butter
1 lb sausage (we prefer homemade or Jimmy Dean's sage)
1/2 yellow onion, chopped
6 jumbo eggs
12 ounces shredded cheddar cheese
16 ounces small curd cottage cheese

Steps:

  • Brown sausage. Drain.
  • Grease a 13x9 pan. In the pan, mix together the melted butter and frozen hash browns. Smooth into bottom layer.
  • In another bowl, mix together the sausage, eggs, onion, cheddar and cottage cheese.
  • Pour mixture over the hashbrowns.
  • Bake for an hour at 375 degrees. It's done when a toothpick comes out clean.

Nutrition Facts : Calories 440.1, Fat 33.4, SaturatedFat 15.9, Cholesterol 205, Sodium 758.7, Carbohydrate 13.6, Fiber 0.8, Sugar 1.3, Protein 21.7

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