Danish Pork With Crackling Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

DANISH PORK WITH CRACKLING



Danish Pork With Crackling image

Make and share this Danish Pork With Crackling recipe from Food.com.

Provided by Scarlett516

Categories     Pork

Time 1h40m

Yield 8-10 serving(s)

Number Of Ingredients 6

5 lbs pork roast, with thick layer of fat (neck or shoulder works well)
1 tablespoon coarse salt or 1 tablespoon kosher salt
1 teaspoon ground cloves (you may substitute allspice or fennel, according to taste)
1 teaspoon whole mustard seeds
5 bay leaves, crumbled into small pieces
3 cups boiling water

Steps:

  • Preheat oven to 450°F Dry pork roast as much as possible with a paper towel.
  • Using a sharp knife, cut halfway through the fat layer (but not the meat) in horizontal lines 1/2" apart. Then make vertical lines 1/2" apart, making a cross-hatch pattern.
  • In a small bowl, combine the salt, cloves, mustard seeds, and crumbled bay leaves. Rub the mixture into the pork roast, making sure to work it into the fat layer.
  • Place in a deep roasting pan and roast for about 30 minutes or until top is crackling and golden brown. Reduce heat to 350°F and carefully pour the water into the pan.
  • Cook another hour, or until meat reaches 160°F.
  • Remove crackling from roast, cut roast into slices, and serve crackling with the roast.

Nutrition Facts : Calories 399.8, Fat 14.5, SaturatedFat 5, Cholesterol 178.6, Sodium 1061.6, Carbohydrate 0.3, Fiber 0.2, Protein 62.6

More about "danish pork with crackling recipes"

RECIPE FOR DANISH ROAST PORK WITH CRACKLING (FLæSKESTEG)
recipe-for-danish-roast-pork-with-crackling-flskesteg image

From scandification.com
See details


DANISH ROAST PORK WITH CRACKLING (FLæSKESTEG)
Web Dec 5, 2018 Instructions Use a sharp knife to cut long deep grooves in the rind of the pork roast. The grooves should be about 5 mm (1/5 inch)...
From nordicfoodliving.com
4.6/5 (11)
Category Dinner
Cuisine Danish
Total Time 1 hr 45 mins
  • Use a sharp knife to cut long deep grooves in the rind of the pork roast. The grooves should be about 5 mm (1/5 inch) apart. Make sure to make deep grooves in the rind but do not cut into the actually meat.
  • Rub the entire roast thoroughly with coarse salt. Especially, make sure that you get lots of salt in the grooves.
  • Place the roast on a rack with a roasting pan underneath. In the roasting pan; add 1/2 liter (2 cups) of water and some sliced carrots and onions. This water with the vegetables can later be used to make a nice gravy. Make sure that the roast is lying in a horizontal position. You can use a ball of aluminium foil under the roast to level it. If you do not do this you risk that the rind gets an uneven color or get burned.
See details


HOW TO MAKE AUTHENTIC DANISH PORK ROAST WITH CRACKLING.

From kimboscomfortkitchen.com
Reviews 2
Total Time 2 hrs
Estimated Reading Time 2 mins
See details


FLæSKESTEG (DANISH CRISPY PORK CRACKLINGS) RECIPE - SERIOUS EATS

From seriouseats.com
2.5/5 (2)
Total Time 1 hr
Category Snack, Snacks
Published Dec 2, 2010
See details


DANISH ROAST PORK, DUTCH ‘HOT LIGHTNING’ POTATOES, ROMANIAN …
Web Oct 14, 2023 Food Danish roast pork, Dutch ‘hot lightning’ potatoes, Romanian bacon soup: Diana Henry’s pork recipes Roast pork and crackling with pickled prunes and …
From theguardian.com
See details


DANISH PORK ROAST WITH CRACKLING - KIMBOS COMFORT KITCHEN
Web Pork Recipes. How to make Authentic Danish Pork Roast with Crackling. (everytime) Danish Pulled Pork Cheese Sandwich; Kimbo’s Fluffy Meatloaf; Chicken Recipes. Stir …
From kimboscomfortkitchen.com
See details


10 ROAST PORK RECIPES TO TRY DURING CHRISTMAS 2023 | DAILY TELEGRAPH
Web Dec 14, 2023 Bourbon and pineapple glazed ham. Ham, pineapple and bourbon - who needs more on Christmas day! This recipe is a true showstopper for the holidays and …
From dailytelegraph.com.au
See details


DANISH PORK WITH CRACKLING – RECIPE WISE
Web Danish Pork With Crackling. A delicious and traditional Danish dish that features flavorful and tender pork roast with crispy crackling.
From recipewise.net
See details


DANISH ROAST PORK WITH CRACKLING (FLæSKESTEG) RECIPE
Web Danish Roast Pork with Crackling (Flæskesteg) recipe on Gourmetpedia, the reference of food lovers
From gourmetpedia.net
See details


