DARK CHOCOLATE BUTTERCREAM FROSTING
This Dark Chocolate Buttercream Frosting is a creamy homemade frosting that is the perfect topping for cakes, cupcakes, and cookies. You will never buy store bought frosting after trying this frosting recipe.
Provided by Jocelyn @ Inside BruCrew Life
Categories Cakes & Cupcakes
Time 15m
Number Of Ingredients 6
Steps:
- Beat the butter, vanilla, and salt until creamy.
- Mix together the cocoa powder and powdered sugar. Slowly add the powdered sugar and whipping cream to the butter mixture a little at a time while beating. Continue adding until everything is mixed in.
- Beat on high for a 3-4 more minutes until the frosting is light and fluffy.
- Use a piping bag and icing tip 1M to swirl the frosting on cupcakes or cookies.
Nutrition Facts : Calories 187 calories, Carbohydrate 23 grams carbohydrates, Cholesterol 28 milligrams cholesterol, Fat 10 grams fat, Fiber 0 grams fiber, Protein 1 grams protein, SaturatedFat 6 grams saturated fat, ServingSize 1, Sodium 135 milligrams sodium, Sugar 22 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat
DARK CHOCOLATE FROSTING
This deep, dark, satiny frosting (thanks to the addition of melted semisweet chocolate) is a favorite of our food editors, since it has just the right consistency for spreading or piping into beautiful swirls. It also has a wonderful sheen. Use it to decorate our Candied Hazelnut Cupcakes or Easy Chocolate Cupcakes.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 30m
Yield Makes about 5 cups
Number Of Ingredients 6
Steps:
- Combine cocoa and the boiling water, stirring until cocoa has dissolved. With an electric mixer on medium-high speed, beat butter, confectioners' sugar, and salt until pale and fluffy. Reduce speed to low. Add melted and cooled chocolate, beating until combined and scraping down sides of bowl as needed. Beat in the cocoa mixture. If not using immediately, frosting can be refrigerated up to 5 days, or frozen up to 1 month, in an airtight container. Before using, bring to room temperature, and beat on low speed until smooth again.
DARK CHOCOLATE FROSTING ( FROM SPRINKLES/THE ORIGINAL CUPCAKE BAKERY)
Got this recipe in a package of premixed cupcake package. I made the cupcakes and the frosting, but I thought the frosting was the real star of the show.
Provided by Michelle Antonacci
Categories Chocolate
Number Of Ingredients 5
Steps:
- 1. In the bowl of an electric mixer fitted with the flat beater, beat the butter and salt of medium speed until light and fluffy, 2 minutes. Reduce the speed to low, gradually add the confectioners sugar and beat until encorporated. Add the vanilla and beat until smooth and creamy. stop the mixer and scrape down the sides of the bowl. Add the chocolate and beat on medium speed until incorporated, stopping the mixer occcasionally to scrape down the sides of the bowl. Do not overmix or the frosting will incorporate too much air; it should be creamy and dense, like ice cream. Add milk, 1 T at a time if frosting does not have spreadable consistency.
VEGAN DARK CHOCOLATE CUPCAKES WITH FROSTING
This recipe is fantastic and the cupcakes turn out very moist because of the applesauce. My entire family raved about them! You don't have to be a vegan to enjoy these, these are also ideal for those with egg or dairy allergies. Make sure you're using trans fat free margarine like Nucoa or Earth Balance (both vegan). This recipe can easily be cut in half as well. (Update: I changed the frosting recipe due to inconsistent results. The new one is much better, in my opinion. Recipe from Vegan Cupcakes Take Over The World).
Provided by danakscully64
Categories Dessert
Time 30m
Yield 30 cupcakes, 30 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line muffin tin(s) with paper liners.
- In medium bowl, pour boiling water over cocoa, and whisk until smooth. Let mixture cool. Sift together flour, baking soda, baking powder and salt; set aside.
- In a large bowl, cream margarine and sugar together until light and fluffy. Beat in the applesauce, then stir in vanilla. Add the flour mixture alternately with the cocoa mixture. Pour mixture into prepared muffin cups, filling each 2/3 full. (If making a cake instead of cupcakes, use 3- 9 inch pans, coated with non-stick spray.).
- Bake in preheated oven for 20 to 25 minutes (or 25-30 mins for a cake). Allow to cool.
- Beat the shortening and margarine together until well combined and fluffy. Add the sugar and beat for about 3 more minutes. Add the vanilla and soy milk, and beat for another 5 to 7 minutes until fluffy. Adjust with more soy milk or confectioners' sugar if necessary. Frost cupcakes once they are completely cooled.
More about "dark chocolate frosting from sprinklesthe original cupcake bakery recipes"
PERFECTLY DARK CHOCOLATE FROSTING RECIPE | HERSHEYLAND
From hersheyland.com
Servings 2Total Time 5 minsCategory Tags
- Melt butter. Stir in cocoa. Alternately add powdered sugar and milk, beating to spreading consistency.
DARK CHOCOLATE CUPCAKES RECIPE | RASPBERRY FROSTING …
From twopeasandtheirpod.com
CHOCOLATE CUPCAKES WITH CHOCOLATE BUTTERCREAM FROSTING
From tastesbetterfromscratch.com
DARK CHOCOLATE CUPCAKES (WITH PEANUT BUTTER FROSTING!)
From sugarspunrun.com
SMALL BATCH VANILLA CUPCAKES WITH DARK CHOCOLATE FROSTING
From atsloanestable.com
SPECIAL DARK CHOCOLATE CUPCAKES - CHOCOLATE …
From chocolatechocolateandmore.com
DARK CHOCOLATE CUPCAKES RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
DARK CHOCOLATE CUPCAKES WITH CREAMY PEANUT BUTTER …
From sallysbakingaddiction.com
DEVIL'S FOOD CUPCAKES WITH DARK CHOCOLATE FROSTING RECIPE
From errenskitchen.com
CHOCOLATE CUPCAKES FROM SCRACH - SAVORY SIMPLE
From savorysimple.net
DARK CHOCOLATE CUPCAKES WITH PEANUT BUTTER FROSTING
From browneyedbaker.com
THE BEST DARK CHOCOLATE FROSTING BUTTERCREAM FROM SPRINKLES …
From gfreefoodie.com
5/5 (9)Category DessertCuisine AmericanPublished Jun 30, 2022
DARK CHOCOLATE BUTTERCREAM FROSTING RECIPE - SHE WEARS MANY HATS
From shewearsmanyhats.com
DARK CHOCOLATE CUPCAKES | WILLIAMS SONOMA
From williams-sonoma.com
CHOCOLATE FUNFETTI CUPCAKES WITH DARK CHOCOLATE FROSTING
From blog.shopsweetsandtreats.com
HOW TO MAKE CREAM CHEESE FROSTING - THE BAKERMAMA
From thebakermama.com
DARK CHOCOLATE FROSTING - EASY, DECADENT RECIPE FROM SCRATCH
From chelsweets.com
DARK CHOCOLATE CUPCAKES WITH COFFEE CREAM CHEESE FROSTING
From bakedbyrachel.com
19 BEST FATHER'S DAY CUPCAKES - EASY CUPCAKES TO MAKE FOR DAD
From delish.com
DARK CHOCOLATE MINI CUPCAKES WITH SALTED CARAMEL FROSTING
From sugarspunrun.com
MPHO MASOLENG ON TWITTER: "RT @GGOODTASTE: HI ALL - COCONUT …
From twitter.com
HERSHEY'S "ESPECIALLY DARK" CHOCOLATE CUPCAKES RECIPE
From hersheyland.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love