Dagwood Burgers Recipes

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DAGWOOD BURGERS



Dagwood Burgers image

You definitely need a knife and fork to dig into these piled-high burgers. They make a tasty luncheon meal. - Ruby Berry, Brandenton, Florida

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 4 servings.

Number Of Ingredients 11

1 pound ground beef
1/4 cup prepared coleslaw salad dressing
4 thick slices bread, toasted
4 bacon strips, cooked and drained
4 slices Swiss cheese
4 slices tomato
4 slices onion
8 slices unpeeled cucumber
4 slices dill pickle
4 pitted jumbo ripe olives
1/4 cup salad dressing of your choice, optional

Steps:

  • Shape beef into four patties. Broil 4 in. from the heat or cook in a large skillet over medium heat for 6-8 minutes on each side or until a thermometer reads 160° and juices run clear; drain. , Spread coleslaw dressing over bread. Top each slice with a beef patty, bacon, cheese, tomato, onion, two cucumber slices, pickle and olive. Secure with a toothpick. Serve with additional salad dressing if desired.

Nutrition Facts :

DAGWOOD BURGERS



Dagwood Burgers image

This is a cute name for these if you remember Dagwood's sandwiches from the Blondie cartoons! This Gooseberry Patch recipe includes lots of flavours for a great burger. Enjoy!

Provided by Nif_H

Categories     Pork

Time 30m

Yield 12-15 burgers

Number Of Ingredients 10

2 lbs lean ground beef
1 lb italian ground pork sausage
2 cups dry breadcrumbs
1 onion, chopped
1/2 cup barbecue sauce
1 egg, beaten
1 1/3 ounces onion soup mix
1 teaspoon jalapeno pepper, diced
salt and pepper
12 -15 hamburger buns, split

Steps:

  • Mix all ingredients except salt, pepper and buns in a very large bowl. Form into 12 to 15 patties; sprinkle with salt and pepper.
  • Place on a charcoal grill or in a skillet over medium heat. Cook burgers to desired doneness.
  • Serve on buns, garnished as desired.

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