Dairy Free Naan Bread Recipes

DAIRY FREE NAAN BREAD

Steps:

• Sift the flour, salt and baking powder in a bowl.
• Make a hole in the middle and slowly need the dough for 8-10 minutes.
• Put the dough in an oiled bowl and cover it with a damp tea towl. Put in a warm place for 10-15 minutes.
• Break the dough into 4 balls.
• Heat a baking sheet under the grill.
• Roll the balls into teardrop shapes and sprinkle the garlic on and press into the dough.
• Put under the grill for 1-2 minutes.
• Brush with dairy free spread and serve hot.

SUPER EASY NAAN BREAD

Steps:

• Combine warm water, sugar, and yeast in a bowl. Let stand for 5 minutes until foamy.
• Add salt and flour. Mix thoroughly. Knead dough on a floured workspace about 20 times and form into a tight ball. Put dough in a well oiled bowl and cover with a damp towel.
• Put in a warm place to rise for 30-45 minutes. Dough won't rise much, but it doesn't need to.
• Turn dough out onto a floured workspace. Divide dough into 8 pieces and roll out with a rolling pin to about 1/8" thick.
• Grill naan pieces on a grill or electric griddle. In a pinch, a frying pan sprayed with some nonstick cooking spray will work. Grill for 1-2 minutes on each side.
• This recipe yields a very soft, chewey naan. Just the way I like it!