DAVID HALBERSTAM'S "THREE-BOWLER" PASTA,TOMATOES CARRI
Make and share this David Halberstam's "three-Bowler" Pasta,Tomatoes Carri recipe from Food.com.
Provided by carrie sheridan
Categories Vegetable
Time 4h35m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Halve the tomatoes and place in olive oil with garlic, oil, basil and pepper flakes for 4 hours Drain out the olive oil.
- After marinading, fish out the garlic, chop and saute lightly in 1 T of the olive oil until lightly brown.
- Cook the angel hair according to the directions on the box. Be careful not to overcook.
- Drain pasta and then add the drained tomatoes.
- Top with grated parmesan.
- Top with the sauteed garlic.
- Add more parmesan to taste, if desired.
- This is especialy good if you mix one pint of red tomatoes with 1 pint of yellow ones.
Nutrition Facts : Calories 798.7, Fat 36.2, SaturatedFat 8.4, Cholesterol 22, Sodium 397.6, Carbohydrate 92.5, Fiber 5.6, Sugar 7.2, Protein 25.9
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