Dates With Coffee And Cardamom Recipes
DATES WITH COFFEE AND CARDAMOM
Steps:
- If using regular supermarket brand yogurt (not Greek), drain in a paper towel lined sieve set over a bowl for 1 hour. Discard liquid. If necessary to put dates, slit them lengthwise along 1 side and remove and discard pits. Put dates in a heatproof bowl. Bring espresso, sugar, cardamom pods, and cinnamon stick just to a boil in a small saucepan, then pour over dates and cool to room temperature. Steep dates, covered and chilled, overnight. (Dates can steep for up to 2 days.) Serve chilled dates with a little espresso syrup and yogurt.
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- Combine all the syrup ingredients in a small saucepan over medium heat until the sugars have dissolved.
- Set aside and let cool. Store the syrup in the fridge with the cardamom pods in it, but don't add them directly to the iced coffee.
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