FLæSKESTEG MED SVæR (PORK ROAST WITH CRACKLING)
Web This is the traditional way of preparing a pork roast in Denmark, and I do it the same way my mother did. I score the pork rind, rub salt into it, then place it in the oven to roast …
From sidsseapalmcooking.com
See details


FLæSKESTEG (DANISH ROAST PORK) - SKANDIBAKING
Web Dec 13, 2022 Cooking a Flæskesteg The most essential part of cooking an authentic Danish pork roast is acquiring a roast with the rind still on it. This is what gives you the most delicious part: the pork crackling! Otherwise, …
From skandibaking.com
See details


FLæSKESTEG - DANISH ROAST PORK RECIPE BY HONEST …
Web Apr 17, 2013 Preheat your oven to at least 450°F. This high heat will help the cracklings get nice and crispy. Let the roast rest: Once the roast is cooked, let it rest in the oven for 10 minutes before slicing and serving. …
From honestcooking.com
See details


PORK ROAST WITH CRISPY CRACKLING | RECIPETIN EATS
Web Dec 16, 2020 Just follow these easy steps: Unrolled boneless pork shoulder (skin-on of course, for the crackling!). Give pork loin a miss – it doesn’t crackle... Dry skin – Ensure skin is dry No scoring – No need to …
From recipetineats.com
See details


DANISH FLæSKESTEG (PORK ROAST WITH CRACKLINGS) - ADAMANT KITCHEN
Web Danish Flæskesteg (Pork Roast with Cracklings) This post may contain affiliate links. Read full disclosure here. Sharing is caring! Danish flæskesteg is a pork roast with deliciously …
From adamantkitchen.com
See details


SLOW ROASTED PORK IN CIDER WITH FENNEL AND APPLE RECIPE
Web Dec 13, 2023 Nestle in the pork shoulder and carefully transfer the tray to the oven. Roast for 30 minutes, to give the skin a chance to crackle up, then remove from the oven and …
From bbc.co.uk
See details


DANISH PORK ROAST - FLæSKESTEG — SWEET • SOUR • SAVORY
Web Dec 13, 2013 If you look into the homes of the danes, at their christmas dinner, you won't see many variations in the menu. You will see goose, duck and pork roast with …
From sweetsoursavory.com
See details


FLæSKESTEG- DANISH PORK ROAST & CRACKLING - 3 WINKS …
Web Jun 6, 2018 Last week I made a Danish pork roast with crackling, Flæskesteg. It was a really easy recipe and very delicious! Actually, I made a few mistakes and it was still delicious!
From 3winksdesign.com
See details


PORK ROAST WITH CRACKLE - CAFE DELITES
Web Dec 26, 2020 Season the rind with a generous amount of sea salt (about 1 tablespoon). Transfer pork to a roasting dish and roast for 50 minutes, or until the rind crackles. Reduce temperature to 350°F (180°C) and …
From cafedelites.com
See details


DANISH CRACKLING (FLAESKESTEJ) TECHNIQUE - KIMBOS COMFORT KITCHEN
Web Jan 14, 2020 Rub in salt. Place in hot oven for 15 minutes then reduce heat without opening oven. Last 30 minutes reduce heat. Keep an eye on it through the window until …
From kimboscomfortkitchen.com
See details


HOW TO MAKE A DANISH PORK ROAST WITH CRACKLING FOR CHRISTMAS
Web Dec 26, 2014 Give it at least 30 minutes resting time on a warm serving plate before carving. Don't cover the pork because any steam will soften the crackling. When ready …
From scandinavtoday.blogspot.com
See details


20 TRADITIONAL DANISH RECIPES - INSANELY GOOD
Web Jun 16, 2022 Enjoy! 1. Danish Brunede Kartofler (Caramelized Browned Potatoes) Ok, so caramel-coated potatoes might seem a little odd. But I promise it works, especially when paired with pork chops! The salty and …
From insanelygoodrecipes.com
See details


RECIPE: FLæSKESTEG - DANISH CHRISTMAS ROAST PORK
Web Dec 10, 2015 Using a meat thermometer, check the temperature of the pork after the hour. It should be somewhere between 68-70°C. Pour out the fatty residue into a bowl to use as stock for the gravy. Increase the oven …
From scandikitchen.co.uk
See details


FANS POINT OUT GLARING DETAIL IN CHRISSIE SWAN'S CHRISTMAS RECIPE …
Web Dec 17, 2023 MasterChef's Poh Ling Yeow reveals plans for upcoming 50th birthday. After this, she cut the pork into smaller pieces, rubbed them with olive oil and butter and …
From au.lifestyle.yahoo.com
See details


"FLæSKESTEG" / TRADITIONAL DANISH PORK ROAST WITH CRACKLINGS
Web Jan 3, 2016 Learn to cook the traditional Danish pork roast with a crispy rind! We serve it with a brown gravy and boiled potatoes as well as with a raw red cabbage salad. This is …
From youtube.com
See details


Related Search