Dairy Queen Sloppy Joe Recipe From 1950s Recipes

CLASSIC SLOPPY JOES

Classic Sloppy Joes image

These Classic Sloppy Joes are made with just a few simple ingredients and can be served as a sandwich or used as a topping on a baked potato or sweet potato.

Provided by Barbara

Categories Entree

Time 40m

Number Of Ingredients 10

Ingredients

1 lb. ground beef
1/2 medium onion (chopped)
1/2 cup celery (finely chopped)
1 Tablespoon lemon juice
2 Tablespoons white vinegar
2 TablespoonS brown sugar
1/2 Tablespoon dry mustard (or substitute regular mustard)
1/2 cup ketchup
Salt and Pepper to taste
1/3 cup water

Steps:

Brown ground beef over medium heat in a flat bottomed skilled.
When the meat is pink and slightly under-cooked, add the onion and celery; finish browning the ground beef.
Drain off grease if needed.
Mix remaining ingredients and add to skillet.
Cook for 20-25 minutes over low heat until sauce thickens, stirring often.

Nutrition Facts : Carbohydrate 11 g, Protein 14 g, Fat 15 g, SaturatedFat 6 g, Cholesterol 54 mg, Sodium 241 mg, Fiber 1 g, Sugar 9 g, Calories 239 kcal, ServingSize 1 serving

1940'S ORIGINAL SLOPPY JOES

1940's Original Sloppy Joes image

This is the original sloppy joe recipe that I found on http://theculinarycellar.com/memorial-day-and-a-1940s-recipe/. What is listed below is my updated recipe that tweaks it a bit for my family's tastes. It's now perfect and sooooooooooooooo easy to make. Recipe can be doubled (or more) easily with no worries that the taste will get messed up.

Provided by The Simple Recipe D

Categories Lunch/Snacks

Time 50m

Yield 6-8 serving(s)

Number Of Ingredients 8

Ingredients

1 lb ground beef, up to 1-1/2 lb
1/4 teaspoon salt
1 cup onion, chopped
1 cup green pepper, chopped
1 1/2 cups ketchup
2 1/2 tablespoons prepared mustard
1 tablespoon white vinegar
1 tablespoon Worcestershire sauce (optional)

Steps:

Brown ground beef in skillet. Drain grease.
Add salt, onion & green pepper to beef in skillet. Simmer for 10 minutes until sweating and starting to get translucent.
Add remaining ingredients to skillet. Mix well. Taste. Adjust if necessary for personal tastes.
Reduce heat, cover and simmer for 25-30 minutes. Stir occasionally.
Serve on toast bread or hamburger buns.

CLASSIC HOMEMADE SLOPPY JOES

Classic Homemade Sloppy Joes image

My mother-in-law created this recipe in the early 1950s. Our family likes these classic sloppy joes best served with pickles and potato chips.-Sharon McKee, Denton, Texas

Provided by Taste of Home

Categories Lunch

Time 1h15m

Yield 8 servings.

Number Of Ingredients 13

Ingredients

1 pound ground beef
1/2 cup chopped green pepper
1 can (14-1/2 ounces) diced tomatoes, undrained
1 can (8 ounces) tomato sauce
1/2 cup tomato paste
1 tablespoon Worcestershire sauce
1-1/2 teaspoons sugar
1 teaspoon celery salt or celery seed
1 teaspoon onion salt or onion powder
1/2 teaspoon paprika
1/8 to 1/4 teaspoon cayenne pepper
1-1/2 bay leaves
8 hamburger buns, split

Steps:

In a Dutch oven, cook beef and green pepper over medium heat until meat is no longer pink; drain. Stir in the tomatoes, tomato sauce, tomato paste and seasonings. Bring to a boil. Reduce heat; cover and cook over low heat for 30 minutes., Uncover; cook 30-40 minutes longer or until thickened. Discard bay leaves. Serve 1/2 cup of meat mixture on each bun.

Nutrition Facts :

OLD FASHIONED SLOPPY JOES

Old Fashioned Sloppy Joes image

Like most old fashion recipes, this sloppy joe is not super spicy but is a sweet and tangy variety. Try this recipe once and you'll throw the can sauce away for good. Old Fashion Sloppy Joe can be cooked and served immediately but is even better reheated the day after.

Provided by poorboy7325

Categories One Dish Meal

Time 50m

Yield 8-10 serving(s)

Number Of Ingredients 11

Ingredients

1 1/2-2 lbs ground chuck
1/2 cup fine chopped yellow onion
1/2 cup fine chopped green pepper
3 tablespoons Worcestershire sauce
2 tablespoons cider vinegar
1 tablespoon dried mustard
3/4 cup brown sugar
1 (26 ounce) bottle catsup
1 teaspoon salt
1/2 teaspoon black pepper
8 -10 hamburger buns

Steps:

Brown the ground chuck and onion in a large deep skillet.
Drain the grease from the skillet as well as possible.
Add the green pepper to the meat and onion and continue cooking until the green pepper is soft.
Add all the remaining ingredients and simmer for 30 minutes.
Serve on buns.

Nutrition Facts : Calories 441, Fat 9.9, SaturatedFat 3.3, Cholesterol 55.3, Sodium 1668, Carbohydrate 67.9, Fiber 1.7, Sugar 45.1, Protein 22.6

SLOPPY JOES II

Sloppy Joes II image

This is the recipe my mother used for sloppy joes and it always gets compliments!

Provided by Tamara

Categories Main Dish Recipes Sandwich Recipes Sloppy Joe Recipes

Time 40m

Yield 6

Number Of Ingredients 9

Ingredients

1 pound lean ground beef
¼ cup chopped onion
¼ cup chopped green bell pepper
½ teaspoon garlic powder
1 teaspoon prepared yellow mustard
¾ cup ketchup
3 teaspoons brown sugar
salt to taste
ground black pepper to taste

Steps:

In a medium skillet over medium heat, brown the ground beef, onion, and green pepper; drain off liquids.
Stir in the garlic powder, mustard, ketchup, and brown sugar; mix thoroughly. Reduce heat, and simmer for 30 minutes. Season with salt and pepper.

Nutrition Facts : Calories 188.8 calories, Carbohydrate 11.2 g, Cholesterol 49.6 mg, Fat 9.4 g, Fiber 0.4 g, Protein 15.1 g, SaturatedFat 3.6 g, Sodium 416.3 mg, Sugar 9.6 g

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