Date Marshmallow Waldorf Salad Recipes

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WALDORF SALAD WITH DATES



Waldorf Salad with Dates image

"For extra taste and texture, I added dates to the original recipe for this popular salad," writes Mary Kirner of Aurora, Illinois. "The combination is a nice fit for autumn meals."

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 2 servings.

Number Of Ingredients 9

2 tablespoons mayonnaise
1-1/2 teaspoons sugar
1/4 teaspoon lemon juice
Dash salt
1/2 cup whipped topping
1 medium apple, chopped
1/4 cup chopped celery
1/4 cup chopped walnuts, toasted
1/4 cup chopped dates

Steps:

  • In a small bowl, combine the mayonnaise, sugar, lemon juice and salt. Fold in the whipped topping. Stir in the apple, celery, walnuts and dates. Chill for 1 hour.

Nutrition Facts : Calories 292 calories, Fat 16g fat (3g saturated fat), Cholesterol 5mg cholesterol, Sodium 207mg sodium, Carbohydrate 35g carbohydrate (27g sugars, Fiber 4g fiber), Protein 5g protein.

DATE-MARSHMALLOW WALDORF SALAD



Date-Marshmallow Waldorf Salad image

I've kept this recipe from my Grandmother. Apples, celery, dates and walnuts are dressed in a light fluffy marshmallow cream. It's very good and children seem to love it.

Provided by Linda

Categories     Salad     Waldorf Salad Recipes

Time 1h20m

Yield 4

Number Of Ingredients 10

2 cups peeled, diced tart apples
1 tablespoon white sugar
1 teaspoon lemon juice
1 pinch salt
½ cup chopped celery
½ cup chopped pitted dates
½ cup chopped walnuts
¼ cup mayonnaise
½ cup heavy cream
¼ cup miniature marshmallows

Steps:

  • Place the apples in a medium serving bowl and sprinkle with sugar, lemon juice and salt. Stir in the celery, dates and walnuts. In a separate bowl, whip the cream with an electric mixer until it can hold a peak. Mix in mayonnaise and gently fold into the apple mixture along with the marshmallows. Refrigerate for at least 1 hour before serving.

Nutrition Facts : Calories 415.2 calories, Carbohydrate 34 g, Cholesterol 46 mg, Fat 31.8 g, Fiber 4.1 g, Protein 3.9 g, SaturatedFat 9.4 g, Sodium 107.7 mg, Sugar 26.4 g

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